Full Time Figo Jobs (NOW HIRING)

$17.10-20.91/hr Financial Flexibility: Optional Everyday Pay for access to earned wages anytime, plus competitive tips and a 401(k) match with a 50% company match up to 1% of your salary after three months. Health & Wellness: Medical, Dental, and Vision insurance available the first of the month following or coinciding with the hire date, plus FSA, HSA, Accident, Critical Illness, and Hospital Indemnity coverage options. Mental Health Support: Free, 24/7 access to licensed mental health professionals for you and your family through multiple support options, including text, chat, web, in-person, and group sessions. Work-Life Balance: Two consecutive days off weekly, Paid Sick Time (40 hours upon hire, then accrued at 1 hour per 30 hours worked), approximately two weeks of Paid Time Off (PTO) per year for the first two years (increasing to three weeks in years 3–5, and four weeks starting in year 6), 12 weeks of Paid Parental Leave at 70% of pay, and holiday pay for 12 recognized holidays. Perks & Discounts: 30% Team Member discount, early access to new flavors, Commuter FSA, UHC Wellness Rewards (earn up to $1,000), and affordable FIGO Pet Insurance. Education & Career Growth: Up to $1,800 per year in Educational Assistance, plus career pathing and development opportunities. Inclusive Culture: A supportive, welcoming workplace where every Team Member is valued and respected.

• Accurately portion, weigh, measure, label, and stage ingredients following recipes, batch sheets, and company standards 
• Assemble, organize, and stage ingredients, materials, and equipment according to production schedules 
• Stage packaging materials including pint cups, lids, tubs, and related items to support production needs 
• Clean, return, and properly store sub-assembly materials while following GMPs and allergen-handling protocols 
• Transfer ingredients and materials as needed for thawing, down stacking, or production readiness 
• Follow First-In, First-Out (FIFO) inventory rotation and material handling procedures 
• Maintain a clean, organized, and food-safe work area by following sanitation, safety, and hygiene standards 
• Identify and report quality issues, discrepancies, or missing materials to leadership in a timely manner 
• Use NetSuite to confirm ingredient accuracy and support efficient workflow between departments 
• Communicate clearly and respectfully with Production, Quality, and Staging team members to support smooth operations 

• Have prior experience in food production, manufacturing, warehouse, or commercial food preparation environments 
• Have strong attention to detail and accuracy 
• Have basic counting and math skills 
• Are comfortable working efficiently within a fast-paced, team-oriented environment 
• Communicate clearly and respectfully with coworkers and leaders 
• Are comfortable working within a manufacturing facility alongside multiple teams 
• Can follow written and verbal instructions including recipes and staging procedures 
• Are comfortable working around food allergens and within refrigerated/freezer environments 
• Are reliable, organized, and comfortable performing repetitive physical tasks 
• Have fluency in English 

• Food Allergy Warning: This role involves working in an environment where common food allergens (peanuts, tree nuts, dairy, eggs, soy, wheat, seafood) are present. 
• Equal Employment Opportunity: Salt & Straw is committed to creating an inclusive workplace and provides equal opportunity to all applicants, regardless of race, gender, sexual orientation, disability, or background. 
• E-Verify Participation: We participate in E-Verify to confirm work authorization.