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Full Time Cooking Jobs in Virginia (NOW HIRING)

The Cooking Lady Catering LLC

Line Cook

Poquoson, VA · On-site

$15 - $19/hr

From our signature smash-browns to mouthwatering brisket sandwiches, we're passionate about elevating hometown cooking with a creative flair. Position: Line Cook Type: Full-Time or Part-Time Location ...

The Cooking Lady Catering LLC

Line Cook

Poquoson, VA · On-site

$15 - $19/hr

From our signature smash-browns to mouthwatering brisket sandwiches, we're passionate about elevating hometown cooking with a creative flair. Position: Line Cook Type: Full-Time or Part-Time Location ...

The Cooking Lady Catering LLC

Line Cook

Poquoson, VA · On-site

$15 - $19/hr

From our signature smash-browns to mouthwatering brisket sandwiches, we're passionate about elevating hometown cooking with a creative flair. Position: Line Cook Type: Full-Time or Part-Time Location ...

Sentara

Cook

Norfolk, VA

$14.50 - $18.50/hr

Shift - Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ... Cook * Food Service- * Restaurant or Hospital Cook Experience (Preferred) * Experience in Lieu of ...

Sentara

Cook

Norfolk, VA · On-site

$14.50 - $18.50/hr

Shift - Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ... Cook * Food Service- * Restaurant or Hospital Cook Experience (Preferred) * Experience in Lieu of ...

Sentara

Cook

Newtown, VA · On-site

$13.75 - $17.75/hr

Shift - Full Time, 36 hours a week, working 8-hour rotating shifts (working both day and evening ... Less than a year of Cook experience (Required) * Less than a year of Food Service experience ...

Sentara

Cook

Norfolk, VA

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department Shift/Hours: * Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ...

Sentara Healthcare

Cook

Norfolk, VA · On-site

$14.50 - $18.50/hr

Shift - Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ... Cook * Food Service- * Restaurant or Hospital Cook Experience (Preferred) * Experience in Lieu of ...

Sentara Healthcare

Cook

Norfolk, VA · On-site

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department Shift/Hours: * Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ...

Sentara

Cook

Norfolk, VA

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department Shift/Hours: * Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ...

Sentara

Cook

Norfolk, VA · On-site

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department Shift/Hours: * Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ...

Sentara

Cook

Newtown, VA

$10K/mo

Shift - Full Time, 36 hours a week, working 8-hour rotating shifts (working both day and evening ... Less than a year of Cook experience (Required) * Less than a year of Food Service experience ...

Sentara Healthcare

Cook

Norfolk, VA · On-site

$12.75 - $16.25/hr

Shift - Full Time, 36 hours a week, working 8-hour rotating shifts (working both day and evening ... Less than a year of Cook experience (Required) * Less than a year of Food Service experience ...

Sentara Healthcare

Cook

Norfolk, VA · On-site

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department Shift/Hours: * Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ...

Sentara

Cook

Norfolk, VA · On-site

$14.50 - $18.50/hr

Sentara Norfolk General Hospital is hiring a Full-time Cook for the Food Service Department Shift/Hours: * Full-time 40 hours a week, 8-hour Rotating Shifts (rotating 8-hour shifts can vary from 4 a ...

Zaxby's

Cook (Full-Time)

Bristol, VA · On-site

$13.25 - $17.75/hr

... Full-Time Team Members * Medical, Dental, and Vision Insurance * Short and Long-Term Disability ... Safely operate food preparation and cooking equipment * Maintain product levels in assigned ...

Zaxby's

Cook (Full-Time)

Bristol, VA · On-site

$13.50 - $18.25/hr

... Full-Time Team Members * Medical, Dental, and Vision Insurance * Short and Long-Term Disability ... Safely operate food preparation and cooking equipment * Maintain product levels in assigned ...

Zaxby's

Cook (Full-Time)

Danville, VA · On-site

$14 - $18.75/hr

... Full-Time Team Members * Medical, Dental, and Vision Insurance * Short and Long-Term Disability ... Safely operate food preparation and cooking equipment * Maintain product levels in assigned ...

Zaxby's

Cook (Full-Time)

Danville, VA

$14 - $18.75/hr

... Full-Time Team Members * Medical, Dental, and Vision Insurance * Short and Long-Term Disability ... Safely operate food preparation and cooking equipment * Maintain product levels in assigned ...

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All JobsCooking JobsFull Time Cooking JobsFull Time Cooking Jobs in Virginia

Full Time Cooking information

See Virginia salary details

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How much do full time cooking jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for full time cooking in Virginia is $16.96, according to ZipRecruiter salary data. Most workers in this role earn between $15.00 and $18.85 per hour, depending on experience, location, and employer.

What is a full time cooking job?

Full time cooking jobs refer to positions where individuals work as cooks or chefs for at least 35-40 hours per week, typically in restaurants, hotels, cafeterias, or other food service establishments. These roles involve preparing meals, managing kitchen operations, following recipes, maintaining food safety standards, and sometimes supervising kitchen staff. Full time cooking jobs often require strong time management, teamwork, and culinary skills, and may involve working early mornings, late evenings, weekends, or holidays depending on the establishment.

How does a full-time cooking role typically balance preparation work with service hours during a busy week?

Full-time cooking positions often require a careful balance between food preparation and active service hours. Prep work, such as chopping ingredients, marinating proteins, and organizing supplies, is usually completed before meal service begins to ensure efficiency when orders come in. During peak hours, cooks must work quickly and collaboratively with other kitchen staff to maintain quality and timing. It's common to rotate between prep and service tasks, depending on the kitchen's schedule and staffing. Effective communication and time management are key to handling the fast-paced environment and ensuring smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full-time cook, and why are they important?

To thrive as a Full-Time Cook, you need strong culinary skills, knowledge of food safety standards, and typically formal training or experience in a professional kitchen. Familiarity with commercial kitchen equipment, inventory management systems, and certification in food handling or ServSafe are commonly required. Attention to detail, teamwork, and the ability to perform under pressure are vital soft skills in this role. These skills and qualities are crucial to consistently deliver quality dishes, maintain kitchen efficiency, and ensure a safe dining experience.

What is the difference between Full Time Cooking vs Part Time Cooking?

AspectFull Time CookingPart Time Cooking
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 20 hours per week
CredentialsBasic culinary certifications often preferredSame as full-time, but less emphasis on certifications
Work EnvironmentConsistent kitchen setting, full shiftsFlexible, variable shifts in kitchens
Employment TypeFull-time employment with benefitsPart-time, often without benefits

Full Time Cooking involves working standard, full shifts with consistent hours and often includes benefits. Part Time Cooking offers more flexible hours with fewer benefits, suitable for those balancing other commitments. Both roles require similar skills and certifications but differ mainly in hours and employment benefits.

What companies will pay you to cook?

Many companies in the food service industry, such as restaurants, hotels, catering companies, and institutional kitchens, hire full-time cooks and pay them for preparing meals. These employers typically require culinary skills, relevant certifications, and may offer benefits and regular schedules. Job seekers can find opportunities through restaurant chains, hospitality groups, and food production companies that employ full-time cooking staff.

What jobs can you do if you like full time cooking?

If you enjoy full-time cooking, you can pursue roles such as line cook, sous chef, executive chef, or culinary instructor. These positions typically require culinary skills, experience in food preparation, and sometimes certifications like food safety or culinary degrees. Working in restaurants, hotels, catering companies, or opening your own food business are common options.

What are the most commonly searched types of Cooking jobs in Virginia?

The most popular types of Cooking jobs in Virginia are:

What cities in Virginia are hiring for Full Time Cooking jobs?

Cities in Virginia with the most Full Time Cooking job openings:

Full Time Cooking jobs near you
Infographic showing various Full Time Cooking job openings in Virginia as of August 2026, with employment types broken down into 1% As Needed, 62% Full Time, and 37% Part Time. Highlights an 100% Physical job distribution, with an average salary of $35,277 per year, or $17 per hour.

Line Cook

The Cooking Lady Catering LLC

Poquoson, VA • On-site

$15 - $19/hr

Full-time

Retirement

Re-posted 8 days ago

Job description

Join the 185 Restaurant Family!

About Us:
At 185 Restaurant, located at 185 Little Florida Rd, Poquoson, VA, we’re more than just a dining spot—we’re a community favorite, celebrated for our fresh, scratch-made American and Continental dishes served with warm, gracious hospitality. Opened in 2020, our cozy, eclectic eatery has earned a 4.8/5 rating on Tripadvisor and Google, and a spot on Yelp’s Top 100 Restaurants in the U.S. in 2023. From our signature smash-browns to mouthwatering brisket sandwiches, we’re passionate about elevating hometown cooking with a creative flair.
Position: Line Cook
Type: Full-Time or Part-Time
Location: 185 Restaurant, 185 Little Florida Rd, Poquoson, VA 23662
Compensation: Competitive hourly wage (based on experience), matching 401K, employee discounts, and growth within the company.
Why Join Us?

  • Be Part of Something Special: Work in a fast-paced, supportive environment where your passion for food and hospitality shines. Our open kitchen lets you connect with guests and showcase your skills. 
  • Make a Difference: Contribute to a menu that’s loved for its bold flavors, fresh ingredients, and creative twists—like our famous 185 Plate and creole cheese grits. 
  • Grow with Us: We’re always on the lookout for talented individuals eager to learn and grow in a tight-knit team. No prior restaurant experience? We’ll train you! 
  • Enjoy the Perks: Flexible schedules, a vibrant team atmosphere, and the chance to work in a charming, community-driven restaurant with a loyal following.
What You’ll Do:

  • Prepare and cook high-quality dishes with precision, including breakfast favorites, sandwiches, salads, and specials, following our recipes and standards.
  • Maintain a clean, organized, and safe kitchen, adhering to food safety regulations.
  • Collaborate with our passionate team to ensure every plate reflects our commitment to excellence.
  • Assist in setting up and breaking down the kitchen, managing inventory, and contributing to menu creativity.
  • Bring energy and enthusiasm to a fast-paced environment, ensuring guests leave with a smile.
What We’re Looking For:

  • Passion for food and a desire to create memorable dining experiences.
  • Ability to thrive in a high-energy, team-oriented kitchen.
  • Experience as a line cook or prep cook is a plus, but we’re happy to train motivated individuals.
  • Strong attention to detail and commitment to food safety and quality.
  • Availability to work flexible hours; however, weekends are required (restaurant hours: Tue - Sun 7:00 AM–4:00 PM). 
Why 185 Restaurant?
Our small, eclectic dining room and open-air patio create a warm, welcoming vibe that’s as unique as our food. With a 4.9-star rating on Sirved and glowing reviews for our friendly staff and delicious dishes, you’ll be joining a team that’s proud to be a Poquoson staple. Whether it’s crafting the perfect veggie omelet or grilling up our signature smash-browns, your work will make a lasting impression.  
185 Restaurant is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.