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Cooking Assistant Jobs in Virginia (NOW HIRING)

Riverside Health System

Assistant Cook

Mathews, VA · On-site

$13.75 - $16.50/hr

Mathews, Virginia Overview The cook assistant works under the direction of the Food Production Manager and Sous Chef and under the general supervision of the Department Director. Responsibilities ...

People Inc

Assistant Cook

Abingdon, VA · On-site

$14.50 - $17.25/hr

The successful candidate will assist in preparing and cooking meals following established menus and USDA guidelines. ServSafe certification required within 6 months of hire required. One year of ...

The Cooking Lady Catering LLC

Line Cook

Poquoson, VA

$15 - $19/hr

... cooking with a creative flair. Position: Line Cook Type: Full-Time or Part-Time Location: 185 ... excellence. * Assist in setting up and breaking down the kitchen, managing inventory, and ...

The Cooking Lady Catering LLC

Line Cook

Poquoson, VA

$15 - $19/hr

... cooking with a creative flair. Position: Line Cook Type: Full-Time or Part-Time Location: 185 ... excellence. * Assist in setting up and breaking down the kitchen, managing inventory, and ...

The Cooking Lady Catering LLC

Line Cook

Poquoson, VA

$15 - $19/hr

... cooking with a creative flair. Position: Line Cook Type: Full-Time or Part-Time Location: 185 ... excellence. * Assist in setting up and breaking down the kitchen, managing inventory, and ...

Pae

Cook II

Williamsburg, VA

$13.50 - $18/hr

The Cook assist in preparing food for the day whether breakfast, lunch or dinner. The Cooks are responsible for preparing quality food and pleasing presentations, and meeting food handling and ...

Amentum

Cook II

Williamsburg, VA · On-site

$13.50 - $18/hr

The Cook assist in preparing food for the day whether breakfast, lunch or dinner. The Cooks are responsible for preparing quality food and pleasing presentations, and meeting food handling and ...

Poplar Hill Health and Rehab

Cook

Warrenton, VA

$17 - $20/hr

Cook Opening! Poplar Hill Health and Rehab - 360 Hospital Dr Warrenton, Virginia, 20186 Why Join ... Collaborate with the dietary team to plan menus and may assist with special events or themed meals.

RVA Gigsters

Line Cooks / Prep Cooks

Richmond, VA

$14.75 - $18.25/hr

... cooking menu items to order, and maintaining a clean and organized work environment. Key Responsibilities: - Prepare and cook menu items according to recipes and quality standards - Assist with food ...

Hunters Woods at Trails Edge

Cook

Reston, VA

$19 - $21/hr

Follow portion control standards and assist with food inventory management. * Work with the dietary ... cooking experience in a restaurant, senior living, or similar environment. * Ability to follow ...

Moby Dick House of Kabob

Cook

Mclean, VA

$15/hr

... of grills and cooking surfaces. * Follow all health and safety guidelines, including proper food handling, storage, and sanitation practices. * Assist with inventory management by monitoring ...

Maimonides Health Center

Cafe Cook

Virginia Beach, VA

$17/hr

Cafe Cook Opportunities - Maimonides Health Center 6401 Auburn Dr, Virginia Beach, VA 23464 $17 /hr ... Collaborate with the dietary team to plan menus and may assist with special events or themed meals.

Moby Dick House of Kabob

Cook

Mclean, VA

$15/hr

... of grills and cooking surfaces. * Follow all health and safety guidelines, including proper food handling, storage, and sanitation practices. * Assist with inventory management by monitoring ...

The Greene Turtle

Cook

Hampton, VA · On-site

$12.25 - $16.50/hr

... cooking methods by portioning, battering, seasoning, or marinating • Follows proper plate presentation and garnish set up for all dishes • Assist in food prep assignments during off peak periods ...

Westin Washington Dulles Airport

Cook

Herndon, VA · On-site

$14.50 - $19.25/hr

Job Purpose The purpose of the Cook I is to prepare, cook and present a variety of hot and cold ... Create or assist in the creation of specialty dishes and menu items. * Assist in all kitchen food ...

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Cooking Assistant information

What are some common challenges faced by Cooking Assistants during busy service periods?

Cooking Assistants often experience high-pressure situations during peak meal times, where quick and accurate preparation of ingredients is crucial. Managing multiple tasks simultaneously—such as chopping vegetables, prepping proteins, and maintaining a clean workstation—can be challenging but is essential for a smooth kitchen operation. Clear communication with chefs and other kitchen staff helps prevent mistakes and ensures timely service. Adapting to a fast-paced environment and staying organized are key to overcoming these challenges.

What is the difference between Cooking Assistant vs Kitchen Helper?

AspectCooking AssistantKitchen Helper
Required CredentialsBasic culinary skills, sometimes food safety certificationMinimal credentials, on-the-job training
Work EnvironmentCommercial kitchens, restaurants, cateringRestaurants, cafeterias, food prep areas
Employer & Industry UsageCommonly employed in food service establishmentsOften used interchangeably with Cooking Assistant, but more general

The Cooking Assistant and Kitchen Helper roles both support kitchen operations, but Cooking Assistants typically have more culinary responsibilities and may require basic food safety knowledge. Kitchen Helpers usually perform more general support tasks with less emphasis on cooking skills. Both roles are essential in food service environments, but Cooking Assistants often have a slightly higher skill requirement and more involvement in food preparation.

What are the key skills and qualifications needed to thrive as a Cooking Assistant, and why are they important?

To thrive as a Cooking Assistant, you need basic culinary knowledge, food safety awareness, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and certifications like a Food Handler’s Permit are typically required. Strong teamwork, time management, and attention to detail are valuable soft skills in this role. These skills and qualifications ensure efficient food preparation, a safe kitchen environment, and smooth collaboration within the culinary team.

How much is the salary of a Kitchen Assistant?

The salary of a Kitchen Assistant typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the establishment. Entry-level positions may start at the minimum wage, while experienced assistants can earn higher wages and benefits.

What are Cooking Assistants?

Cooking Assistants, sometimes known as kitchen assistants or prep cooks, are entry-level staff members who support chefs and cooks in the preparation and organization of food in a kitchen. Their duties typically include washing and chopping ingredients, maintaining cleanliness, organizing supplies, and occasionally assisting with simple cooking tasks. Cooking Assistants play a crucial role in ensuring the kitchen runs efficiently and that food is prepared quickly and safely.

What jobs pay $2000 a day?

Jobs that can pay $2000 a day typically include high-level roles such as specialized surgeons, corporate executives, or successful entrepreneurs. Certain freelance consultants, project managers, or skilled tradespeople with extensive experience and certifications may also reach this earning level, often working in demanding environments or on high-value projects.

What does a cook assistant do?

A cook assistant supports chefs by preparing ingredients, cleaning workstations, and assisting with cooking tasks in a kitchen. They often handle basic food prep, follow safety protocols, and may operate kitchen equipment under supervision to ensure smooth kitchen operations.

What qualifications do you need to be a Kitchen Assistant?

To be a Kitchen Assistant, there are typically no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Basic cooking skills, knowledge of food safety and sanitation standards, and the ability to follow instructions are important. Some employers may also value previous experience in food service or kitchen environments.
What are the most commonly searched types of Cooking jobs in Virginia? The most popular types of Cooking jobs in Virginia are:
Cooking Assistant jobs near you

Food Service Worker (Part-time)

CHILDRENS HARBOR

Norfolk, VA • On-site

$14 - $17/hr

Part-time

Posted 3 days ago

Job description

BASIC FUNCTIONS

The Cook/Assistant Cook assists on a full time or part time basis in the service of meals and snacks in accordance with applicable federal, state, and local regulations and agency policy. The Cook/Assistant Cook reports to the Kitchen Manger / Assistant Center Director / Center Director and may be required to assume overall responsibility for kitchen operation in the absence of the Kitchen Manager.

QUALIFICATIONS

A high school diploma or G.E.D. and experience with institutional food service are required. The Cook/Assistant Cook meets all qualifications required by the local health department or other supervisory organizations.

NATURE AND SCOPE

The Cook/Assistant Cook participates in all phases of the operation of a full service kitchen and childcare food program. Responsibilities include but are not limited to the following general areas:

General Management

  • Assistance with daily preparation, cooking, serving, and cleaning up of all meals and snacks.
  • Assistance with meal counts, food inventories, and other records required by the agency, by regulatory offices, and by USDA.
  • Attendance at staff meetings, in-service workshops, and nutritional education programs, as appropriate.
  • Reporting of any problems in kitchen operation to the Kitchen Manager or Center Director.
  • Assumption of responsibilities with minimal supervision, is reliable; is flexible; has a positive, supportive attitude toward both children and adults.
  • Participation in center and agency events, as appropriate.

Meal Planning/Service

  • Participation in all aspects of meal service within planned menu cycle.
  • Assistance with special meals for volunteers or staff, for picnics, for field trips and for other occasions as needed.

Inventory

  • Assistance with ordering food and kitchen supplies, as needed.
  • Assistance with inventory processing and record keeping, as needed.

Environment

  • Participation in cleaning and upkeep of kitchen, pantry, and dining areas, as well as equipment and supplies.
  • Reporting promptly to Kitchen Manager/Assistant Center Director/Center Director any needed repairs or any unsafe or unsanitary conditions in the kitchen/pantry/dining areas.

Other

  • Other duties as assigned by the Kitchen Manager/Assistant Center Director/Center Director.