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Weekend Cooking Jobs in Virginia (NOW HIRING)

Facets

Weekend Kitchen Cook - Part-Time

Falls Church, VA · On-site

$18 - $21/hr

FACETS is hiring a part-time weekend cook. Shifts will alternate each week across breakfast/lunch (6:00am - 1:30pm and lunch/dinner (10:30am - 6:30pm). The Kitchen Cook plays an exciting and ...

The Cooking Lady Catering LLC

Line Cook

Poquoson, VA

$15 - $19/hr

... cooking with a creative flair. Position: Line Cook Type: Full-Time or Part-Time Location: 185 ... Availability to work flexible hours; however, weekends are required (restaurant hours: Tue - Sun 7 ...

The Cooking Lady Catering LLC

Line Cook

Poquoson, VA

$15 - $19/hr

... cooking with a creative flair. Position: Line Cook Type: Full-Time or Part-Time Location: 185 ... Availability to work flexible hours; however, weekends are required (restaurant hours: Tue - Sun 7 ...

The Cooking Lady Catering LLC

Line Cook

Poquoson, VA

$15 - $19/hr

... cooking with a creative flair. Position: Line Cook Type: Full-Time or Part-Time Location: 185 ... Availability to work flexible hours; however, weekends are required (restaurant hours: Tue - Sun 7 ...

Brunchella Cafe

Line Cook

Richmond, VA · On-site

$18 - $23/hr

Work efficiently during high-volume weekend shifts Requirements: * Minimum 2 years of line cook experience * Brunch experience strongly preferred * Strong understanding of egg cookery and timing

Brunchella Cafe

Line Cook

Richmond, VA

$18 - $23/hr

Work efficiently during high-volume weekend shifts Requirements: * Minimum 2 years of line cook experience * Brunch experience strongly preferred * Strong understanding of egg cookery and timing

Sonic Drive-In

Cook

Colonial Heights, VA · On-site

$13.75 - $18.25/hr

Preparing and cooking food orders to meet product quality standards Food preparation and portioning ... Ability to work irregular hours, nights, weekends and holidays Ability to be flexible in all ...

Sonic Drive-In

Cook

Colonial Heights, VA

$13.75 - $18.25/hr

Preparing and cooking food orders to meet product quality standards Food preparation and portioning ... Ability to work irregular hours, nights, weekends and holidays Ability to be flexible in all ...

Calypso Bar and Grill

Line Cook

Virginia Beach, VA

$16 - $20/hr

Training & development Line Cook Calypso Bar & Grill Virginia Beach, VA Full-time | Part-time | Seasonal | Nights & Weekends About Us Calypso Bar & Grill is a fast-paced oceanfront restaurant known ...

COMMONWEALTH CARE OF ROANOKE

Cook

Herndon, VA

$14.50 - $19.25/hr

Dulles health and Rehab located in Herndon, VA is looking for a parttime cook to work every other weekend. Essential job functions for the position: * Prepares or directs preparation of food served ...

Commonwealth Care of Roanoke

Cook

Herndon, VA · On-site

$14.50 - $19.25/hr

Dulles health and Rehab located in Herndon, VA is looking for a parttime cook to work every other weekend. Essential job functions for the position: * Prepares or directs preparation of food served ...

Gobble Stop

Cook

Salem, VA

$13.50 - $18.25/hr

Cooks are required to follow health and food safety guidelines, prepare ingredients, and cook ... Must be at least 16 and available nights and weekends.

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Weekend Cooking information

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$21

How much do weekend cooking jobs pay per hour?

As of May 30, 2026, the average hourly pay for weekend cooking in Virginia is $16.96, according to ZipRecruiter salary data. Most workers in this role earn between $15.00 and $18.85 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Weekend Cook, and why are they important?

To thrive as a Weekend Cook, you need basic culinary skills, knowledge of food safety, and experience with meal preparation, often backed by a food handler’s permit or relevant training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and inventory management tools is typically required. Strong time management, teamwork, and communication skills help ensure smooth operations, especially during busy service hours. These skills are crucial for delivering quality meals efficiently while maintaining a safe and collaborative kitchen environment.

What are some common challenges faced by weekend cooks, and how can they be managed?

Weekend cooks often face the challenge of managing a high volume of orders in a short timeframe, as weekends typically see increased customer traffic. Efficient prep work, time management, and clear communication with other kitchen staff are crucial for maintaining quality and speed. It's also important to adapt quickly to menu changes or special requests, and to stay organized under pressure. Building strong teamwork skills and staying proactive during slower periods can help prevent stress during peak hours.

What are weekend cooking jobs?

Weekend cooking jobs typically involve preparing and serving meals during weekends, often in restaurants, catering services, hotels, or private homes. These positions may include roles such as line cook, prep cook, personal chef, or event caterer. Weekend cooking jobs are ideal for individuals looking for part-time work or extra income, and they often require flexibility, food safety knowledge, and basic culinary skills. Responsibilities can range from food preparation and cooking to cleaning and ensuring kitchen safety standards are met.

What jobs make 3000 a month without a degree?

Jobs that can pay around $3,000 a month without a degree include roles such as freelance cooking or catering, food delivery drivers, and certain entry-level culinary positions. Success in these roles often depends on experience, skills, and the ability to work flexible hours, especially during weekends or peak times.

What is the difference between Weekend Cooking vs Weekend Chef?

AspectWeekend CookingWeekend Chef
CredentialsBasic culinary knowledge, food safety certificationsProfessional culinary training, certifications often preferred
Work EnvironmentHome kitchens, small catering events, food blogsRestaurants, catering services, private events
Employer & IndustryIndividuals, small businesses, food mediaRestaurants, catering companies, hospitality industry
Common Search & ComparisonYesYes

Weekend Cooking typically refers to individuals preparing food during weekends, often for personal enjoyment, blogging, or small-scale catering. Weekend Chef usually denotes a professional or semi-professional cook working in restaurants or catering services during weekends. While both roles involve culinary skills, Weekend Chefs often have formal training and work in commercial settings, whereas Weekend Cooks may operate more informally or as hobbyists.

What are the most commonly searched types of Cooking jobs in Virginia? The most popular types of Cooking jobs in Virginia are:
What cities in Virginia are hiring for Weekend Cooking jobs? Cities in Virginia with the most Weekend Cooking job openings:
Weekend Cooking jobs near you
Infographic showing various Weekend Cooking job openings in Virginia as of May 2026, with employment types broken down into 1% Locum Tenens, 83% Full Time, 14% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $35,277 per year, or $17 per hour.

Weekend Kitchen Cook - Part-Time

Facets

Falls Church, VA • On-site

$18 - $21/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 29 days ago

Job description

POSITION: Kitchen Cook 
REPORTS TO: Operations Coordinator  
CATEGORY: Part-Time/Non-Exempt/Permanent  
LOCATION: In-Person/ Falls Church, Virginia 
PROGRAM: Bailey's Community Shelter 

Position Summary:
FACETS is hiring a part-time weekend cook. Shifts will alternate each week across breakfast/lunch (6:00am - 1:30pm and lunch/dinner (10:30am - 6:30pm).

The Kitchen Cook plays an exciting and essential role in fueling the daily life of our 52-bed homeless shelter, where three meals are served every single day of the year, and even more guests are welcomed during hypothermia season. This position brings creativity, skill, and heart to preparing large-scale, nutritious meals that support the health and wellness of our residents. The Kitchen Cook helps keep the kitchen running smoothly and safely, ensures the highest standards of food quality and sanitation, and creates a warm, inviting and culturally appropriate dining experience that residents can rely on. This is a meaningful opportunity to use your culinary talent to make a direct and lasting impact on individuals experiencing homelessness. 
About the Organization: 
FACETS is a non-profit organization that opens doors by helping parents, their children, and individuals who suffer the effects of poverty in Fairfax County. We meet their emergency needs through our wrap around services and community partnerships and help individuals and families experience safe and stable housing after years of uncertainty and instability. We strive to ensure that every person in our community has a place they can call home. Here at FACETS, every team member plays a role in making a difference in the lives of our most vulnerable neighbors. 
Duties and Responsibilities: 
  • Manages daily meal operations, coordinating the preparation and service of 3 meals a day as well as snacks.  
  • Prepares nutritious, balanced, and healthy meals for clients accommodating the dietary, religious, medical, and cultural restrictions of clients.  
  • Oversees meal preparation and service, including greeting guests and fostering a welcoming, respectful environment.  
  • Maintain cleanliness and organization of kitchen and storage areas, ensuring compliance with all health and safety regulations, including proper food storage, handling, and preparation practices.  
  • Develops cost-effective meal plans within budget in collaboration with the Operations Coordinator and Program Director.  
  • Monitor food inventory levels and order supplies as needed, ensuring efficient stock management and proper rotation of food to minimize waste.  
  • Uphold FACETS’ values of dignity, respect, and compassion with interacting with residents and guests. 

Required Skills/Abilities:  
  • High School Diploma.
  • ServSafe certification is required.  
  • Previous kitchen or commercial food service experience required.  
  • Ability to prepare and serve meals for large groups. 
  • Strong time management and organization skills. 
  • Ability to communicate clearly and concisely, both orally and in writing. 
  • Ability to work in a fast-paced environment with diverse and vulnerable populations.  
  • Must pass criminal background checks 
  • Valid driver’s license, reliable transportation, good driving record, and personal car insurance.

Physical Requirements:  
  • Prolonged periods of standing, walking, and working in a kitchen environment. 
  • Must be able to lift 50 pounds at times.   
  • Must be able to attend occasional meetings at other FACETS office locations within Fairfax County, including 3 annual organization-wide fundraising events each year. 

Salary Range: 
Hourly: $18-$21 per hour.
FACETS offers a competitive salary commensurate with qualification/experience.  

Benefits: 
  • Paid medical, dental, and vision insurance for full-time employees with competitive family rates and medical plan options.  
  • Paid Basic Life Insurance with an option to buy additional coverage. 
  • 403(b) retirement plan options with generous matching. 
  • Full-time employees receive paid annual vacation and sick leave, paid holidays, and floating holidays. 
  • Flexible Spending Accounts (FSAs) for healthcare and dependent care. 
  • Long-Term Disability, Short-Term Disability, 100% employer paid. 
  • Free Employee Assistance Program (EAP). 
  • Reimbursement of work-related expenses including portions of mileage and mobile data expenses. 
  • On-going professional development and training; reimbursement for portions of tuition, training, or (re)certification in areas related to current position. 

Everyone at FACETS is driven to make a difference in the lives of our neighbors experiencing homelessness, hunger, and poverty. FACETS is committed to fostering, cultivating, and preserving a culture of respect and belonging. FACETS is an equal opportunity employer with a culturally diverse work environment. Our welcoming community encourages collaboration across programs for our rewarding work. 

How to Apply: 
Interested candidates may apply by sending a resume and cover letter to employment@facetscares.org. 
Equal Employment Opportunity M/F/D/V. 
ADA Statement: FACETS will make reasonable accommodations in compliance with the Americans with Disabilities Act of 1990.
Any person in need of accommodation should contact Human Resources directly for assistance.