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Full Time Cook Jobs in Alberta (NOW HIRING)

Revera, Inc.

Full Time Cook

Edmonton, AB · On-site

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees. Key Responsibilities * To prepare and/or be responsible for ...

Spirit Omega Inc

COOK - FT

Barrhead, AB · On-site

CA$18 - CA$20/hr

We are seeking an experienced Full-Time Cook to help bring recipes to life while showcasing creativity and culinary skills. Working with fresh ingredients and professional kitchen equipment, you will ...

Stone Creek Resorts

Cook - Silvertip Resort

Canmore, AB · On-site

$20 - $22/hr

Join our talented team at Silvertip Resort as a Seasonal Full Time Cook , where you'll contribute to delivering exceptional dining experiences in a world-class setting. About Stone Creek Resorts Inc.

Hyatt

Cook - Entry Level (Full Time)

Calgary, AB

CA$19.50/hr

WE ARE LOOKING FOR A Cook 1 (Entry Level) to join our culinary team RiseHY with Hyatt Regency Calgary. RiseHY is our global signature program that brings Hyatt's purpose of 'caring for people so they ...

New

Aramark

Cook

Cardston, AB

Full-Time Breakfast Cook Location: Cardston, AB Company: Aramark Canada Position Type: Full-Time About Aramark At Aramark, we believe in serving great food and creating experiences that matter. We ...

Century Mile Racetrack and Casino

CA$18/hr

Kitchen Line Cook Posting Century Casinos are known for their unique and dynamic environments where gaming, food & beverage and entertainment come together to provide an energetic and vibrant ...

Boston Pizza

Cook

Lacombe, AB · On-site

CA$17.50/hr

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... Employment Type: FULL_TIME

Boston Pizza

Cook

Ponoka, AB

CA$17.50/hr

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... Employment Type: FULL_TIME

IHOP

Cook

Lethbridge, AB · On-site

Cook at IHOP Are you a highly skilled cook with a passion for creating delicious meals? Do you ... Education:no requirementsEmployment Type: FULL_TIME

IHOP

Cook

Calgary, AB · On-site

$16 - $17/hr

Cook at IHOP Are you a highly skilled cook with a passion for creating delicious meals? Do you ... Education:no requirementsEmployment Type: FULL_TIME

Atria Retirement Canada

Cook

Edmonton, AB

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 ... Responsibilities Responsible for the preparation and cooking of food in the community. Ensure that ...

Atria Senior Living

Cook

Edmonton, AB

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 ... Responsible for the preparation and cooking of food in the community. Ensure that all meals are ...

Boston Pizza

Cook

Calgary, AB

CA$17 - CA$18/hr

OverviewLine Cook Boston Pizza is looking for motivated Line Cooks to join our team! We strive to ... Employment Type: FULL_TIME

Boston Pizza

Cook

Calgary, AB

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... MinMaxEmployment Type: FULL_TIME

Boston Pizza

Cook

Spruce Grove, AB

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... MinMaxEmployment Type: FULL_TIME

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All JobsCook JobsFull Time Cook JobsFull Time Cook Jobs in Alberta

Full Time Cook information

What are the key skills and qualifications needed to thrive as a full time cook?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What is a full time cook?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.
What are the most commonly searched types of Cook jobs in Alberta? The most popular types of Cook jobs in Alberta are:
What are popular job titles related to Full Time Cook jobs in Alberta? For Full Time Cook jobs in Alberta, the most frequently searched job titles are:
What job categories do people searching Full Time Cook jobs in Alberta look for? The top searched job categories for Full Time Cook jobs in Alberta are:
What cities in Alberta are hiring for Full Time Cook jobs? Cities in Alberta with the most Full Time Cook job openings:
Full Time Cook jobs near you
Infographic showing various Full Time Cook job openings in Alberta as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution.

Full Time Cook

Revera, Inc.

Edmonton, AB • On-site

Full-time

Re-posted 23 days ago

Job description

Cogir Senior Living manages retirement residences across the country. We offer a range of senior living options including independent living, assisted living and memory care.

For over 25 years, we have dedicated every day to the happiness of retirees.

Human Focus - Creativity - Excellence

We're seeking individuals with a purpose and passion for life and who are looking for meaningful work that will make a real difference. Join our team today!

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees.
Key Responsibilities

  • To prepare and/or be responsible for the preparation/delivery of all foods for residents, guests and employees;

  • To review menus and production sheets before preparing meals and prepare and serve them properly and attractively;

  • To ensure use of proper food handling techniques;

  • To complete daily temperature audits for fridge, freezers and storerooms and record findings on daily audit form;

  • To prepare and serve foods for therapeutic /speciality diets according to planned menus;

  • To make menu substitutions as necessary and record these in designated place;

  • To adhere to time schedules for service of meals and nourishments;

  • To follow daily production charts, standardized recipes and daily composite menus, while working within a set budget;

  • To comply with all provincial/municipal regulations and established dietary department policies and procedures;

  • To participate actively in planning/preparing special occasion and theme meal days;

  • To attend department and facility staff meetings, in-services and other necessary training sessions;

  • To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it;

  • To participate in the Quality Improvement Program;

  • To follow and comply with health and safety legislation and departmental safe job procedures;

  • To work in a position of trust with vulnerable adults (residents);

  • To uphold and promote the organization's values and philosophy relating particularly to ethics, morality, and integrity;

  • To complete other duties as assigned.


Qualifications

  • Must possess a Food Handler's Certificate

  • Red Seal Certificate preferred

  • Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting

  • Must be knowledgeable of the Provincial Food Premises Regulation and Canada's Food Guide to Healthy Eating

  • Must have knowledge of and experience with special and therapeutic diets

  • Must be physically able to lift and transfer heavy, hot items and stand for majority of shift

  • Proficiency in a second language is considered an asset

  • Must provide a complete and current (within six months) Vulnerable Sector Check (including a Criminal Background Check) or be willing to obtain one

Cogir is committed to ensuring that all employment practices are inclusive. As an organization we are committed to providing and arranging accommodation for candidates upon request.

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