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Full Time Breakfast Cook Jobs (NOW HIRING)

Cheeca Lodge & Spa

Breakfast Cook

Islamorada, FL · On-site

$13.50 - $17.75/hr

Breakfast Line Cook at Cheeca Lodge & Spa Must be able to start at 5 AM - 1 PM Cheeca Lodge has ... Benefits for Full-Time Employees: * 401(k) with employer matching. * AD&D insurance.

California Underground

Breakfast Cook

Hull, MA

$18 - $28/hr

We are seeking a Breakfast Cook to join our team! Located steps from the Nantasket Beach, we're a ... This is a full-time position. We will also consider part-time applications. California Underground ...

blueplate

Be Seen First

Breakfast Chef

Mullica Hill, NJ · On-site

$20 - $24/hr

Blueplate is currently seeking full time breakfast chefs. We are looking for chefs passionate about ... Qualified candidates will need: 1 year of experience cooking breakfast or brunch in high-volume ...

Moody's

Breakfast Cook

Charleston, SC · On-site

$13.50 - $17.75/hr

Breakfast Cook At Moody, we believe that people are the most important ingredient of any business ... Full-time associates also enjoy paid time off and comprehensive benefits (including medical, dental ...

Lost Fox Inn

Breakfast Cook

Litchfield, CT

$25/hr

Breakfast/Prep Cook Responsibilities Include: * Work under the direction of the Head Chef to ... Health, Dental & Vision Benefits Available for full-time employees with $550/mo subsidy for ...

blueplate

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Breakfast Chef

Mullica Hill, NJ · On-site

$20 - $24/hr

Blueplate is currently seeking full time breakfast chefs. We are looking for chefs passionate about ... Qualified candidates will need: 1 year of experience cooking breakfast or brunch in high-volume ...

Happy Daz

Breakfast Cook - Happy Daz Restaurants

Elida, OH · On-site

$12 - $13.50/hr

Happy Daz is seeking an experienced breakfast cook. We offer a Monday-Friday schedule and shifts ... Paid life insurance for full-time employees * 401K retirement plan with a generous company match

Granlibakken Tahoe

Breakfast Cook

Tahoe City, CA · On-site

$23 - $25/hr

Must be able to cook breakfast using established production procedures under direction of ... Benefits Insurance - Health, Dental & Life (Full-Time only) Bonus Program Paid Vacation (Full-Time ...

Happy Daz

Breakfast Cook - Happy Daz Restaurants

Lima, OH · On-site

$12 - $13.50/hr

Happy Daz is seeking an experienced breakfast cook. We offer a Monday-Friday schedule and shifts ... Paid life insurance for full-time employees * 401K retirement plan with a generous company match

The Chatham Inn

Breakfast Cook

Chatham, MA · On-site

$20 - $23/hr

Job Type Full-time Description WE ARE The Chatham Inn , Cape Cod's only Relais & Châteaux and ... The Breakfast Cook will produce all orders required by business volume and supervisor, as quickly ...

Atrium Hospitality

Breakfast Cook (Full-Time)

Kansas City, MO · On-site

$13 - $17/hr

Prepare and cook breakfast items with consistency and care using standardized recipes * Support breakfast setup, line prep, and kitchen opening/closing duties * Follow food safety guidelines and ...

New

Atrium Hospitality

Breakfast Cook (Full-Time)

Kansas City, MO · On-site

$14.25 - $18.50/hr

Prepare and cook breakfast items with consistency and care using standardized recipes * Support breakfast setup, line prep, and kitchen opening/closing duties * Follow food safety guidelines and ...

New

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Full Time Breakfast Cook information

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How much do full time breakfast cook jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for full time breakfast cook in the United States is $16.08, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $18.27 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Full Time Breakfast Cook, and why are they important?

To thrive as a Full Time Breakfast Cook, you need solid culinary skills, experience with breakfast foods, and a basic food safety certification. Familiarity with kitchen equipment such as grills, fryers, and commercial ovens, as well as knowledge of inventory and order systems, is typically required. Strong time management, teamwork, and the ability to handle high-pressure, fast-paced environments are crucial soft skills. These qualifications ensure consistent food quality, efficient service, and a safe, collaborative kitchen environment that meets customer expectations.

What are some common challenges faced by full-time breakfast cooks, and how can they be managed effectively?

Full-time breakfast cooks often face the challenge of working early morning hours and managing a high volume of orders in a short timeframe. Staying organized and preparing ingredients in advance (mise en place) can help streamline service and reduce stress during peak periods. Additionally, strong communication with kitchen staff and servers is crucial to ensure orders are accurate and timely. Adapting quickly to menu changes or special customer requests is also key to success in this role.

What does a full time breakfast cook do?

A full time breakfast cook is responsible for preparing and cooking breakfast dishes in a restaurant, hotel, or food service setting. Their duties include setting up the kitchen, prepping ingredients, cooking eggs, pancakes, and other breakfast staples, and ensuring that all meals are served hot and on time. They also maintain cleanliness, follow food safety standards, and may assist in menu planning or inventory management. Breakfast cooks often work early morning shifts and must be efficient, organized, and able to work in a fast-paced environment.

What is the difference between Full Time Breakfast Cook vs Part Time Breakfast Cook?

AspectFull Time Breakfast CookPart Time Breakfast Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 30 per week
CertificationsFood safety certification often requiredSame certifications needed, but less frequently required
Work EnvironmentFull-service restaurants, hotels, cafesSimilar environments, often in smaller or part-time settings
Job ResponsibilitiesPreparing breakfast dishes, maintaining kitchen standardsSame responsibilities, with flexible scheduling

The main difference between a Full Time Breakfast Cook and a Part Time Breakfast Cook lies in work hours and scheduling. Full Time Breakfast Cooks work more hours weekly and often have a consistent schedule, while Part Time Breakfast Cooks work fewer hours with more flexible shifts. Both roles require similar skills, certifications, and work in comparable environments.

What cities are hiring for Full Time Breakfast Cook jobs? Cities with the most Full Time Breakfast Cook job openings:
What are the most commonly searched types of Breakfast Cook jobs? The most popular types of Breakfast Cook jobs are:
What states have the most Full Time Breakfast Cook jobs? States with the most job openings for Full Time Breakfast Cook jobs include:
Full Time Breakfast Cook jobs near you
Breakfast Cook

Breakfast Cook

Cheeca Lodge & Spa

Islamorada, FL • On-site

$13.50 - $17.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 25 days ago

Job description

Breakfast Line Cook at Cheeca Lodge & Spa
Must be able to start at 5 AM - 1 PM
Cheeca Lodge has been recognized as one of "Florida's Best Places To Dine" by Florda Trend Magazine and has received accolades from various esteemed publications as well as consistently garnering praise from renowned publications like Esquire, Gourmet, Food and Wine and countless others.
Join Our Kitchen Team: Cheeca Lodge & Spa, a prestigious resort in Islamorada, is seeking a skilled Cook to enhance our culinary team. In this role, you'll contribute to our renowned dining experiences, which include the award-winning Atlantic's Edge Restaurant, Mia Cucina Italian Kitchen, room service, and our lively tiki bars. This is your opportunity to showcase your culinary skills in a vibrant and diverse kitchen environment.
Open Availability including Weekends - Saturday/Sunday availability needed.
Job Responsibilities:
  • Work the fast-paced breakfast shift
  • Maintain a clean and orderly kitchen area, adhering to Board of Health standards.
  • Follow precise directions for food preparation to ensure quality and consistency in presentation.
  • Aim for perfection in preparing dishes, focusing on uniform presentation and efficient waste management.
  • Participate in team briefings to stay up-to-date with kitchen objectives and standards.
  • Maintain a clean, professional appearance and a friendly, cheerful demeanor, even in high-pressure situations.
  • Effective communication in English and the ability to work well under pressure.

Training:
  • Complete training in safe lifting procedures and kitchen safety protocols.

Qualifications:
  • High school diploma or GED preferred; culinary degree is a plus but not mandatory.
  • 1-2 years of experience in a culinary role.
  • Must be at least 18 years of age.
  • Passion for the culinary arts and a commitment to excellence.

Benefits for Full-Time Employees:
  • 401(k) with employer matching.
  • AD&D insurance.
  • Comprehensive dental, health, and vision insurance.
  • Employee discounts at the resort.
  • Flexible spending and health savings accounts.
  • Life insurance coverage.
  • Paid time off for rest and relaxation.

Join Us: As a Cook at Cheeca Lodge & Spa, you will be a vital part of a team that prides itself on exceptional dining experiences. Your expertise will contribute to the diverse and delightful culinary offerings that our guests love. If you are passionate about cooking and eager to grow in a dynamic and supportive environment, we invite you to apply.
Under the direction of the chef, the line cook is responsible for food preparation and ensuring superior quality and consistency and presentation.

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