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Full Time Breakfast Cook Jobs in Milwaukee, WI (NOW HIRING)

The Harborview Hotel

AM Line Cook

Port Washington, WI

$14.75 - $18.75/hr

... AM and Breakfast) Cook who will adhere to restaurant menu and follow food health and safety ... For regular full time team members/leadership team: * We offer medical, dental, and vision ...

The Harborview Hotel

AM Line Cook

Port Washington, WI · On-site

$14.75 - $18.75/hr

... AM and Breakfast) Cook who will adhere to restaurant menu and follow food health and safety ... For regular full time team members/leadership team: * We offer medical, dental, and vision ...

The Harborview Hotel

AM Line Cook

Port Washington, WI · On-site

$14.75 - $18.75/hr

... AM and Breakfast) Cook who will adhere to restaurant menu and follow food health and safety ... For regular full time team members/leadership team: * We offer medical, dental, and vision ...

The Harborview Hotel

AM Line Cook

Port Washington, WI · On-site

$14.75 - $18.75/hr

... AM and Breakfast) Cook who will adhere to restaurant menu and follow food health and safety ... For regular full time team members/leadership team: * We offer medical, dental, and vision ...

Capitol Cafe

Cook

Brookfield, WI

$17 - $20/hr

Our Cafe is Looking for Cook Are you passionate about crafting delicious breakfast dishes in a fun ... Work flexible weekend shifts or full-time day shifts to fit your lifestyle * Grow your culinary ...

White Lodging Services Corp

Senior Line Cook

Milwaukee, WI · On-site

$15.50 - $19.50/hr

Proficiency in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast ... Employee Assistance Program (EAP) * Full-time associates also receive: * Medical, dental, and ...

White Lodging Careers

Senior Line Cook

Milwaukee, WI · On-site

$15.50 - $19.50/hr

Proficiency in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast ... Employee Assistance Program (EAP) * Full-time associates also receive: * Medical, dental, and ...

Cafe Agora

Cook

Menomonee Falls, WI

$17 - $22/hr

Prepare and cook breakfast and brunch menu items with care and precision * Arrange food for ... Work flexible weekend shifts or full-time day shifts to fit your lifestyle * Grow your culinary ...

Hotels

Breakfast Supervisor (Full-Time)

Milwaukee, WI · On-site

$24 - $25/hr

ESSENTIAL FUNCTIONS: 1. Supervise culinary staff during breakfast hours. 2. Prepare and cook food quickly and correctly in a timely manner following all required recipes. 3. Correctly store food by ...

Ozaukee County

Cook

Cedarburg, WI · On-site

$20.95/hr

Position Details * Full-Time: 40 hours per week * Starting Pay: $20.95/hour and up, based on ... breakfast items, desserts, and other menu items. * Prepare regular, mechanically altered, and ...

Ozaukee County

Cook

Cedarburg, WI · On-site

Position Details * Full-Time: 40 hours per week * Starting Pay: $20.95/hour and up, based on ... breakfast items, desserts, and other menu items. * Prepare regular, mechanically altered, and ...

New

American Cruise Lines

Lead Line Cook

Milwaukee, WI · On-site

$17 - $21.75/hr

Our Lead Line Cooks are involved with all aspects of food production including breakfast, lunch ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

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All JobsBreakfast Cook JobsFull Time Breakfast Cook JobsFull Time Breakfast Cook Jobs in Milwaukee, WI

Full Time Breakfast Cook information

See Milwaukee, WI salary details

$8

$15

$21

How much do full time breakfast cook jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for full time breakfast cook in Milwaukee, WI is $15.85, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $17.98 per hour, depending on experience, location, and employer.

What does a full time breakfast cook do?

A full time breakfast cook is responsible for preparing and cooking breakfast dishes in a restaurant, hotel, or food service setting. Their duties include setting up the kitchen, prepping ingredients, cooking eggs, pancakes, and other breakfast staples, and ensuring that all meals are served hot and on time. They also maintain cleanliness, follow food safety standards, and may assist in menu planning or inventory management. Breakfast cooks often work early morning shifts and must be efficient, organized, and able to work in a fast-paced environment.

What are some common challenges faced by full time breakfast cooks, and how can they be managed effectively?

Full-time breakfast cooks often face the challenge of working early morning hours and managing a high volume of orders in a short timeframe. Staying organized and preparing ingredients in advance (mise en place) can help streamline service and reduce stress during peak periods. Additionally, strong communication with kitchen staff and servers is crucial to ensure orders are accurate and timely. Adapting quickly to menu changes or special customer requests is also key to success in this role.

What are the key skills and qualifications needed to thrive as a full time breakfast cook, and why are they important?

To thrive as a Full Time Breakfast Cook, you need solid culinary skills, experience with breakfast foods, and a basic food safety certification. Familiarity with kitchen equipment such as grills, fryers, and commercial ovens, as well as knowledge of inventory and order systems, is typically required. Strong time management, teamwork, and the ability to handle high-pressure, fast-paced environments are crucial soft skills. These qualifications ensure consistent food quality, efficient service, and a safe, collaborative kitchen environment that meets customer expectations.

What is the difference between Full Time Breakfast Cook vs Part Time Breakfast Cook?

AspectFull Time Breakfast CookPart Time Breakfast Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 30 per week
CertificationsFood safety certification often requiredSame certifications needed, but less frequently required
Work EnvironmentFull-service restaurants, hotels, cafesSimilar environments, often in smaller or part-time settings
Job ResponsibilitiesPreparing breakfast dishes, maintaining kitchen standardsSame responsibilities, with flexible scheduling

The main difference between a Full Time Breakfast Cook and a Part Time Breakfast Cook lies in work hours and scheduling. Full Time Breakfast Cooks work more hours weekly and often have a consistent schedule, while Part Time Breakfast Cooks work fewer hours with more flexible shifts. Both roles require similar skills, certifications, and work in comparable environments.

Full Time Breakfast Cook jobs near you
Infographic showing various Full Time Breakfast Cook job openings in Milwaukee, WI as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $32,959 per year, or $15.8 per hour.

AM Line Cook

The Harborview Hotel

Port Washington, WI

$14.75 - $18.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 25 days ago

Job description

S&L Hospitality, along with this location, are seeking an individual to work as a (Line and Prep) Morning (AM and Breakfast) Cook who will adhere to restaurant menu and follow food health and safety procedures. Ideal candidates will have prior experience in the heart of house, preferably previous prep and line cook experience, are able to work independently, are self-motivated, have a strong sense of detail, a passion for food and are able to work within the operational hours of the restaurant. Ideal candidates for this AM/Morning Line Cook would be able to work between the hours of 5am and 2pm.  


Key Requirements/ Qualifications:

  • Previous hospitality or food service experience is preferred.
  • Ability to push/pull/bend/lift up to 50 lbs. occasionally and up to 70 lbs, and frequently 15 lbs.
  • Must be at least 18 years of age, or minimum age to work in a kitchen environment in accordance with state/local laws. 
  • Flexible schedule to meet business needs.
  • Detail-orientated individual who is able to focus on maintaining a clean and safe environment.
  • Ability to maintain a composed, approachable and professional attitude.
  • Must be able to communicate verbally and written in English.
  • Must be able to stand and walk for extended periods of time and frequent repetitive motions. 
  • Must have the ability to grasp and hold knives, utensils, and equipment with proper hand positioning; feel temperature and texture of ingredients; and maintain sensitivity to weight, balance, and surface conditions during prep and service.

Responsibilities:

  • Set up workstation with all needed ingredients and necessary equipment.
  • Prepare ingredients utilizing proper techniques and utensils. 
  • Ensure proper plate presentation and orders will meet the guest’s expectations.
  • Follow and practice food health and safety policies and procedures.
  • Keep a sanitized and orderly workstation, environment in the kitchen.
  • Check quality of ingredients, restock and replenish station as necessary.
This position is subject to successful completion of a background check as it relates to the responsibilities of the role. 
 
At S&L Hospitality, culture is not just another buzz word we throw around lightly. The culture that has been built at S&L is at the base of everything we do, and we want to find team members that will not only meet our job requirements but also fit the culture of our company. S&L Hospitality has been built on the foundation of family and creating lasting, positive relationship. Our mission is to create a lasting impression doesn't just stop at our guests - we also take care of our team! 
 
Benefits such as:
 
For all team members:
  • Eligibility to enroll in the 401(k) after 6 months of service - with company match!*
  • Flexible scheduling.
  • On-the-job training.
  • Paid Time Off - begin accruing day one!* 
  • Holiday Pay when working one of our designated Company Holidays
  • Growth and development opportunities with us as a company, potentially at the same property or transferring to another one of our properties. Visit our site for further details on locations. 
  • Travel discounts available through the various brands of hotel that are currently in our portfolio.
For regular full time team members/leadership team:
  • We offer medical, dental, and vision insurance as well as opportunities to enroll in STD, LTD, critical illness, accident and/or life insurance as well as flex spending.
 
We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status. We celebrate diversity and are committed to creating an inclusive environment for all employees. Must be at least 16 years of age for most positions within our properties, however some may require a minimum age of 18 depending on responsibilities, hours, as well as local/state/federal laws. *Seasonal team members may not be eligible to PTO and other benefits due to length of employment.

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