Line Cook
Vergennes, VT · On-site
$20.98 - $23/hr
We are seeking both full- and part-time seasonal Line Cooks to join our team for our upcoming summer season from mid-May though October, 2026. Requirements Some essential competencies are:
Line Cook
Vergennes, VT · On-site
$20.98 - $23/hr
We are seeking both full- and part-time seasonal Line Cooks to join our team for our upcoming summer season from mid-May though October, 2026. Requirements Some essential competencies are:
Line Cook
Vergennes, VT · On-site
$20.98 - $23/hr
We are seeking both full- and part-time seasonal Line Cooks to join our team for our upcoming summer season from mid-May though October, 2026. Requirements Some essential competencies are:
Line Cook
Vergennes, VT · On-site
$20.98 - $23/hr
We are seeking both full- and part-time seasonal Line Cooks to join our team for our upcoming summer season from mid-May though October, 2026. Requirements Some essential competencies are:
Line Cook
$16.75 - $21/hr
Follow recipes, plating standards, and food safety procedures * Assist with closing duties and preparing the kitchen for the next day Qualifications * 2+ years of line cook experience in a full ...
Line Cook
$16.75 - $21/hr
Follow recipes, plating standards, and food safety procedures * Assist with closing duties and preparing the kitchen for the next day Qualifications * 2+ years of line cook experience in a full ...
Line Cook
Yakima, WA · On-site
$18/hr
Our full-service restaurant, serving breakfast, lunch, and dinner, is looking for a skilled and dedicated Line Cook to join our team. If you thrive in a collaborative atmosphere and have a knack for ...
Quick apply
Line Cook
Yakima, WA · On-site
$18/hr
Our full-service restaurant, serving breakfast, lunch, and dinner, is looking for a skilled and dedicated Line Cook to join our team. If you thrive in a collaborative atmosphere and have a knack for ...
Line Cook
$18 - $21/hr
Must be available 9am-4pm * 2-5 years of experience as a Line Cook in a full-service restaurant * NYC restaurant experience preferred * Food Handler's Certificate (required) * Ability to lift up to ...
Quick apply
Line Cook
$18 - $21/hr
Must be available 9am-4pm * 2-5 years of experience as a Line Cook in a full-service restaurant * NYC restaurant experience preferred * Food Handler's Certificate (required) * Ability to lift up to ...
Line Cook
Lorton, VA · On-site
$14 - $18/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Quick apply
Line Cook
Lorton, VA · On-site
$14 - $18/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Line Cook
Wesley Chapel, FL · On-site
$17/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Quick apply
Line Cook
Wesley Chapel, FL · On-site
$17/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Line Cook
Frederick, MD · On-site
$15 - $20/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Quick apply
Line Cook
Frederick, MD · On-site
$15 - $20/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Line Cook
Winter Haven, FL · On-site
$15/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Quick apply
Line Cook
Winter Haven, FL · On-site
$15/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Line Cook
Reston, VA · On-site
$14 - $18/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Quick apply
Line Cook
Reston, VA · On-site
$14 - $18/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Line Cook
Fort Myers, FL · On-site
$16 - $20/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Quick apply
Line Cook
Fort Myers, FL · On-site
$16 - $20/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Full Service Line Cook
San Antonio, TX · On-site
$14 - $15/hr
Join Our Team as a Line Cook! ( DALLAS,TEXAS) Are you passionate about creating delicious dishes and working in a fast-paced kitchen environment? We are seeking skilled and experienced Line Cooks to ...
Quick apply
Full Service Line Cook
San Antonio, TX · On-site
$14 - $15/hr
Join Our Team as a Line Cook! ( DALLAS,TEXAS) Are you passionate about creating delicious dishes and working in a fast-paced kitchen environment? We are seeking skilled and experienced Line Cooks to ...
Line Cook
Fairfax, VA · On-site
$14 - $18/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Quick apply
Line Cook
Fairfax, VA · On-site
$14 - $18/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Line Cook
Edgewater, MD · On-site
$15 - $20/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Quick apply
Line Cook
Edgewater, MD · On-site
$15 - $20/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Line Cook
Saint Petersburg, FL · On-site
$15/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Quick apply
Line Cook
Saint Petersburg, FL · On-site
$15/hr
BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many ...
Full Line Cook information
See salary details
$9.86 - $10.97
1% of jobs
$10.97 - $12.08
2% of jobs
$12.08 - $13.20
5% of jobs
$13.20 - $14.31
8% of jobs
$14.93 is the 25th percentile. Wages below this are outliers.
$14.31 - $15.43
15% of jobs
$15.43 - $16.54
14% of jobs
The median wage is $16.82 / hr.
$16.54 - $17.66
19% of jobs
$18.47 is the 75th percentile. Wages above this are outliers.
$17.66 - $18.77
15% of jobs
$18.77 - $19.89
12% of jobs
$19.89 - $21
5% of jobs
$21 - $22.12
4% of jobs
$9
$17
$22
How much do full line cook jobs pay per hour?
As of Sep 11, 2026, the average hourly pay for full line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.
What is a full line cook?
Full line cooks are culinary professionals responsible for preparing and cooking a wide range of menu items in a restaurant or commercial kitchen. They manage several stations, such as grill, sauté, or fry, ensuring food is cooked according to recipes and safety standards. Full line cooks also coordinate with other kitchen staff, maintain a clean workspace, and may assist in menu planning or inventory management. Their role is crucial for keeping kitchen operations running smoothly and delivering high-quality dishes to customers.
What are the key skills and qualifications needed to thrive as a full line cook, and why are they important?
To thrive as a Full Line Cook, you need a solid understanding of food preparation, cooking techniques, and kitchen safety, often backed by culinary training or experience. Familiarity with commercial kitchen equipment, POS systems, and food safety certifications like ServSafe is typically required. Attention to detail, strong time management, teamwork, and the ability to work well under pressure are essential soft skills. These abilities ensure consistent food quality, efficient service, and a safe, collaborative work environment in a busy kitchen.
What are some common challenges a full line cook might face during busy service hours, and how can they be managed?
Full Line Cooks often face significant pressure during peak service hours, as they must manage multiple orders simultaneously while maintaining quality and presentation standards. Effective time management, clear communication with team members, and strong organizational skills are key to overcoming these challenges. Many kitchens use a streamlined prep system and station-specific responsibilities to help cooks stay focused and efficient. Staying calm under pressure and being adaptable can also make busy shifts more manageable and rewarding.
What is the difference between Full Line Cook vs Prep Cook?
| Aspect | Full Line Cook | Prep Cook |
|---|---|---|
| Credentials | High school diploma, culinary training, food safety certification | High school diploma, basic culinary skills, food safety certification |
| Work Environment | Full-service restaurants, hotels, catering | Kitchen prep stations, restaurants, catering |
| Job Responsibilities | Cooking, assembling dishes, managing station | Chopping, measuring, preparing ingredients |
| Industry Usage | Commonly employed in restaurants and hotels | Often an entry-level role in kitchens |
Full Line Cooks have broader responsibilities, including cooking and managing stations, while Prep Cooks focus on preparing ingredients. Both roles require food safety certifications and work in similar kitchen environments, but Full Line Cooks typically have more experience and responsibility.
How to get hired as a full line cook?
To get hired as a full line cook, candidates should have relevant kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a strong resume highlighting culinary skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and teamwork are also important steps.
Where do full line cooks make the most money?
Full line cooks tend to earn higher wages in regions with a higher cost of living, such as major metropolitan areas and popular tourist destinations. States or cities with a strong culinary scene and high-end restaurants often offer better pay, especially for cooks with specialized skills or certifications. However, wages can vary widely based on the establishment and local economic factors.
More about Full Line Cook jobs
What cities are hiring for Full Line Cook jobs?
Cities with the most Full Line Cook job openings:
What are popular job titles related to Full Line Cook jobs?
For Full Line Cook jobs, the most frequently searched job titles are:
Line Cook
Vergennes, VT • On-site
Basin Harbor
• Traveler Accommodation • 201 - 500 employees201 - 500 employees
$20.98 - $23/hr
Full-time, Part-time
Re-posted 2 days ago
Job description
Description
Come join the Basin Harbor team as we celebrate our 140th year - a milestone we're honored to celebrate with our cherished community. We have plenty in store, from new experiences and enhancements to time-honored traditions that continue to make this lakeside retreat so special!
We are now accepting applications for Line Cooks, here at Basin Harbor.
Our Line Cooks are responsible for preparing and cooking food for our outlets and banquet operations. Duties include preparation of whole foods for cooking, cooking a variety of foods, in adherence to the daily menus, as directed by our Chef's team.
We are seeking both full- and part-time seasonal Line Cooks to join our team for our upcoming summer season from mid-May though October, 2026.
Requirements
Some essential competencies are: Understanding the need for proper etiquette and service standards in a kitchen and service environment, prior food preparation experience of 2+ years in a Line Cook or similar role required. Must be able to take direction and work in a team environment, attention to detail, efficient, and able to perform multiple tasks systematically in a fast-paced environment, ability to remember and follow kitchen cleanliness and food handling procedures. All kitchen staff require a clean, well kept, professional appearance. As well, shift work may require up to 10-hour shifts - walking and standing. Must be able to lift 20 lbs repeatedly.
Basin Harbor conducts pre-employment criminal background and reference checks on all employees.
About Basin Harbor
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
201 - 500 Employees
Headquarters location
Vergennes, VT, US
Year founded
1886