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Fry Cook Jobs in Iowa (NOW HIRING)

Cook

Council Bluffs, IA

$13 - $17.50/hr

Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. Requirements ...

Cook

Council Bluffs, IA · On-site

$13 - $17.50/hr

Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. Requirements ...

Cook

Council Bluffs, IA · On-site

$13 - $17.50/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product quality standards - Food preparation and portioning - Cooking on the grill - Operating the fry station ...

Cook

Council Bluffs, IA · On-site

$13 - $17.50/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product quality standards - Food preparation and portioning - Cooking on the grill - Operating the fry station ...

Cook

Sioux City, IA

$13.75 - $18.50/hr

Cooking on the grill ... Operating the fry station * Dressing items to order * Packaging all menu items and checking for ...

Cook

Sioux City, IA

$10 - $13/hr

Cooking on the grill ... Operating the fry station * Dressing items to order * Packaging all menu items and checking for ...

Cook

Sioux City, IA · On-site

$10 - $13/hr

Cooking on the grill ... Operating the fry station * Dressing items to order * Packaging all menu items and checking for ...

Cooks

Dubuque, IA · On-site

$14.50 - $18/hr

Cook tasks in the restaurant may include: * Preparing and cooking food orders to meet product quality standards * Food preparation and portioning * Cooking on the grill * Operating the fry station

Cooks

Dubuque, IA · On-site

$13.25 - $17.75/hr

Cook tasks in the restaurant may include: * Preparing and cooking food orders to meet product quality standards * Food preparation and portioning * Cooking on the grill * Operating the fry station

Cook IA

Burlington, IA · On-site

$13.50 - $18/hr

Prepare and cook menu items like wings, burgers, and more ... Slice, dice, grill, fry, and sauce with accuracy and speed * Follow recipes, portion sizes, and ...

Food Prep/Cook

Avoca, IA · On-site

$12.50 - $15.75/hr

You may work in the food production areas of the restaurant, such as the steamtable, prep area, or fry station. These responsibilities require employees to follow directions for equipment and/or ...

Food Prep/Cook

Avoca, IA

$12.50 - $15.75/hr

You may work in the food production areas of the restaurant, such as the steamtable, prep area, or fry station. These responsibilities require employees to follow directions for equipment and/or ...

Line Cook (Evening Shift)

Osceola, IA

$14.75 - $18.50/hr

Must have proficient knowledge of all kitchen areas, including, but not limited to, grill, sauté, fry, steamer, prep, and pantry. * Prepares all food items according to standard recipes to ensure ...

Line Cook (Evening Shift)

Osceola, IA · On-site

$14.75 - $18.50/hr

Must have proficient knowledge of all kitchen areas, including, but not limited to, grill, sauté, fry, steamer, prep, and pantry. * Prepares all food items according to standard recipes to ensure ...

Line Cook (Evening Shift)

Osceola, IA

$14.75 - $18.50/hr

Must have proficient knowledge of all kitchen areas, including, but not limited to, grill, sauté, fry, steamer, prep, and pantry. * Prepares all food items according to standard recipes to ensure ...

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Showing results 1-20

Fry Cook information

See Iowa salary details

$7

$13

$17

How much do fry cook jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for fry cook in Iowa is $13.26, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $15.34 per hour, depending on experience, location, and employer.

Is a fry cook a hard job?

A fry cook job involves working in a fast-paced kitchen environment, often standing for long periods and handling hot oil and equipment. It requires attention to safety, quick multitasking, and good physical stamina, making it physically demanding but manageable with experience. The job can be challenging during busy hours but is generally straightforward for those with basic cooking skills.

What are some common challenges faced by fry cooks during busy service hours, and how can they be managed?

Fry cooks often experience high-pressure situations during peak meal times, as they must quickly prepare large volumes of fried foods while maintaining quality and safety standards. Common challenges include managing multiple orders simultaneously, ensuring oil temperatures remain consistent, and avoiding cross-contamination. Successful fry cooks stay organized, communicate clearly with the kitchen team, and routinely check equipment to ensure everything is functioning properly. Developing strong multitasking skills and a keen attention to detail are essential for handling these fast-paced periods effectively.

How much do fry cooks make per hour?

Fry cooks typically earn between $9 and $15 per hour, depending on experience, location, and the establishment. Entry-level positions may start at the minimum wage, while experienced fry cooks or those working in higher-paying areas can earn more. Skills such as food safety and multitasking can influence pay rates.

What are the key skills and qualifications needed to thrive as a fry cook, and why are they important?

To thrive as a Fry Cook, you need basic culinary knowledge, attention to food safety standards, and experience with high-volume kitchen environments, often gained through on-the-job training or entry-level food service positions. Familiarity with commercial fryers, kitchen timers, and food preparation tools is essential, along with understanding of safety certifications like ServSafe. Strong multitasking, time management, and teamwork skills set outstanding fry cooks apart. These abilities ensure consistent food quality, workplace safety, and efficient kitchen operations in fast-paced settings.

What is the difference between Fry Cook vs Line Cook?

AspectFry CookLine Cook
CredentialsNone typically required; food safety knowledge beneficialFood safety certification often preferred
Work EnvironmentFast-paced kitchen, focused on frying stationsVaried stations, including grills, sauté, and fry
Industry UsageCommon in fast food, diners, casual restaurantsFound in diverse restaurant types, including fine dining
Job ScopeSpecializes in frying foodsPrepares a variety of dishes, including frying

While both Fry Cooks and Line Cooks work in kitchens and require food safety knowledge, Fry Cooks focus primarily on frying foods at fast-paced establishments. Line Cooks have a broader role, preparing multiple types of dishes across various stations. The choice depends on the restaurant type and desired specialization.

What is a fry cook?

A fry cook operates the deep fryer cooking station for a restaurant. The deep fryer cooks food by submerging it in boiling oil until it is fully cooked. Dishes prepared in a deep fryer include fried chicken, french fries, and fish filets. As a fry cook, your job duties involve prepping the food for frying, watching the fryer to ensure the food does not overcook, and maintaining the deep fryer to ensure it is operating correctly and safely.

What are popular job titles related to Fry Cook jobs in Iowa?

For Fry Cook jobs in Iowa, the most frequently searched job titles are:

What job categories do people searching Fry Cook jobs in Iowa look for?

The top searched job categories for Fry Cook jobs in Iowa are:

What are popular job titles related to Fry Cook jobs in IA?

For Fry Cook jobs in IA, the most frequently searched job titles are:

Infographic showing various Fry Cook job openings in Iowa as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $27,576 per year, or $13.3 per hour.

$13 - $17.50/hr

Other

Re-posted 3 days ago


Job description

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
Job opportunities as Cook / Food Prep / Kitchen Team Member / BOH Crew Member is generally offered as full time or part time restaurant job.
Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred.

Requirements/Responsibilities

Essential Duties:
- Preparing and cooking food orders to meet product quality standards
- Food preparation and portioning
- Cooking on the grill
- Operating the fry station
- Dressing items to order
- Packaging all menu items and checking for product quality and consistency
- Cleaning including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas
Job opportunities as Cook / Food Prep / Kitchen Team Member / BOH Crew Member is generally offered as full time or part time restaurant job.
Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred.

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