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Fry Cook Jobs in Florida (NOW HIRING)

Chick-fil-A

Team Member

Sarasota, FL

$13.75 - $17.50/hr

Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. We are ...

Perseverance30a

Stir Fry Head Chef

Rosemary Beach, FL · On-site

Stir fry cook experience is a plus. * Full-time position. 60k salary , plus bonus/benefits. * Great opportunity for professional growth and restaurant operations experience. Responsibilities * Plan ...

OUR at Valencia Cay

Line Cook

Port Saint Lucie, FL

$20 - $22/hr

Prior experience is highly desirable in one of the following roles and brands: line cook, prep cook, grill cook, fry cook or other part time BOH restaurant jobs at Berry Fresh, First Watch, City ...

OUR at Valencia Cay

Line Cook

Port Saint Lucie, FL · On-site

$20 - $22/hr

Prior experience is highly desirable in one of the following roles and brands: line cook, prep cook, grill cook, fry cook or other part time BOH restaurant jobs at Berry Fresh, First Watch, City ...

Captain D's

Cook

Ocala, FL · On-site

$13 - $17.50/hr

Deep fry cooking Grill cooking Preparing guest order Washing Dishes Cleaning, sweeping, mopping

Thai Meal Inc

Be Seen First

Stir Fry Wok Chef

Fort Lauderdale, FL · On-site

$17 - $22/hr

Previous experience in culinary arts, wok cooking, or other related fields * Knowledge of Thai Cuisine, Wok & Stir Fry cooking a plus * Passion for food and cooking techniques * Bilingual, Spanish ...

New

Thai Meal Inc

Be Seen First

Stir Fry Wok Chef

Fort Lauderdale, FL · On-site

$17 - $22/hr

Previous experience in culinary arts, wok cooking, or other related fields * Knowledge of Thai Cuisine, Wok & Stir Fry cooking a plus * Passion for food and cooking techniques * Bilingual, Spanish ...

New

Anthony's Coal Fired Pizza

Line Cook

Miami Lakes, FL · On-site

$18 - $23/hr

  • Medical

  • Dental

  • Vision

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. Work ...

Torchy's Tacos

Line Cook

Saint Petersburg, FL

$14 - $19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Line Cook - Fry, Grill, Sauté, Steam, Taco The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.

Torchy's Tacos

Line Cook

Orlando, FL

$14 - $15/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Line Cook - Fry, Grill, Sauté, Steam, Taco The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.

Anthony's Coal Fired Pizza

Line Cook

Fort Lauderdale, FL · On-site

$18 - $23/hr

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. We were ...

Anthony's Coal Fired Pizza

Line Cook

Aventura, FL · On-site

$18 - $20/hr

Prior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. We were ...

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All JobsFry Cook JobsFry Cook Jobs in Florida

Fry Cook information

See Florida salary details

$5

$10

$13

How much do fry cook jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for fry cook in Florida is $10.55, according to ZipRecruiter salary data. Most workers in this role earn between $8.99 and $12.21 per hour, depending on experience, location, and employer.

What is a fry cook?

A fry cook operates the deep fryer cooking station for a restaurant. The deep fryer cooks food by submerging it in boiling oil until it is fully cooked. Dishes prepared in a deep fryer include fried chicken, french fries, and fish filets. As a fry cook, your job duties involve prepping the food for frying, watching the fryer to ensure the food does not overcook, and maintaining the deep fryer to ensure it is operating correctly and safely.

What are the key skills and qualifications needed to thrive as a fry cook, and why are they important?

To thrive as a Fry Cook, you need basic culinary knowledge, attention to food safety standards, and experience with high-volume kitchen environments, often gained through on-the-job training or entry-level food service positions. Familiarity with commercial fryers, kitchen timers, and food preparation tools is essential, along with understanding of safety certifications like ServSafe. Strong multitasking, time management, and teamwork skills set outstanding fry cooks apart. These abilities ensure consistent food quality, workplace safety, and efficient kitchen operations in fast-paced settings.

What are some common challenges faced by fry cooks during busy service hours, and how can they be managed?

Fry cooks often experience high-pressure situations during peak meal times, as they must quickly prepare large volumes of fried foods while maintaining quality and safety standards. Common challenges include managing multiple orders simultaneously, ensuring oil temperatures remain consistent, and avoiding cross-contamination. Successful fry cooks stay organized, communicate clearly with the kitchen team, and routinely check equipment to ensure everything is functioning properly. Developing strong multitasking skills and a keen attention to detail are essential for handling these fast-paced periods effectively.

What is the difference between Fry Cook vs Line Cook?

AspectFry CookLine Cook
CredentialsNone typically required; food safety knowledge beneficialFood safety certification often preferred
Work EnvironmentFast-paced kitchen, focused on frying stationsVaried stations, including grills, sauté, and fry
Industry UsageCommon in fast food, diners, casual restaurantsFound in diverse restaurant types, including fine dining
Job ScopeSpecializes in frying foodsPrepares a variety of dishes, including frying

While both Fry Cooks and Line Cooks work in kitchens and require food safety knowledge, Fry Cooks focus primarily on frying foods at fast-paced establishments. Line Cooks have a broader role, preparing multiple types of dishes across various stations. The choice depends on the restaurant type and desired specialization.

How much do fry cooks make per hour?

Fry cooks typically earn between $9 and $15 per hour, depending on experience, location, and the establishment. Entry-level positions may start at the minimum wage, while experienced fry cooks or those working in higher-paying areas can earn more. Skills such as food safety and quick service can influence pay rates.

Is a fry cook a hard job?

A fry cook job involves working in a fast-paced kitchen environment, often standing for long periods and handling hot oil and equipment. It requires quick multitasking, attention to safety, and good physical stamina, which can make it physically demanding and challenging for some individuals.
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Fry Cook jobs near you
Infographic showing various Fry Cook job openings in Florida as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $21,939 per year, or $10.5 per hour.

Team Member

Chick-fil-A

Sarasota, FL

$13.75 - $17.50/hr

Full-time

Re-posted 7 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,615 frontline employees who took The Breakroom Quiz

15th of 106 rated fast food restaurants

Job description

Thank you for your interest at a great career opportunity with Chick-fil-A. Here, you are taking the first step towards a very rewarding career. Every job at Chick-fil-A will prepare you to be the best you can be. That is our promise to you.


Here at Chick-fil-A, you'll have the opportunity to work closely with a highly motivated and driven Owner/Operator who is personally vested in your success.


Your Success is our Success


We encourage you to fill out your application completely and let us know your availability. Add a cover letter to help us get your unique personality.


Our Kitchen Team Member / BOH Crew Members work in a fast paced, high energy environment.


We offer you a great work environment, a fair pay, flexible hours, education scholarship opportunities, awesome training and lot of advancement opportunities.


The responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures.


Job opportunities as Cook / Food Prep / Kitchen Team Member / BOH Crew Member is generally offered as full time or part time restaurant job.


Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred.

We are currently only looking to fill Daytime Positions and Nighttime Positions.


Requirements/Responsibilities

Cook / Food Prep / Kitchen Team Member / BOH Crew Member Requirements & Responsibilities

We are looking for applicants who exhibit the following qualities:

Consistency and Reliability

Cheerful and Positive Attitude

Values Teamwork

Loves Serving and Helping Others

Coachable

Passion to Grow Personally and Professionally


Applicants must be able to:

Work Quickly and Efficiently

Follow Food Safety and Cleanliness Guidelines

Maintain Proper Quality Parameters


Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary.


Job opportunities as Cook / Food Prep / Kitchen Team Member / BOH Crew Member is generally offered as full time or part time restaurant job.


Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred

Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.

Education:no requirementsEmployment Type: FULL_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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