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Front House Manager Jobs (NOW HIRING)

S B & N ENTERPRISES

Front House employee

Athens, AL · On-site

$12 - $16/hr

Full & part time front of house employees. Responsibilities include: preparing for opening, customer service, order taking, delivering orders to tables, and general cleaning etc. Immediate ...

Casbah

Front of House Manager

Pittsburgh, PA · On-site

The Front of House Manager assists the General Manager in overseeing restaurant operations. * The Front of House Manager oversees the training and development of staff while maintaining an inclusive ...

Predalina

Front of House Manager

Tampa, FL · On-site

Front of House Manager We are seeking a dedicated and experienced Front of House Manager to join our team. The ideal candidate will possess exceptional leadership skills, a passion for customer ...

Doo-Dah Diner

Front of House Manager

Wichita, KS

$17 - $21/hr

Dynamic and Highly Skilled Front of House Manager Are you looking for a fun and enthusiastic work environment where your leadership skills can truly shine? Do you enjoy managing a motivated team ...

The Avra Group

FOH MANAGER

Manhattan, NY · On-site

$75K - $85K/yr

Front of House (FOH) Restaurant Manager We are seeking an experienced and dynamic Front of House (FOH) Restaurant Manager to oversee all operations in the dining area and ensure excellent guest ...

The Avra Group

FOH MANAGER

Manhattan, NY · On-site

$75K - $95K/yr

Front of House (FOH) Restaurant Manager We are seeking an experienced and dynamic Front of House (FOH) Restaurant Manager to oversee all operations in the dining area and ensure excellent guest ...

The Avra Group

FOH MANAGER

Dallas, TX · On-site

Front of House (FOH) Restaurant Manager We are seeking an experienced and dynamic Front of House (FOH) Restaurant Manager to oversee all operations in the dining area and ensure excellent guest ...

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Front House Manager information

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How much do front house manager jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for front house manager in the United States is $21.43, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $26.92 per hour, depending on experience, location, and employer.

What does a front house manager do?

A Front House Manager oversees the customer service and daily operations of the front-of-house area in establishments like restaurants, hotels, or theaters. Their responsibilities include managing staff, greeting guests, handling reservations, resolving customer complaints, and ensuring a smooth and welcoming experience for all visitors. They also coordinate with kitchen or back-of-house staff to ensure efficient service. Strong communication, organizational, and leadership skills are essential for this role.

What are some common challenges faced by a front house manager and how can they be effectively managed?

Front House Managers often face challenges such as handling high customer volumes during peak times, addressing guest complaints promptly, and coordinating smooth communication between the front-of-house staff and the kitchen. Effective management involves strong organizational skills, proactive staff training, and clear communication channels. Staying calm under pressure and fostering a positive team culture can greatly enhance both guest satisfaction and team performance.

What are the key skills and qualifications needed to thrive as a front house manager, and why are they important?

To thrive as a Front House Manager, you need strong organizational skills, customer service expertise, and experience in hospitality management, often supported by a relevant degree or diploma. Familiarity with reservation systems, POS software, and scheduling tools is typically required. Leadership, problem-solving, and effective communication are critical soft skills that set outstanding managers apart. These abilities ensure efficient operations, exceptional guest experiences, and a well-coordinated team in a dynamic hospitality environment.

What is the difference between Front House Manager vs Restaurant Supervisor?

AspectFront House ManagerRestaurant Supervisor
CredentialsExperience in hospitality, possibly management certificationsExperience in restaurant operations, often no formal certification required
Work EnvironmentOversees entire front-of-house, including staff and customer serviceSupervises front-of-house staff, ensures service quality
Employer & Industry UsageHotels, restaurants, event venuesRestaurants, cafes, dining establishments
Common Search & ComparisonOften compared for managerial responsibilitiesFocuses on daily operations and staff supervision

The Front House Manager typically holds a broader managerial role overseeing all front-of-house operations, including staff management and customer experience. The Restaurant Supervisor usually focuses on supervising staff and ensuring service standards during shifts. Both roles are vital in hospitality but differ mainly in scope and responsibilities.

What cities are hiring for Front House Manager jobs?

Cities with the most Front House Manager job openings:

Who are the top companies hiring for Front House Manager jobs?

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What states have the most Front House Manager jobs?

States with the most job openings for Front House Manager jobs include:

What are popular job titles related to Front House Manager jobs?

For Front House Manager jobs, the most frequently searched job titles are:

Front House Manager jobs near you
Infographic showing various Front House Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 80% Physical, 2% Hybrid, and 18% Remote job distribution, with an average salary of $44,572 per year, or $21.4 per hour.

Front House employee

Athens, AL • On-site

S B & N ENTERPRISES
See more jobs at S B & N ENTERPRISESexternal

$12 - $16/hr

Full-time

Medical, Dental

Re-posted 27 days ago

Job description

Full & part time front of house employees. Responsibilities include: preparing for opening, customer service, order taking, delivering orders to tables, and general cleaning etc. Immediate availability. Apply in person Tues. - Sat. between 10:30 am and 7:00 pm., respond to this post, or give us a call at 256-444-2306.

Company Description

306 Barbecue and Catering