Chef II Reports to: Head Chef Level: Hourly Scope: Responsible for assisting the Chef and other ... from home Candidate Requirements: • 2+ years culinary experience preferably in a remote camp or ...
Chef II Reports to: Head Chef Level: Hourly Scope: Responsible for assisting the Chef and other ... from home Candidate Requirements: • 2+ years culinary experience preferably in a remote camp or ...
We specialize in At Home Fine Dining and travel to Airbnb's to render elevated services. Our ideal ... If you don't hear from us post application, feel free to call us direct. By applying to this job ...
Quick apply
We specialize in At Home Fine Dining and travel to Airbnb's to render elevated services. Our ideal ... If you don't hear from us post application, feel free to call us direct. By applying to this job ...
Sous Chef
Bluffton, SC · On-site
$56K/yr
We are seeking a Sous Chef to bring their culinary expertise to a luxury living complex in South ... One-way flight from home city to the U.S. * Temporary housing and transportation provided during ...
Sous Chef
Bluffton, SC · On-site
$56K/yr
We are seeking a Sous Chef to bring their culinary expertise to a luxury living complex in South ... One-way flight from home city to the U.S. * Temporary housing and transportation provided during ...
Sous Chef
Bluffton, SC · On-site
$56K/yr
The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a ... Flight from home city to USA * 3 months Housing and transportation provided * 15 vacation days ...
Sous Chef
Bluffton, SC · On-site
$56K/yr
The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a ... Flight from home city to USA * 3 months Housing and transportation provided * 15 vacation days ...
Sous Chef
New York, NY · On-site
$70K - $75K/yr
We are a home away from home for our members, a distinguished clientele that expects precise ... Organizing a large team and holding each chef accountable for their responsibilities * Overseeing ...
Quick apply
Sous Chef
New York, NY · On-site
$70K - $75K/yr
We are a home away from home for our members, a distinguished clientele that expects precise ... Organizing a large team and holding each chef accountable for their responsibilities * Overseeing ...
Head Chef Level: Hourly Scope: Responsible for serving guests and assisting with production of ... from home Candidate Requirements: • 1+ years culinary experience preferably in a remote camp or ...
Head Chef Level: Hourly Scope: Responsible for serving guests and assisting with production of ... from home Candidate Requirements: • 1+ years culinary experience preferably in a remote camp or ...
Chef Assistant
Saint Louis, MO · On-site
... and a home-away-from-home for families of seriously ill children. Our objective is to enable ... The Chef Assistant plays an important role in supporting the daily meal service program ...
Quick apply
Chef Assistant
Saint Louis, MO · On-site
... and a home-away-from-home for families of seriously ill children. Our objective is to enable ... The Chef Assistant plays an important role in supporting the daily meal service program ...
REGIONAL CHEF
$114K - $124K/yr
If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...
REGIONAL CHEF
$114K - $124K/yr
If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...
REGIONAL CHEF
Chicago, IL · On-site
$114K - $124K/yr
If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...
Quick apply
REGIONAL CHEF
Chicago, IL · On-site
$114K - $124K/yr
If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...
REGIONAL CHEF
Chicago, IL · On-site
$114K - $124K/yr
If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...
REGIONAL CHEF
Chicago, IL · On-site
$114K - $124K/yr
If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...
REGIONAL CHEF
$114K - $124K/yr
If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...
REGIONAL CHEF
$114K - $124K/yr
If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ... Working as the Regional Chef you will work with leadership team in planning, implementing and ...
Banquet Sous Chef
Bluffton, SC · On-site
$64K/yr
The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a ... Flight from home city to USA * 3 months Housing and transportation provided * 15 vacation days ...
Banquet Sous Chef
Bluffton, SC · On-site
$64K/yr
The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a ... Flight from home city to USA * 3 months Housing and transportation provided * 15 vacation days ...
Be Seen First
In-Home Personal Chef
Newport Beach, CA · On-site
$35 - $45/hr
Job Overview As an in-home personal chef with Whole Health Everyday, you'll work one-on-one with a ... Impeccably clean, organized, and reliable with strong attention to detail -- from recipe creation ...
Training provided
Quick apply
Be Seen First
In-Home Personal Chef
Newport Beach, CA · On-site
$35 - $45/hr
Job Overview As an in-home personal chef with Whole Health Everyday, you'll work one-on-one with a ... Impeccably clean, organized, and reliable with strong attention to detail -- from recipe creation ...
Training provided
Chef Assistant
Saint Louis, MO · On-site
... and a home-away-from-home for families of seriously ill children. Our objective is to enable ... The Chef Assistant plays an important role in supporting the daily meal service program ...
Quick apply
Chef Assistant
Saint Louis, MO · On-site
... and a home-away-from-home for families of seriously ill children. Our objective is to enable ... The Chef Assistant plays an important role in supporting the daily meal service program ...
Banquet Sous Chef
Bluffton, SC · On-site
$56K/yr
The Banquet Sous Chef is responsible for the daily operations of the kitchen and is first-in ... Flight from home city to USA * 3 months Housing and transportation provided * 15 vacation days ...
Banquet Sous Chef
Bluffton, SC · On-site
$56K/yr
The Banquet Sous Chef is responsible for the daily operations of the kitchen and is first-in ... Flight from home city to USA * 3 months Housing and transportation provided * 15 vacation days ...
From Home Inflight Chef information
See salary details
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
How much do from home inflight chef jobs pay per hour?
As of Jun 15, 2026, the average hourly pay for from home inflight chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
How does a From Home Inflight Chef coordinate with airline staff to ensure meals meet client expectations?
As a From Home Inflight Chef, you will regularly communicate with airline catering managers, flight attendants, and logistics coordinators to align on menu requirements, dietary restrictions, and delivery schedules. Collaboration is often done through digital platforms or phone calls, ensuring your creations meet airline standards and passenger preferences. You'll also be responsible for packaging meals for transport and may need to adjust recipes based on feedback or last-minute changes. Building strong relationships with airline partners is key to success in this role.
What is the difference between From Home Inflight Chef vs Flight Attendant?
| Aspect | From Home Inflight Chef | Flight Attendant |
|---|---|---|
| Credentials | Cooking certifications, culinary training | First aid, safety training, customer service skills |
| Work Environment | Home-based, airline catering, onboard kitchens | Onboard aircraft, airports, passenger service areas |
| Employer & Industry | Airlines, catering companies | Airlines, travel industry |
| Search & Comparison Intent | Cooking skills, culinary jobs, airline catering | Passenger service, travel jobs, airline employment |
While both roles are connected to the airline industry, a From Home Inflight Chef focuses on preparing meals for flights from a home or catering facility, requiring culinary certifications. In contrast, a Flight Attendant provides passenger service onboard aircraft, emphasizing safety and customer care. The roles differ in credentials, work environment, and daily responsibilities, catering to different skill sets within the airline industry.
What is a From Home Inflight Chef?
A From Home Inflight Chef is a culinary professional who prepares gourmet meals from their own kitchen to be served on private or commercial flights. They work closely with airlines or private jet companies to design menus and ensure meals meet high standards for taste and presentation, while also considering food safety for in-flight consumption. The meals are typically packaged and delivered to airports for boarding. This role often requires knowledge of international cuisine, dietary restrictions, and the unique challenges of preparing food for air travel.
What are the key skills and qualifications needed to thrive as a From Home Inflight Chef, and why are they important?
To excel as a From Home Inflight Chef, you need strong culinary skills, food safety certification, and experience in menu planning tailored to airline catering requirements. Familiarity with vacuum sealing, blast chilling equipment, and specialized packaging for in-flight meals is typically required. Attention to detail, creativity, and the ability to follow precise instructions are essential soft skills for meeting strict airline standards. These skills and qualifications ensure food safety, consistency, and a high-quality dining experience for passengers in a regulated environment.
What cities are hiring for From Home Inflight Chef jobs? Cities with the most From Home Inflight Chef job openings:
What are the most commonly searched types of Inflight Chef jobs? The most popular types of Inflight Chef jobs are:
What states have the most From Home Inflight Chef jobs? States with the most job openings for From Home Inflight Chef jobs include:
Job description
Job Title: Chef II
Reports to: Head Chef
Level: Hourly
Scope: Responsible for assisting the Chef and other cooks with the daily menu preparation
Primary Responsibilities:
• Accountable and responsible for maintaining a safety culture (following all SOP’s, JHA’s, policies and procedures) as set out by Target Hospitality
• Must be able to safely operate kitchen equipment including but not limited to grills, slicers, tilt skillets, deep fryers and convection ovens
• Proper food storage, rotation, and discarding of expired food fall under HACCP and FIFO guidelines
• Ensure adequate quantities of the menu choices are prepared as per the menu plan, follow production quotas as indicated by the Chef
• Prepare meals on the line, grill oven and fryers
• Serve guests and check for meal scans
• Serve all foods in accordance to HACCP and food safety standards
• Ensure proper utensils are used for serving, portion control and sanitation purposes
• Prepare breakfasts to order such as omelet’s, and eggs
• Exceed our guests needs by providing world- class customer service
• Shall attend all safety meetings and participate in Target Hospitality emergency response procedures
• Additional duties may be assigned by supervisor or manager
Physical Demands:
• Stand for long periods of time (up to 12 hours or more) with scheduled breaks
• Short and long-distance walking required
• Use of stairs and step stools
• Use force when pushing/ pulling carts that weigh on average 50lbs
• Operate kitchen machinery
• Frequently lift an average weight of 25lbs with a maximum of 50 lbs, on occasion where weights may exceed 50lbs the assistance of another person or a lifting aid is mandatory
- Frequently reach below waist, waist to shoulder and above shoulder with frequent neck/back/torso twisting from left to right without restriction
• Perform repetitive movements at the wrist including side to side/ up or down and multiple grasps of an average of 10lb with a maximum of 25lb
• Simple, power and fine finger manipulation for a duration of an average 12-hour shift
Working Conditions and Environment:
• Ability to hear and understand verbal instruction as well as other sounds such as safety alarms/ signals
• Ability to communicate effectively; written and orally in English
• Must be able to see without impairment for inspection purposes and ability to read small text such as product warning labels
• Exposure to extreme hot and cold environments
• Ability to work with in a rotational schedule (6 weeks on and 2 weeks off or as per manager’s discretion/ business needs)
• Ability to works safely and navigate with in small/ close quarters and congested areas
• Maybe exposed periodically to elevated noise and surroundings
• Ability and willingness to travel/work long rotations away from home
Candidate Requirements:
• 2+ years culinary experience preferably in a remote camp or hotel/hospitality industries or equivalent
- Ability to read and write in English
• Valid food safe certification is an asset
• First aid certification is an asset
• Work within a team environment
• Must be able to work effectively and efficiently with or without supervision
• Strong prioritization and time management skills
• Ability and willingness to travel/work long rotations away from home
• Must be able to pass a background check and urine analysis
• Must provide your own transportation to and from the facility
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.