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Fresh Prep Jobs in Indiana (NOW HIRING)

Prep Cook

Mishawaka, IN · On-site

$13 - $16.50/hr

MFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant ... We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a ...

Prep Cook

Noblesville, IN · On-site

$13.50 - $17/hr

Our prep cook positions offer you all that and the potential for career advancement ... Amazing Fresh Food. Genuine Hospitality. - At Aspen Creek Grill, we know our people are the special ...

Prep Cook

Greenwood, IN · On-site

$13.50 - $17/hr

Our prep cook positions offer you all that and the potential for career advancement ... Amazing Fresh Food. Genuine Hospitality. - At Aspen Creek Grill, we know our people are the special ...

Prep Cook

Mishawaka, IN · On-site

$15 - $19/hr

MFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant ... We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a ...

Prep Cook

Mishawaka, IN · On-site

$13 - $16.50/hr

MFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant ... We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a ...

Prep Cook

New Albany, IN · On-site

$16 - $18/hr

Description Prep the EPIC Flavors at Agave & Rye! Are you ready to be the backbone of an incredible ... If you're all about setting the kitchen up for success and keeping ingredients fresh, organized ...

Prep Cook

Jeffersonville, IN · On-site

$13.75 - $17.25/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Jaggers ... At Jaggers, we take pride in fresh, scratch-made food. We have a fun culture with flexible work ...

Prep Cook

Jeffersonville, IN

$13.75 - $17.25/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Jaggers ... At Jaggers, we take pride in fresh, scratch-made food. We have a fun culture with flexible work ...

Prep Cook

Whitestown, IN · On-site

$14.50 - $18.50/hr

Our prep cook positions offer you all that and the potential for career advancement ... Amazing Fresh Food. Genuine Hospitality. - At Aspen Creek Grill, we know our people are the special ...

Prep Cook

Merrillville, IN · On-site

$14 - $17.75/hr

A t Cooper's Hawk, our Prep Cooks bring heart to every recipe and precision to every task ... By preparing fresh, high-quality ingredients, they set the tone for a great dining experience.

Tortilla/Prep Cook

Carmel, IN

$14.25 - $18/hr

As a Tortilla & Prep Cook , you're the heartbeat of the kitchen, crafting fresh tortillas from scratch while prepping the ingredients that make our Tex‑Mex shine. You keep the kitchen running ...

Tortilla/Prep Cook

Carmel, IN

$13.50 - $17/hr

As a Tortilla & Prep Cook, you're the heartbeat of the kitchen, crafting fresh tortillas from scratch while prepping the ingredients that make our TexMex shine. You keep the kitchen running smoothly ...

Prep Cook

Indianapolis, IN · On-site

$13.50 - $17.25/hr

At Cooper's Hawk, our Prep Cooks bring heart to every recipe and precision to every task ... By preparing fresh, high-quality ingredients, they set the tone for a great dining experience.

Tortilla/Prep Cook

Noblesville, IN

$13.50 - $17/hr

As a Tortilla & Prep Cook, you're the heartbeat of the kitchen, crafting fresh tortillas from scratch while prepping the ingredients that make our TexMex shine. You keep the kitchen running smoothly ...

Tortilla/Prep Cook

Noblesville, IN

$13.50 - $17/hr

As a Tortilla & Prep Cook , you're the heartbeat of the kitchen, crafting fresh tortillas from scratch while prepping the ingredients that make our Tex‑Mex shine. You keep the kitchen running ...

Prep Cook

Avon, IN · On-site

$13.75 - $17.25/hr

At Cooper's Hawk, our Prep Cooks bring heart to every recipe and precision to every task ... By preparing fresh, high-quality ingredients, they set the tone for a great dining experience.

Prep Cook

Avon, IN · On-site

$13.75 - $17.25/hr

At Cooper's Hawk, our Prep Cooks bring heart to every recipe and precision to every task ... By preparing fresh, high-quality ingredients, they set the tone for a great dining experience.

Tortilla/Prep Cook

Indianapolis, IN

$13 - $16.25/hr

As a Tortilla & Prep Cook, you're the heartbeat of the kitchen, crafting fresh tortillas from scratch while prepping the ingredients that make our TexMex shine. You keep the kitchen running smoothly ...

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Showing results 1-20

Fresh Prep information

See Indiana salary details

$8

$13

$17

How much do fresh prep jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for fresh prep in Indiana is $13.62, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $14.62 per hour, depending on experience, location, and employer.

What are some common challenges faced by Fresh Prep team members and how are they typically addressed?

Fresh Prep team members often navigate challenges such as maintaining food safety standards during busy shifts and managing time efficiently to ensure all ingredients are prepped according to schedule. Working as part of a team in a fast-paced kitchen environment also requires strong communication and adaptability. Most organizations address these challenges by providing thorough training, clear protocols, and encouraging open communication among staff. Regular feedback and supportive supervision help team members grow and improve their workflow.

What are the key skills and qualifications needed to thrive as a Fresh Prep worker, and why are they important?

To thrive as a Fresh Prep worker, you need a basic understanding of food safety, kitchen hygiene, and efficient food preparation techniques, often supported by a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory management systems is typically required. Attention to detail, time management, and teamwork are crucial soft skills for this role. These skills ensure food quality, safety compliance, and a productive, collaborative work environment in fast-paced food service operations.

What is the difference between Fresh Prep vs Food Prep?

AspectFresh PrepFood Prep
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentCommercial kitchens, meal kit assembly linesCommercial kitchens, catering services, meal preparation areas
Industry UsageMeal kit delivery companies, food service providersRestaurants, catering, food manufacturing
Job FocusAssembling meal kits, portioning ingredientsPreparing ingredients, cooking, portioning

Fresh Prep and Food Prep roles both involve working in food service environments with similar credentials and certifications. Fresh Prep focuses on assembling meal kits and portioning ingredients, while Food Prep encompasses a broader range of food preparation tasks including cooking and ingredient prep. Both roles are essential in the food industry but differ mainly in scope and specific responsibilities.

What are Fresh Prep workers?

Fresh Prep workers are employees who prepare fresh ingredients and meals in food service settings, such as restaurants, cafeterias, or meal kit companies. Their duties typically include washing, chopping, and portioning produce, as well as assembling salads, sandwiches, or meal kits. Fresh Prep workers help ensure that food is prepared safely, efficiently, and according to quality standards. This role is essential for maintaining a smooth kitchen operation and delivering fresh, high-quality meals to customers.
What are popular job titles related to Fresh Prep jobs in Indiana? For Fresh Prep jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Fresh Prep jobs in Indiana look for? The top searched job categories for Fresh Prep jobs in Indiana are:
What cities in Indiana are hiring for Fresh Prep jobs? Cities in Indiana with the most Fresh Prep job openings:
Prep Cook

$13 - $16.50/hr

Full-time

Posted 4 days ago


Job description

MFG (Market Fresh Gourmet) is a growing multi-concept restaurant group, currently with 4 restaurant concepts located Mishawaka, IN. Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery and Jesús Latin Grill & Tequila Bar.
Carnegie Library Special Events is our private event space seating up to 175 guests and is in the upper level of Jesús.
Our butcher shop provides locally sourced meats while our commissary kitchen produces house-made products for each of our restaurant locations.
With 4 different concepts in 3 locations, there is something for every personality!
Multi-unit & multi-concept management experience is a plus.
We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a prep cook, you can manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler's certification.
You also have an attention to detail, possess solid knife technique, and can manage multiple prep projects at one time. You excel at keeping an organized and clean walk-in and are committed to ensuring that your co-workers do the same. You take seriously the responsibility of tracking waste and communicate with your managers when something in the waste log is of concern.
Responsibilities:
  • Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
  • Ensure freshness of food and ingredients through effective rotation and labeling of products in the walk-in
  • Taste, taste, taste. Ensure all prep is cooked and seasoned correctly
  • Respond to guest feedback with appropriate urgency and professionalism
  • Communicate with the incoming shift as to what prep items need to be completed/prioritized

Qualifications:
  • Previous experience as a prep cook preferred
  • Attention for detail
  • Teachable
  • ServeSafe or Food Handler's certification (or must be willing to attain)
  • Effective communication skills
  • Ability to lift 30+ lbs
  • Ability to work standing for 8+ hours

Complete our short application today!
MFG (Market Fresh Gourmet) is a growing restaurant group built on strong teams, great food, and opportunities to grow.
We currently operate multiple restaurant and hospitality concepts in Mishawaka, Indiana, including Corndance Tavern, Evil Czech Brewery, Jesús Latin Grill & Tequila Bar, and Carnegie Library Special Events, with continued expansion underway through Summit Steak Bar, our newest concept.
is a farm-to-fork steakhouse and seafood restaurant known for premium cuts, fresh ingredients, and a commitment to quality.
Over the years, we developed concepts like Bourbon & Butcher within the Corndance operation, highlighting our in-house butcher program and our commitment to craftsmanship.
That butcher tradition continues behind the scenes today as part of how we prepare and serve high-quality meats every day.
With multiple concepts working together and new projects on the horizon, there is truly something for every personality, skill set, and career path. Whether you are just getting started or looking to grow in the hospitality industry, MFG offers a place to learn, contribute, and build a future.