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Fresh Food Jobs (NOW HIRING)

Sheetz, Inc

Fresh Food Team Member

Findlay, OH · On-site

$18.60/hr

As a Fresh Food Team Member, you'll help prepare and package the Ready-To-Eat (RTE) items that fuel our stores and put smiles on customers' faces every day. From sandwiches to salads, you'll be hands ...

Sheetz

Fresh Food Team Member

Findlay, OH

$18.60/hr

As a Fresh Food Team Member, you'll help prepare and package the Ready-To-Eat (RTE) items that fuel our stores and put smiles on customers' faces every day. From sandwiches to salads, you'll be hands ...

Sheetz, Inc

Fresh Food Team Member

Findlay, OH · On-site

$18.60/hr

As a Fresh Food Team Member, you'll help prepare and package the Ready-To-Eat (RTE) items that fuel our stores and put smiles on customers' faces every day. From sandwiches to salads, you'll be hands ...

jacksons

Category Manager, Fresh Food

Meridian, ID · Hybrid

The Category Manager (Fresh Foods) provides the strategic vision (short and long term) for all Fresh Foods initiatives and functions at Jacksons Food Stores. The ideal candidate has a passion for ...

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How much do fresh food jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for fresh food in the United States is $22.00, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $24.04 per hour, depending on experience, location, and employer.

What are some common challenges faced by employees working in fresh food departments, and how can they be managed?

Employees in fresh food departments often face challenges such as maintaining strict food safety standards, managing inventory with perishable products, and ensuring excellent customer service during busy periods. Staying organized, following proper storage protocols, and communicating clearly with team members can help address these challenges. Ongoing training and collaboration with supervisors also play a key role in maintaining quality and efficiency in a fast-paced environment.

What is the difference between Fresh Food vs Food Service Worker?

AspectFresh FoodFood Service Worker
CredentialsFood handling certification, basic culinary knowledgeFood handling certification, customer service skills
Work EnvironmentGrocery stores, markets, food production facilitiesRestaurants, cafeterias, catering services
Industry UsageFood retail, wholesale, productionHospitality, food service industry
Job FocusHandling, preparing, and managing fresh food productsServing customers, food preparation, maintaining service areas

Fresh Food roles focus on handling, preparing, and managing fresh food products within retail or production settings. Food Service Workers primarily serve customers and prepare food in hospitality environments. While both require food safety knowledge, their daily tasks and work environments differ significantly.

What are fresh food workers?

Fresh food workers are employees who handle, prepare, and serve fresh, perishable food items such as fruits, vegetables, dairy, meat, and baked goods. They typically work in grocery stores, supermarkets, markets, or food processing facilities. Their responsibilities include stocking shelves, maintaining food safety standards, assisting customers, and ensuring product freshness and quality. These workers play a key role in ensuring that consumers have access to safe and high-quality fresh foods.

What are the key skills and qualifications needed to thrive as a Fresh Food Associate, and why are they important?

To excel as a Fresh Food Associate, you need knowledge of food safety, handling procedures, and basic inventory management, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food labeling tools, and temperature monitoring equipment is typically required. Attention to detail, customer service orientation, and strong teamwork skills help you stand out in this role. These abilities are crucial for maintaining product quality, ensuring customer satisfaction, and supporting smooth store operations.
More about Fresh Food jobs
What cities are hiring for Fresh Food jobs? Cities with the most Fresh Food job openings:
What are the most commonly searched types of Fresh Food jobs? The most popular types of Fresh Food jobs are:
What states have the most Fresh Food jobs? States with the most job openings for Fresh Food jobs include:
What job categories do people searching Fresh Food jobs look for? The top searched job categories for Fresh Food jobs are:
Fresh Food jobs near you
Infographic showing various Fresh Food job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 32% Full Time, 66% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $45,753 per year, or $22 per hour.
Fresh Food Manager - Retail

Fresh Food Manager - Retail

Love's Travel Stops and Country Stores

Saint Clairsville, OH

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 21 days ago

Love's Travel Stops rating

5.8

Company rating: 5.8 out of 10

Based on 776 frontline employees who took The Breakroom Quiz

424th of 717 rated retailers

Job description

Benefits: * Fuel Your Growth with Love's - company funded tuition assistance * Paid Time Off * Flexible Scheduling * 401(k) – 100% match up to 5% * Medical/Dental/Vision Insurance after 30-days * Competitive Pay * Career Development * Quarterly Bonus Program * Profit-Sharing Opportunity * Hiring Immediately

Welcome to Love’s!

At Love’s, Fresh Food Managers play a key role in ensuring the smooth and efficient operation of our fresh kitchen. Fresh Food Managers will be leading the staff in managing processes to enhance sales and customer satisfaction. With opportunity as our greatest benefit and a dynamic team environment, this role is ideal for individuals passionate about the food industry and ready to make a difference.

Job Functions:

· Ensure a safe, clean, and well-maintained kitchen, along with adherence to proper food safety procedures.

· Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation.

· Oversee proper task execution and completion, maintain schedule integrity, and complete daily, weekly, and monthly reporting.

· Work alongside team members to prepare and package products in a timely manner to maximize customer service expectations.

· Understand financial reporting, which includes profit and loss statements to affect business changes and capitalize on opportunities.

· Collaborate with leadership in the efforts of talent acquisition.

Requirements:

· 1+ years food management experience.

· 1+ years affecting and deciphering budgets and P&L statements.

· 1+ years supervising and training 5 or more employees.

· Ability to successfully complete a pre-employment drug screen and background check. Additional screening may include a motor vehicle check and/or DOT Physical.

Skills and Demands:

· Excellent communication and interpersonal skills with a customer satisfaction focus.

· Strong organizational and multitasking abilities with attention to detail.

· Ability to navigate various computer programs, systems, and technology tools as part of daily operations.

· Must be able to talk, hear, move around, lift up to 50 pounds, and see clearly to perform job duties.

Our Culture: 

Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City. With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Giving back to communities and an inclusive workplace are hallmarks of the award-winning culture.

Love's is an Equal Opportunity Employer. Veterans encouraged to apply.

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