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Fresh Food Jobs in Virginia (NOW HIRING)

$14.88 - $18.09/hr

Our Fresh Food's Supervisor is responsible directing and supervising all activities in the deli and food service department and its personnel to achieve merchandising, sales and guest service goals ...

Food & Beverage Manager

Ashland, VA · On-site

$22.70 - $30.60/hr

Take ownership of our food and beverage programs-fresh food, grab-and-go meals, beverages, catering, and more. * Drive food service sales and hit performance goals with a focus on quality and ...

Food & Beverage Manager

Richmond, VA · On-site

$22.70 - $30.60/hr

Take ownership of our food and beverage programs-fresh food, grab-and-go meals, beverages, catering, and more. * Drive food service sales and hit performance goals with a focus on quality and ...

Food & Beverage Manager

Henrico, VA · On-site

$22.70 - $30.60/hr

Take ownership of our food and beverage programs-fresh food, grab-and-go meals, beverages, catering, and more. * Drive food service sales and hit performance goals with a focus on quality and ...

$15.27 - $18.48/hr

Our Fresh Food's Supervisor is responsible directing and supervising all activities in the deli and food service department and its personnel to achieve merchandising, sales and guest service goals ...

Server

Fairfax, VA · On-site

Passion for fresh food and amazing guest experiences * Team-player attitude and positive energy * Flexibility for nights, weekends, and holidays * Restaurant experience is a plus-but not required! We ...

Retail Sales Associate

Sterling, VA · On-site

$16.50 - $17/hr

If your passions are fresh food and working in a fast-paced environment, this could be the role for you! What will I do? * Provide incredible service to our customers, helping them locate what they ...

Food & Beverage Manager

Richmond, VA · On-site

$22.70 - $30.60/hr

Take ownership of our food and beverage programs--fresh food, grab-and-go meals, beverages, catering, and more. * Drive food service sales and hit performance goals with a focus on quality and ...

Food & Beverage Manager

Henrico, VA · On-site

$22.70 - $30.60/hr

Take ownership of our food and beverage programs--fresh food, grab-and-go meals, beverages, catering, and more. * Drive food service sales and hit performance goals with a focus on quality and ...

Server

Reston, VA · On-site

Passion for fresh food and amazing guest experiences * Team-player attitude and positive energy * Flexibility for nights, weekends, and holidays * Restaurant experience is a plus-but not required! We ...

Server

Arlington, VA · On-site

$12.77/hr

Passion for fresh food and amazing guest experiences * Team-player attitude and positive energy * Flexibility for nights, weekends, and holidays * Restaurant experience is a plus-but not required! We ...

Kitchen team

Chilhowie, VA · On-site

$12/hr

Description: Primarily responsible for preparing and cooking hot fresh food for our customers. Additional duties may include but are not limited to; cleaning, limited customer service duties, some ...

Kitchen team

Abingdon, VA · On-site

$12/hr

Description: Primarily responsible for preparing and cooking hot fresh food for our customers. Additional duties may include but are not limited to; cleaning, limited customer service duties, some ...

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Showing results 1-20

Fresh Food information

See Virginia salary details

$11

$21

$40

How much do fresh food jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for fresh food in Virginia is $21.81, according to ZipRecruiter salary data. Most workers in this role earn between $16.44 and $23.85 per hour, depending on experience, location, and employer.

What is a fresh food worker?

Fresh food workers are employees who handle, prepare, and serve fresh, perishable food items such as fruits, vegetables, dairy, meat, and baked goods. They typically work in grocery stores, supermarkets, markets, or food processing facilities. Their responsibilities include stocking shelves, maintaining food safety standards, assisting customers, and ensuring product freshness and quality. These workers play a key role in ensuring that consumers have access to safe and high-quality fresh foods.

What are the key skills and qualifications needed to thrive as a fresh food associate?

To excel as a Fresh Food Associate, you need knowledge of food safety, handling procedures, and basic inventory management, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food labeling tools, and temperature monitoring equipment is typically required. Attention to detail, customer service orientation, and strong teamwork skills help you stand out in this role. These abilities are crucial for maintaining product quality, ensuring customer satisfaction, and supporting smooth store operations.

What are some common challenges faced by employees working in fresh food departments, and how can they be managed?

Employees in fresh food departments often face challenges such as maintaining strict food safety standards, managing inventory with perishable products, and ensuring excellent customer service during busy periods. Staying organized, following proper storage protocols, and communicating clearly with team members can help address these challenges. Ongoing training and collaboration with supervisors also play a key role in maintaining quality and efficiency in a fast-paced environment.

What is the difference between Fresh Food vs Food Service Worker?

AspectFresh FoodFood Service Worker
CredentialsFood handling certification, basic culinary knowledgeFood handling certification, customer service skills
Work EnvironmentGrocery stores, markets, food production facilitiesRestaurants, cafeterias, catering services
Industry UsageFood retail, wholesale, productionHospitality, food service industry
Job FocusHandling, preparing, and managing fresh food productsServing customers, food preparation, maintaining service areas

Fresh Food roles focus on handling, preparing, and managing fresh food products within retail or production settings. Food Service Workers primarily serve customers and prepare food in hospitality environments. While both require food safety knowledge, their daily tasks and work environments differ significantly.

What are the most commonly searched types of Fresh Food jobs in Virginia?

The most popular types of Fresh Food jobs in Virginia are:

What are popular job titles related to Fresh Food jobs in Virginia?

For Fresh Food jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Fresh Food jobs in Virginia look for?

The top searched job categories for Fresh Food jobs in Virginia are:

Infographic showing various Fresh Food job openings in Virginia as of August 2026, with employment types broken down into 65% Full Time, 34% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $45,361 per year, or $21.8 per hour.

Food Service Supervisor - Millers

Virginia Beach, VA

$14.88 - $18.09/hr

Full-time

Medical, Dental, Life, Retirement

Re-posted 8 days ago


Job description


Job Summary:

Global Partner's is looking for a Food Service Supervisor/ Deli Lead. Our Fresh Food's Supervisor is responsible directing and supervising all activities in the deli and food service department and its personnel to achieve merchandising, sales and guest service goals established for the department.

At Global Partners, business starts with people. Since 1933, we've believed in taking care of our customers, our guests, our communities, and each other-and that belief continues to guide us.

TheGlobal Spiritis how we work to fuel that long term commitment to success. As a Fortune 500 company with 90+ years of experience, we're proud to fuel communities-responsibly and sustainably. We show up every day with grit, passion, and purpose-anticipating needs, building lasting relationships, and creating shared value.

Job Description:

  • Direct department personnel, meeting department's goals and objectives, communicating directly with the store management and department supervisors.
  • Selecting, on-boarding and coaching all new team members.
  • Scheduling all team members.
  • Offer product information, provide selling suggestions and active sampling and always giving a genuine thank you.
  • Take guest orders, ensure orders are completed on time and to the guest's satisfaction.
  • Ensure department personnel follow all county, city and company food safety and sanitation guidelines and policies.
  • Order the products and supplies necessary to maintain adequate stock levels and keep merchandising levels at prescribed standards.
  • Oversee the preparation and serving/merchandising of deli/ food service items, which includes items such as breakfast, lunch and dinner entrees, fried foods, pizzas, prepared salads, soups, soups, sandwiches, roller grill items, hot and cold beverages and snack items.
  • Display deli and food service items following deli and food service department and/or company merchandising guidelines.
  • Follow product recipes without deviation.
  • Attentively rotating deli/food service items for sale, ensuring quality and safety and product shrink control.
  • Receive merchandise for sale and supplies, auditing invoices, breaking down orders, positioning cases of products in the deli storage area or in refrigerated walk-in coolers or frozen food walk-ins freezers.
  • Periodically counting product for inventory purposes.
  • Complete all paperwork in a timely and accurate manner.
  • Process cash register transactions, giving back change, and refunds.
  • Use scale printer machine, ensuring weights and pricing are correct.
  • Understand the importance of monitoring product pricing, signage, and placement as well as the use of product shelf tags and shelf signage.
  • Keep clean, neat and orderly sales counters, food prep areas, warehouse shelving and walk-in coolers and freezers.
  • Ensuring all department personnel use proper safety equipment and procedures.
  • Performs other duties as needed or assigned by management.
  • Work with deli ingredients including various meat items, vegetables and fruits, spices, nuts, flavorings, sauces and oils.

Additional Job Description:

  • High School Diploma or Equivalent.
  • Applicants must be at least 18 years old.
  • Flexibility to work weekend, holiday and/or evening shifts and assist other locations as needed.
  • 2 years prior experience in a fresh food's environment preferably in managerial role.
  • Must have reliable transportation and an active driver's license.
  • Serv-safe certification preferred.
  • Must have the ability to lift up to 25 pounds occasionally.
  • Work in walk-in coolers and freezers.
  • Stand for long periods of time, bend and twist below waist, and frequently lift and/or maneuver merchandise and supplies, as well as reaching above shoulder height.
  • Be dexterous enough with hands and fingers so as to be able to use necessary equipment, including knives, slicers, burners, ovens, fryers and rotisseries.
  • Vocational or Technical Education High School Diploma or Equivalent.

Pay Range:

$14.88 - $18.09

The pay range for this position is outlined above. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.

Our Commitments to You

  • Coins!We offer competitive salaries and opportunities for growth. We have an amazing Talent Development Team who create trainings for growth and job development.

  • Health & Wellness- Medical, Dental, Visions and Life Insurance. Along with additional wellness support.

  • The Road Ahead- We offer 401k and a match component!

  • Professional Development- We provide tuition reimbursement; this benefit is offered after 6 months of service.

What to Expect From the Hiring Process (old GPS of the Interview Process)

We value passion and potential. Please apply if you're qualified and interested-we'd love to hear from you.

A member of our Talent Acquisition team will review your application and may connect you with the hiring manager if your experience is a strong match.

Interviews are conducted virtually and in person, depending on the role. We'll provide more details about next steps if selected to move forward.

Global Partners LP is an equal opportunity employer. We foster a company culture where ideas from all people help us grow, move and thrive. We embrace the diversity of all applicants and do not discriminate against race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status or any other basis prohibited by federal, state or local law. If you have a disability and need an accommodation to apply, please contact our recruiting department at 781-747-9675 or 781-7GP-WORK.

*Disclaimer: At Global Partners, we don't use lie detector tests for any employment decisions. We follow all the rules and regulations, so we need to let you know: In Massachusetts, it's illegal to require or administer a lie detector test as a condition of employment of continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.