ZipRecruiter

Log In

1

Disneyland Bakery Jobs (NOW HIRING)

Stew Leonard's

Bakery Manager in Training

Paramus, NJ · On-site

$20 - $23/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Paramus Bakery Manager in Training Full Time Hourly - Starting rate $20- $23 per hour Introduction:

Stew Leonard's

Bakery Supervisor

East Meadow, NY · On-site

$18.40 - $20/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Bakery Team Leader / Bakery Supervisor Full Time Hourly - Estimated pay range $18.40 to $20 ...

Stew Leonard's

Bakery Manager Training Program

Clifton, NJ · On-site

$20 - $23/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Clifton Bakery Department Full Time Hourly - Starting rate $20- $23 per hour Introduction: Join us ...

Stew Leonard's

FT Bakery Team Leader

Clifton, NJ · On-site

$18.10 - $23/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Team Leader Bakery Full Time Hourly - $18.10 to $23.00 per hour depending on qualifications and ...

Stew Leonard's

Bakery Production Assistant

Danbury, CT · On-site

$17.75 - $21.38/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Bakery Production Assistant Seasonal Hourly - Estimated pay range $17.75/hr to $21.38/hr depending ...

Stew Leonard's

Bakery Assistant Manager

East Meadow, NY · On-site

$21 - $25/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Bakery Assistant Manager Full Time Hourly - Estimated pay range $21-25 depending on qualifications ...

stewleonards

Bread Baker

Danbury, CT · On-site

$18.60 - $23.55/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Bakery products, including breads, bagels, and other baked goods, are prepared according to ...

New

Stew Leonard's

Bread Baker

Clifton, NJ · On-site

$18.30 - $21/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Bakery products, including breads, bagels, and other baked goods, are prepared according to ...

Stew Leonard's

Bakery Merchandiser

Yonkers, NY · On-site

$17.25 - $17.50/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Bakery Display Merchandiser Pay range: $17.25/hr.- $17.50/hr. Availability: Closing Shift ...

Stew Leonard's

Bread Baker

East Meadow, NY · On-site

$18.50 - $20/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Bakery products, including breads, bagels, and other baked goods, are prepared according to ...

Stew Leonard's

Overnight Bread Baker

East Meadow, NY · On-site

$18.50 - $21/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Bakery products, including breads, bagels, and other baked goods, are prepared according to ...

Stew Leonard's

Bakery-Cakes Decorator

East Meadow, NY · On-site

$17.75 - $18.50/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Fill and finish pastries such as cannolis and other bakery items * Assist with general bakery ...

Stew Leonard's

Bakery Production Assistant

Norwalk, CT · On-site

$17.75 - $21.38/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Bakery Production Assistant Part Time Hourly - Estimated pay range $17.75 to $21.38 depending on ...

New

Stew Leonard's

Bakery Production Assistant

Yonkers, NY · On-site

$17.75 - $18.25/hr

Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ... Bakery Muffin and Cookie Production Assistant Hourly - Weekly Basis Pay Pay range: $17.75/hr. - 18 ...

stewleonards

Bakery Production Assistant

Danbury, CT

$17.75 - $21.38/hr

Bakery Production Assistant Seasonal Hourly - Estimated pay range $17.75/hr to $21.38/hr depending ... Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ...

stewleonards

Bakery Production Assistant

Danbury, CT · On-site

$17.75 - $21.38/hr

Bakery Production Assistant Seasonal Hourly - Estimated pay range $17.75/hr to $21.38/hr depending ... Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ...

stewleonards

Bakery Production Assistant

Danbury, CT · On-site

$17.75 - $21.38/hr

Bakery Production Assistant Seasonal Hourly - Estimated pay range $17.75/hr to $21.38/hr depending ... Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere ...

next page

Showing results 1-20

All JobsRetail JobsDisneyland Bakery Jobs

Disneyland Bakery information

See salary details

$7

$15

$18

How much do disneyland bakery jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for disneyland bakery in the United States is $15.55, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $16.83 per hour, depending on experience, location, and employer.

What is a Disneyland Bakery?

A Disneyland Bakery job involves preparing and baking a variety of treats, such as pastries, cakes, and breads, for guests visiting the park. Bakery Cast Members work in a fast-paced kitchen environment, ensuring food quality, safety, and presentation meet Disney's high standards. Responsibilities may include mixing ingredients, decorating desserts, and following specific recipes. Some positions may require early morning or late-night shifts to accommodate park demand.

What is a typical day like working at the Disneyland Bakery?

A typical day at the Disneyland Bakery starts early, with team members preparing, baking, and decorating a variety of pastries, breads, and desserts to meet the park's high demand. You'll collaborate closely with pastry chefs, lead bakers, and other kitchen staff to ensure all items meet strict quality and presentation standards. Shifts can be fast-paced, especially during peak seasons, and you may rotate between different stations or specialties within the bakery. This role offers opportunities to learn new baking techniques, contribute to seasonal menu items, and advance into supervisory or specialty positions within Disney's renowned culinary team.

What are the key skills and qualifications needed to thrive in the Disneyland Bakery position, and why are they important?

To thrive at the Disneyland Bakery, candidates should have professional baking experience, strong knowledge of food safety, and preferably a culinary degree or equivalent training. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications such as ServSafe are often required. Excellent teamwork, attention to detail, and customer-focused communication set standout bakers apart. These skills ensure consistently high-quality baked goods, support efficient operations, and contribute to the exceptional guest experience Disneyland is known for.

More about Disneyland Bakery jobs

What states have the most Disneyland Bakery jobs?

States with the most job openings for Disneyland Bakery jobs include:

What job categories do people searching Disneyland Bakery jobs look for?

The top searched job categories for Disneyland Bakery jobs are:

Disneyland Bakery jobs near you
Infographic showing various Disneyland Bakery job openings in the United States as of August 2026, with employment types broken down into 66% Full Time, 33% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $32,343 per year, or $15.5 per hour.

Disneyland Resort Culinary Pastry Hiring Event - August 27, 2026

Disneyland Resort

Anaheim, CA • On-site

Full-time, Part-time

Posted 2 days ago

New

Job description

At the Disneyland® Resort, our Pastry teams are more than chefs, they’re artists, visionaries, and storytellers. Join the team at one of our production bakeries (Central Bakery & Disney’s Grand Californian Hotel & Spa Bakeshop) where exceptional ingredients and imaginative cuisine come together to create unforgettable dining experiences.
Our Bakeshop at Disney’s Grand Californian Hotel & Spa supports our hotel banquet special events and award-winning fine dining restaurant, Napa Rose. Napa Rose has reopened with a bold new menu and a stunningly reimagined space, continuing its legacy of redefining fine dining in California. With this exciting transformation, now is the perfect time to become part of something extraordinary! 
Working at Disney offers unparalleled opportunities for professional growth. Collaborate with renowned Disney Pastry Chefs in a dynamic, lively, and high-volume environment that celebrates innovation and excellence, including on various specialty showpieces like our larger-than-life gingerbread houses.
The Disneyland Resort invites you to be our Guest and explore exciting hourly opportunities at our upcoming Culinary Hiring Event, Thursday, August 27, 2026, from 9:00am-2:00pm. Come meet our Recruitment Team to learn more about our diverse teams that provide unparalleled dining experiences. If you’re passionate about Pastry, culinary arts, and ready to bring magic to every plate, we invite you to apply for one of our hourly Pastry roles today!
Candidates are encouraged to apply prior to the event and submit an application with a current resume (required) and pastry photos. Please also bring a hard copy of your resume and pastry photos to the Hiring event.
Hourly opportunities may include:

Pastry:
  • Full Time - Pastry Chef/Head Baker
  • Part Time - Pastry Dinner Cook (Line Cook)
  • Part Time - Pastry Cook/Baker
Event Details:
When: Thursday, August 27, 2026 from 9:00 AM - 2:00 PM
Where: Disneyland Resort Casting Center
700 West Ball Road Anaheim, CA 92802
Parking: Team Disney Anaheim Casting Center - Visitor Lot
9051 Sky Way Anaheim, CA 92802
Directions to the Parking Lot:
If traveling West on Ball Road, turn left on Cast Place (before Disneyland Drive) and then next left. Parking attendant is on the left.
If traveling East to the Casting Center, pass Disneyland Dr., and Cast Place is the next right. Then make the next left. Parking attendant is on the left.
Important Event Information:
  • To reduce wait time, it is strongly encouraged to apply now, by clicking on “Apply Now” below
  • Attendance at the Hiring Event may take up to three hours to complete
  • Appointments may not be guaranteed day-of based on limited availability. Please schedule your appointment as soon as possible after applying
  • Appointments will be scheduled for qualified candidates. This event is focused on the above featured Culinary and Pastry opportunities. If interested in other available openings, please visit Disneyland.jobs to apply
Please note:  If you are not able to attend our in-person Hiring Event, no worries! Head to Disneyland.jobs to apply for the role in your area of interest. If selected, you will be encouraged to attend a virtual interview, typically offered Mon-Fri from 8:00 AM - 5:00 PM.
If you are a current Cast Member, please apply internally by clicking here
Basic Qualifications :
  • You must be at least 18 years of age to be considered for these roles
  • Passion for Culinary, Pastry & Baking, and delighting our Guests with food for an unforgettable Disney culinary experience!
  • Minimum of 2 years of experience in culinary field/restaurants, or a culinary degree and equivalent experience with a focus on high-volume production
  • Knowledge of culinary techniques and terminology
  • Ability to follow and understand recipes in a mass volume environment
  • Strong organizational skills, working with speed accuracy, and efficiency in the kitchen to multi-task and work in a high-volume environment
  • Strong listening skills and ability to take direction
  • Demonstrate a desire to provide excellent guest service and be part of a team
  • Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays, and special events

Basic Qualifications for Pastry Roles:

  • Strong piping skills

Preferred Qualifications:
  • Experience making mousse, pate-a-choux, and French macarons
  • Experience plating fine dining desserts
  • Experience with detailed cake decorating and show pieces
  • Completed culinary education program or equivalent leadership experience
  • Bilingual

Additional Information :
SCHEDULE AVAILABILITY
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year, and some shifts may start as early as 3:00am while some may end as late as 2:00am or 3:00am.
SUBMITTING YOUR APPLICATION
After clicking “Apply Now” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.
KEYWORD: inpersonhiringevent, hiringevent, dlrcasting, DLR Casting, DLRCulinary, DLR Culinary, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles, August 27, Aug 27
This posting is seeking candidates to fill multiple roles in California. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.
  • The pay rate for this Pastry Chef/Head Baker role is $29.00 per hour
  • The pay rate for this Pastry Dinner Cook (Line Cook) role is $28.00 per hour
  • The pay rate for this Pastry Cook/Baker is $26.20 per hour

Apply