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French Creole Jobs (NOW HIRING)

Bilingual in Spanish, Chinese/Mandarin, Russian, Italian, or French Creole preferred. * Experience using Microsoft Word, Excel, PowerPoint, CNNX, and PROMIS. * Ability to communicate effectively with ...

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French Creole information

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$12

$17

$24

How much do french creole jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for french creole in the United States is $17.91, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $21.63 per hour, depending on experience, location, and employer.

What is a French Creole interpreter?

French Creole interpreters are language professionals who facilitate communication between speakers of French Creole and other languages, most commonly English or French. They play a vital role in settings such as medical appointments, legal proceedings, schools, and social services, ensuring that language barriers do not prevent understanding or access to important resources. French Creole interpreters need to have a strong command of both languages, cultural awareness, and the ability to convey meaning accurately and impartially. Their work supports effective communication and promotes inclusivity in diverse communities.

What are the typical responsibilities of a French Creole interpreter in a healthcare setting?

French Creole interpreters in healthcare settings are responsible for facilitating clear and accurate communication between healthcare providers and French Creole-speaking patients. This includes translating medical terminology, explaining procedures, and ensuring patients understand their diagnosis and treatment plans. Interpreters must maintain confidentiality and cultural sensitivity while often working alongside doctors, nurses, and administrative staff. The role can be fast-paced, requiring adaptability and strong interpersonal skills to support both patients and providers effectively.

What are the key skills and qualifications needed to thrive as a French Creole interpreter, and why are they important?

To thrive as a French Creole Interpreter, you need fluency in both French Creole and English, a deep understanding of cultural nuances, and often a relevant certification in interpretation. Familiarity with interpretation tools, remote conferencing platforms, and industry-specific terminology is typically required. Strong listening skills, emotional intelligence, and professionalism help interpreters build trust and communicate effectively in sensitive situations. These skills are crucial for ensuring accurate, clear, and culturally appropriate communication between parties.

What is the difference between French Creole vs Haitian Creole?

AspectFrench CreoleHaitian Creole
Language OriginBased on French with influences from African languagesBased on French with African, TaΓ­no, and Spanish influences
UsageUsed in academic, linguistic, and cultural contextsPrimarily spoken as a native language in Haiti
CredentialsLanguage proficiency, linguistic studiesLanguage proficiency, linguistic studies
Work EnvironmentEducational, cultural, linguistic researchCommunity, educational, cultural settings in Haiti

French Creole and Haitian Creole are closely related languages with shared roots in French-based creoles. French Creole is often studied academically and used in linguistic research, while Haitian Creole is the native language of Haiti and widely spoken in daily life. Both require language proficiency, but their contexts and usage differ significantly.

More about French Creole jobs

What cities are hiring for French Creole jobs?

Cities with the most French Creole job openings:

What states have the most French Creole jobs?

States with the most job openings for French Creole jobs include:

What job categories do people searching French Creole jobs look for?

The top searched job categories for French Creole jobs are:

Infographic showing various French Creole job openings in the United States as of September 2026, with employment types broken down into 75% Full Time, 20% Part Time, 1% Temporary, and 4% Contract. Highlights an 74% Physical, 15% Hybrid, and 11% Remote job distribution, with an average salary of $37,250 per year, or $17.9 per hour.

General Manager - LeBayou Restaurant & Banquets

New Orleans, LA

$70K - $85K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 3 days ago


Job description

Restaurant leadership meets special events.

Creole Cuisine Restaurant Concepts is seeking an experienced General Manager to lead LeBayou's restaurant and private event operations.

This is a unique opportunity for a hospitality leader who can successfully drive daily restaurant operations while delivering exceptional banquet and private event experiences. We're looking for a leader who can develop great teams, manage financial performance, execute memorable events, and bring our Core Values of Commitment, Integrity, Generosity, and Fun to life every day.

Why Join Creole Cuisine?

  • $70,000–$85,000 annual salary
  • Performance bonus potential
  • Weekly pay
  • Medical, dental, and vision insurance
  • Company-paid life insurance
  • 401(k) with company match
  • Paid time off — increases with tenure
  • Paid parking
  • Monthly cell phone allowance
  • Dining discounts at Creole Cuisine restaurants
  • Leadership development and ongoing training
  • Career growth and advancement opportunities
  • Dedicated in-house support teams to help you succeed

What You'll Do

  • Lead daily restaurant, banquet, and private event operations
  • Lead, coach, develop, and hold front- and back-of-house teams accountable
  • Oversee the successful execution of weddings, corporate events, private functions, and other special events
  • Partner closely with culinary, sales, and event teams to ensure seamless event execution
  • Maintain high standards for hospitality, food quality, service, cleanliness, safety, and restaurant appearance
  • Take ownership of the guest experience, including guest concerns and service recovery
  • Manage staffing, scheduling, labor, and other key operational needs
  • Drive financial performance through effective management of sales, labor, costs, and profitability
  • Recruit, develop, and retain strong restaurant leaders and team members
  • Lead by example and create a positive, accountable, and team-focused culture

What We're Looking For

  • General Manager experience in a full-service restaurant environment
  • Banquet, catering, event, or hotel food and beverage leadership experience
  • Proven experience leading both front- and back-of-house restaurant operations
  • Strong financial acumen with experience managing budgets, labor, costs, and profitability
  • Strong organizational skills with the ability to manage restaurant operations and multiple events simultaneously
  • Proven ability to lead, coach, develop, and hold teams accountable
  • A genuine passion for hospitality, guest experience, and team development
  • Strong communication, decision-making, and problem-solving skills
  • Ability to remain composed and lead effectively in a high-volume, fast-paced environment
  • Flexibility to work evenings, weekends, holidays, and special events based on business needs

Grow With Creole Cuisine

Creole Cuisine Restaurant Concepts is one of the largest family-owned hospitality groups in the New Orleans area, with a diverse portfolio of restaurant concepts and opportunities to grow your career.

We're looking for a hospitality leader who wants more than their next General Manager job. If you're ready to lead great teams, drive a successful business, execute exceptional events, and continue building your career, we want to hear from you.

Apply today and grow with Creole Cuisine Restaurant Concepts!

Learn more about Creole Cuisine: creolecuisine.com

Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States. Immerse yourself in our culture while enjoying rich, local flavors in a variety of traditional and contemporary dishes.