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Freelance Am Prep Cook Jobs (NOW HIRING)

Beatrix

AM Prep Cook

Chicago, IL · On-site

$16.60 - $25/hr

A Few of Our Prep Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross Blue ...

Jose Andres Group

AM Prep Cook

Palo Alto, CA · On-site

$22 - $28/hr

We are looking for AM PREP COOKS to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented and passionate hospitality ...

Brigantine Restaurants

AM Prep Cook

San Diego, CA · On-site

$18 - $20/hr

The Prep Cook is responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. They help keep the ...

Brigantine Restaurants

AM Prep Cook

San Diego, CA · On-site

$18 - $20/hr

The Prep Cook is responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized. They help keep the ...

Montana Ale Works

AM Prep Cook

Bozeman, MT · On-site

$20 - $22/hr

Prep cook positions involve the making of our menu items, all from scratch! This encompasses knife work, building sauces and dressings, making stocks, processing proteins, and much more. Must be ...

Desposito's Seafood

AM Prep Cook

Thunderbolt, GA · On-site

$12 - $16/hr

Looking to hire an additional Prep Cook for a fast paced kitchen. Position is a part time position for the Early Morning Shift. Starting Pay Range of $12-$16 an hour. Experience not necessary. Duties ...

Martin's Bar-B-Que Joint

AM Prep Cook

Nashville, TN

$17 - $20/hr

Apply Today at PREP COOKS! You bring solid professional kitchen experience, positive vibes, and a passion for pulling incredible flavors from ingredients and making celebrated scratch-made recipes ...

Maui Brewing Co Waikiki LLC

AM Prep Cook

Honolulu, HI · On-site

$21/hr

Maui Brewing Company Waikiki is looking to grow our BOH team with Prep Cooks. As a vital part of ... We are looking for open availability for our AM shift (9am - 5:30pm). Candidates who have ...

Martin's Bar-B-Que Joint

AM Prep Cook

Nashville, TN · On-site

$17 - $20/hr

Apply Today at PREP COOKS! You bring solid professional kitchen experience, positive vibes, and a passion for pulling incredible flavors from ingredients and making celebrated scratch-made recipes ...

Montana Ale Works

AM Prep Cook

Bozeman, MT · On-site

Prep cook positions involve the making of our menu items, all from scratch! This encompasses knife work, building sauces and dressings, making stocks, processing proteins, and much more. Must be ...

Montana Ale Works

AM Prep Cook

Bozeman, MT

$20 - $22/hr

Prep cook positions involve the making of our menu items, all from scratch! This encompasses knife work, building sauces and dressings, making stocks, processing proteins, and much more. Must be ...

Jeff Ruby Culinary Entertainment

AM Prep Cook

Lexington, KY · On-site

$12.50 - $15.75/hr

Food Prep / Pantry Location: All Locations Reports to: Executive Chef Company Overview: The Jeff ... cooking functions as assigned according to the menu, which may vary from day to day. Duties and ...

Jeff Ruby Culinary Entertainment

AM Prep Cook

Louisville, KY · On-site

$13.75 - $17.25/hr

Food Prep / Pantry Location: All Locations Reports to: Executive Chef Company Overview: The Jeff ... cooking functions as assigned according to the menu, which may vary from day to day. Duties and ...

Desposito's Seafood

AM Prep Cook

Thunderbolt, GA · On-site

$12 - $16/hr

Looking to hire an additional Prep Cook for a fast paced kitchen. Position is a part time position for the Early Morning Shift. Starting Pay Range of $12-$16 an hour. Experience not necessary. Duties ...

Jeff Ruby Culinary Entertainment

AM Prep Cook

Columbus, OH

$13.75 - $17.50/hr

Food Prep / Pantry Location: All Locations Reports to: Executive Chef Company Overview: The Jeff ... cooking functions as assigned according to the menu, which may vary from day to day. Duties and ...

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Freelance Am Prep Cook information

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How much do freelance am prep cook jobs pay per hour?

As of Jun 17, 2026, the average hourly pay for freelance am prep cook in the United States is $15.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.31 per hour, depending on experience, location, and employer.

How to become a prep cook with no experience?

To become a prep cook with no experience, focus on gaining basic kitchen skills, such as knife handling and food safety, through online courses or volunteering. Entry-level positions often require a positive attitude, willingness to learn, and the ability to work in a fast-paced environment; prior experience is not always necessary.

What is the highest paying job for a cook?

Executive chefs and head cooks typically earn the highest salaries among cooking roles, especially in fine dining restaurants, hotels, or private clubs. These positions often require extensive experience, leadership skills, and culinary certifications, with salaries varying based on location and establishment size.

What job makes $10,000 a month without a degree?

A freelance prep cook can potentially earn $10,000 a month by working in high-end or busy kitchens, especially if they have extensive experience, specialized skills, or work multiple shifts. Success depends on location, reputation, and the ability to secure consistent, well-paying clients or employment opportunities.

What is the difference between Freelance Am Prep Cook vs Restaurant Prep Cook?

AspectFreelance Am Prep CookRestaurant Prep Cook
CredentialsBasic culinary skills, sometimes certificationsHigh school diploma, culinary training often preferred
Work EnvironmentVarious locations, flexible scheduleSpecific restaurant kitchen, fixed hours
Employer/IndustryMultiple clients, catering, eventsSingle restaurant or food service establishment
Work ScopeFood prep, basic cooking, adaptable tasksFood prep, station setup, following restaurant standards

Freelance Am Prep Cooks typically work independently across different settings, offering flexible schedules and diverse projects. In contrast, restaurant prep cooks are employed full-time in a specific restaurant, following established procedures. Both roles require foundational culinary skills, but freelance prep cooks often have more varied work environments, while restaurant prep cooks focus on consistent, in-house food preparation.

What jobs pay 2000 a day?

Freelance prep cooks typically do not earn $2000 a day; such high daily rates are more common in specialized fields like consulting, high-level executive roles, or certain freelance professions such as software development or consulting. Achieving this level often requires extensive experience, a strong reputation, or working on high-value projects. For most jobs, earning $2000 daily involves significant expertise, a premium skill set, or working in high-demand industries.
What cities are hiring for Freelance Am Prep Cook jobs? Cities with the most Freelance Am Prep Cook job openings:
What are the most commonly searched types of Am Prep Cook jobs? The most popular types of Am Prep Cook jobs are:
What states have the most Freelance Am Prep Cook jobs? States with the most job openings for Freelance Am Prep Cook jobs include:
Freelance Am Prep Cook jobs near you
Full-Time AM Prep Cook

Full-Time AM Prep Cook

Elior North America

Baton Rouge, LA

$18/hr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 17 days ago

Job description

Full-Time AM Prep Cook

Job Reference Number: 39293
Employment Type: Full-Time, Onsite 
Segment: Healthcare
Brand: Cura-Hospitality
Location: Baton Rouge, Louisiana (US-LA) 

Why work for Cura Hospitality?
  • Weekly Pay!
  • Work/Life Balance!
  • Competitive Benefit Packages!
  • Tuition Reimbursement!
  • Employee Referral Bonus!
  • 401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience.

The Role at a glance:

We are seeking an experienced Full-Time Breakfast Prep Cook to join our Food & Nutrition Services team in Baton Rouge, LA. As a Breakfast Production Cook with Cura Hospitality, you will be responsible for high-volume breakfast production serving several hundred customers daily in a fast-paced healthcare environment. The ideal candidate is dependable, efficient, and skilled in large-batch cooking while maintaining strict food safety and quality standards. *The Breakfast Prep Cook will be scheduled 2:30am - 11:00am with rotating weekends.*

What you'll be doing:
  • Prepare and execute high-volume breakfast production for retail, patient, and catering needs
  • Produce breakfast items including (but not limited to) eggs, breakfast meats, griddle items, hot cereals, and batch-cooked sides
  • Follow standardized recipes, production sheets, and portion control guidelines
  • Ensure food quality, temperature control, and presentation standards are met
  • Maintain compliance with food safety, sanitation, and infection control policies
  • Assist with receiving, stocking, and proper rotation of products (FIFO)
  • Maintain a clean, organized, and safe work environment
  • Collaborate with culinary leadership and production team to meet daily volume demands
What we're looking for:

Must-haves: 

  • Prior experience in high-volume food production required
  • Breakfast/griddle experience strongly preferred
  • Ability to work early morning hours consistently
  • Knowledge of food safety and sanitation standards (ServSafe preferred)
  • Ability to lift up to 50 lbs and stand for extended periods
  • Reliable attendance and strong time-management skills

Nice-to-haves: 

  • Healthcare or institutional foodservice experience is a plus
Where you'll be working:
  • Woman's Hospital, located in Baton Rouge, LA
Full-Time Benefits:
  • Medical 
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit) 
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement
  • Paid Time Off 
Compensation Range:
  • $18.00 per hour, depending on experience.

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised  by management as needed. #LI-EB1 #boost

Elior North America logo

About Elior North America

Sourced by ZipRecruiter

Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.

Industry

Food and beverage stores

Company size

501 - 1,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

2008

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