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Franchise Sushi Manager Jobs (NOW HIRING)

The franchisees are actively engaging with every customer that comes within 10 foot of the sushi ... Requirements * 5-7 years of food related experience and/or franchise operations business management ...

Franchise Business Partner

New York, NY · On-site

$75K - $85K/yr

The franchisees are actively engaging with every customer that comes within 10 foot of the sushi ... Proven ability to work independently, manage multiple priorities, and adapt to change in a fast ...

Franchise Business Partner

New York, NY · On-site

$75K - $85K/yr

The franchisees are actively engaging with every customer that comes within 10 foot of the sushi ... Requirements * 5-7 years of food related experience and/or franchise operations business management ...

Regional Manager

Houston, TX · On-site

$59K/yr

SNOWFOX - the franchisor of over 1,000 full-service sushi kiosks in 25 states throughout the ... As a Regional Manager, you will play a pivotal role in overseeing and optimizing the operational ...

Franchise Support Manager

San Juan, PR · On-site

$60K - $70K/yr

Train and coach franchisees and culinary teams on: * Product presentation * Merchandising and ... Sushi Chef * Kitchen Manager * Food Service Operations Manager * Multi-Unit Restaurant Manager

Warehouse Associate

Rock Hill, SC · On-site

$13.50 - $16/hr

Warehouse Associate Hissho Sushi is the second-largest sushi franchise in the country, proudly ... management system. The warehouse associate may operate a pallet jack (manual & electric) or a ...

Regional Manager

Wichita, KS · Remote

$59K/yr

SNOWFOX - the franchisor of over 1,000 full-service sushi kiosks in 25 states throughout the ... The Regional Manager is responsible for leading business and sales operations in their assigned ...

Accounting Manager

Houston, TX · On-site

$105K - $110K/yr

SNOWFOX - the franchisor of over 1,000 full-service sushi kiosks in 25 states throughout the ... The Accounting Manager owns and oversees company's general accounting operations and the day to day ...

$59K/yr

SNOWFOX - the franchisor of over 1,000 full-service sushi kiosks in 25 states throughout the ... The Regional Manager is responsible for leading business and sales operations in their assigned ...

Operations Chef

Yakima, WA · On-site

$17.50/hr

Position OverviewThe Operations Chef prepares and presents high-quality sushi and hot food items ... This role plays an important part in daily store operations by following production plans, managing ...

Operations Chef

Marysville, WA · On-site

$17.50/hr

Position OverviewThe Operations Chef prepares and presents high-quality sushi and hot food items ... This role plays an important part in daily store operations by following production plans, managing ...

Operations Chef

Coeur D Alene, ID · On-site

$17.50/hr

Position OverviewThe Operations Chef prepares and presents high-quality sushi and hot food items ... This role plays an important part in daily store operations by following production plans, managing ...

Operations Chef

Tumwater, WA · On-site

$17.50/hr

Position OverviewThe Operations Chef prepares and presents high-quality sushi and hot food items ... This role plays an important part in daily store operations by following production plans, managing ...

Showing results 21-40

Franchise Sushi Manager information

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How much do franchise sushi manager jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for franchise sushi manager in the United States is $22.00, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $24.04 per hour, depending on experience, location, and employer.

What are popular job titles related to Franchise Sushi Manager jobs?

For Franchise Sushi Manager jobs, the most frequently searched job titles are:

Infographic showing various Franchise Sushi Manager job openings in the United States as of September 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $45,753 per year, or $22 per hour.

Franchise Business Partner

New York, NY

$75K - $85K/yr

Full-time

Posted 23 days ago


Job description

Description

The Franchise Business Partner will be responsible for working directly with Hana Group Franchisees to help them successfully deliver consistent positive sales growth, build positive customer and retailer relationships, and ensure compliance to product quality, food safety, and/or Hana Group program requirements.

Key Competencies

Attention to detail, Business/Customer Focus and Relationship Building, Financial Acumen and Data /Analytics, Planning and Priority Setting, Communication, Quality Control, Interpersonal Skills

Duties & Responsibilities

  • Drive LFL/ Comp sales growth with their franchisees through assortments, daily production targets and planning ahead for any calendar events to maximize foot traffic in each retailer
  • Ensure all franchisees are compliant with purchasing expected raw materials from Hana while adhering to the spec guidelines in the production manuals
  • The franchisees are actively engaging with every customer that comes within 10 foot of the sushi display case and driving positive consumer feedback via Medallia
  • As we grow, this position will need to support all grand opening efforts, site assessments, local permit support, competition analysis and anything additional to ensure a flawless opening
  • Continuously fosters great retailer partner relationships with all retailers and ensure any concerns are corrected immediately
  • Assure proper execution of company Food Safety Plan and GPM programs
  • Support Daily, Weekly and/or Monthly Food Safety routine checks that include monitoring of production and SSOP, Pre & Post operation
  • Ongoing education to franchisees on quality procedures, to include sensory evaluation and adherence to product specifications / recipes
  • Support all new franchisee recruitment by engaging franchisees in other retailers

This job posting describes the general duties and responsibilities for the position. Other duties may be assigned as needed.

Requirements

  • 5-7 years of food related experience and/or franchise operations business management; bachelor's degree is a plus
  • Understanding of food quality control principles, food safety regulations, and food production processes
  • Valid driver's license; ability to travel to locations in assigned area of responsibility; long distance traveling required, up to 75% domestic travel
  • Strong tech skills; proficient in MS Office Suite, franchise business technology and adaptable to new technologies
  • Proven ability to work independently, manage multiple priorities, and adapt to change in a fast-paced environment
  • Ability to lead in company standards and best practices

Hana Group North America is an Equal Opportunity Employer