1

Food Jobs in Springfield, MO (NOW HIRING)

Food Service Worker

Springfield, MO · On-site

$15 - $17/hr

Food Service Worker Location: #la-location_name Workdays/shifts : Mornings and afternoon/evenings - varying days. More details will be provided during the interview process. Employment Type ...

Food Service Sub

Bolivar, MO · On-site

$13 - $17.50/hr

Food Service Substitute | Bolivar Schools | 2026-2027 School Year Bolivar Schools is hiring a dedicated Food Service Substitute to join our district for the 2026-2027 academic year. About Bolivar ...

Food Prep Helper

Springfield, MO · On-site

$15 - $17/hr

Food Prep Helper Location: EVANGEL UNIVERSITY - 33261001 Workdays/shifts : Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the interview process.

Food Prep Helper

Springfield, MO · On-site

$15 - $17/hr

Food Prep Helper Location: #la-location_name Workdays/shifts: Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the interview process. Employment Type ...

Food Production Worker

Bolivar, MO · On-site

$15 - $16/hr

Food Production Worker Location: #la-location_name Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment ...

Food Prep Helper Location: EVANGEL UNIVERSITY - 33261001 Workdays/shifts : Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the interview process.

Food Production Worker Location: #la-location_name Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment ...

Food Production Worker

Bolivar, MO · On-site

$15 - $16/hr

Food Production Worker Location: SOUTHWEST BAPTIST UNIVERSITY - 31999061 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview ...

Food Production Worker Location: SOUTHWEST BAPTIST UNIVERSITY - 31999061 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview ...

Showing results 21-40

Food information

See Springfield, MO salary details

$6

$16

$37

How much do food jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for food in Springfield, MO is $16.38, according to ZipRecruiter salary data. Most workers in this role earn between $10.09 and $18.97 per hour, depending on experience, location, and employer.

What are the different types of careers in the food industry?

The food industry is a large and varied one, with numerous jobs in service, preparation, management, and science. A restaurant or other eating establishment typically has a large number of positions, so there are many career paths you can take. If you are interested in mixing and serving alcohol, you can start as a barback or server and work your way up to bartender or mixologist. Others go on to be managers or restaurant owners. You can also work in the kitchen, starting as a prep cook and eventually becoming a chef. Food science is another large field that encompasses industrial food production and agriculture. There are also openings in health and nutrition, working with restaurants to improve their menus.

What are food industry jobs?

Food industry jobs encompass a wide range of positions involved in the production, processing, preparation, distribution, and service of food and beverages. These roles can include chefs, food scientists, quality assurance specialists, production workers, restaurant managers, servers, and more. People working in this industry ensure that food products are safe, delicious, and meet both regulatory standards and consumer expectations. The sector offers opportunities in restaurants, manufacturing plants, grocery stores, and other food-related businesses.

What are the key skills and qualifications needed to thrive as a food scientist, and why are they important?

To thrive as a Food Scientist, you need a solid background in food chemistry, microbiology, and nutrition, typically supported by a bachelor’s or advanced degree in food science or a related field. Familiarity with laboratory equipment, food safety regulations, and analytical software like HACCP systems is important. Strong problem-solving, teamwork, and attention to detail set outstanding professionals apart in this field. These competencies ensure the development of safe, high-quality food products that meet regulatory standards and consumer expectations.

What jobs are there in food?

Jobs in the food industry include roles such as chef, cook, restaurant server, food service worker, baker, line cook, sous chef, and food prep worker. These positions often require knowledge of food safety, customer service skills, and sometimes certifications like ServSafe. Opportunities exist in restaurants, catering, hotels, and food manufacturing environments.

What are some common challenges faced by food service professionals in a fast-paced restaurant environment?

Food service professionals often encounter challenges such as juggling multiple orders during peak hours, maintaining high standards of food safety and hygiene, and communicating effectively with both kitchen staff and customers. Working efficiently under pressure while ensuring customer satisfaction requires strong organizational and multitasking skills. Additionally, adapting to last-minute menu changes or special dietary requests is a frequent part of the job, making flexibility and teamwork essential for success.

What is the difference between Food vs Food Service Worker?

AspectFoodFood Service Worker
Required CredentialsNone typically required; food safety training may be beneficialFood handler permits or certifications often required
Work EnvironmentFood production, processing, or preparation settingsRestaurants, cafeterias, catering services
Employer & Industry UsageFood manufacturing, processing, or retailHospitality, food service industry
Common Search & ComparisonGeneral food rolesCustomer-facing food service roles

Food refers broadly to the substance consumed for nutrition, including roles in production and processing. Food Service Worker specifically involves working directly with customers in settings like restaurants or cafeterias, focusing on serving and assisting guests. While both roles relate to the food industry, Food Service Workers are more customer-oriented, whereas Food roles may include behind-the-scenes production.

What are careers in food?

Careers in food include roles such as chefs, cooks, food service workers, nutritionists, food scientists, and restaurant managers. These jobs often require skills in food preparation, safety standards, and customer service, and may involve working in kitchens, restaurants, or food production facilities.
What are the most commonly searched types of Food jobs in Springfield, MO? The most popular types of Food jobs in Springfield, MO are:
What are popular job titles related to Food jobs in Springfield, MO? For Food jobs in Springfield, MO, the most frequently searched job titles are:
What job categories do people searching Food jobs in Springfield, MO look for? The top searched job categories for Food jobs in Springfield, MO are:
What cities near Springfield, MO are hiring for Food jobs? Cities near Springfield, MO with the most Food job openings:
Infographic showing various Food job openings in Springfield, MO as of August 2026, with employment types broken down into 54% Full Time, and 46% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,073 per year, or $16.4 per hour.

Food Service Assistant - Food Services North - Day Shift

CoxHealth

Springfield, MO • On-site

$13.75 - $17.25/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted 4 days ago


CoxHealth rating

6.7

Company rating: 6.7 out of 10

Based on 234 frontline employees who took The Breakroom Quiz

532nd of 887 rated healthcare providers


Job description

Facility:
Cox North: 1423 N Jefferson Ave, Springfield, Missouri, United States of America, 65802
Department:
1015 Food Services North
Scheduled Weekly Hours:
24
Hours:
5am- 1:30pm
Work Shift:
Day Shift (United States of America)
CoxHealth is a leading healthcare system serving 25 counties across southwest Missouri and northern Arkansas. The organization includes six hospitals, 5 ERs, and over 80 clinics. CoxHealth has earned the following honors for workplace excellence:
  • Named one of Modern Healthcare's Best Places to work five times.
  • Named one of America's Greatest Workplaces, Greatest Workplaces in Healthcare (2025, 2026), Greatest Workplaces for Women (2023, 2024), and Greatest Workplaces for Diversity (2024) by Newsweek and Plant-A Insights Group.
  • Acknowledged by Forbes as one of the Best Employers for New Grads.
  • Healthcare Innovation's Top Companies to Work for in Healthcare (2025).

Benefits
  • Medical, Vision, Dental, Retirement with Employer Match and more (20+ hrs/week)
  • For a comprehensive list of benefits, please click here: Benefits | CoxHealth

Job Description:
The Food Service Assistant works behind the scenes to provide high quality food for the patients, staff, and other customers. In the hospital setting Nutrition is crucial to the healing process, the Food Service Assistant serves a vital role in helping patients with this healing process. Performing preparation and delivery of food with a high standard of quality and sanitation. Additional duties will include customer service, serving, cleaning and sanitation. A high level of customer service to internal and external customers, attention to detail, teamwork, flexibility, and a positive attitude is required.Education:
• None Required
• High School Diploma or Equivalent Preferred
Experience:
• None
Skills:
• Basic reading and writing skills and able to do simple math
• Excellent communication skills
• Able to follow directions and work together as a team player
• Able to stand for long periods of time
• Able to move quickly
• Must be 16 years of age or older
Licensure/Certification/Registration:
• N/A

What CoxHealth employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom