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Food Aide Jobs in Springfield, MO (NOW HIRING)

Food Service Aide Location: Ozark, Missouri Schedule: Per Diem/PRN Compensation: $17 per hour Be part of something new--this position supports our brand-new IRH hospital open now! A partnership ...

Dietary Aide

Nixa, MO

$12 - $15/hr

Serving meals, ensuring food safety and hygiene procedures are followed at all times * Taking ... Aide Qualifications and Skills: * Patience and compassion when working with residents and family ...

Dietary Aide

Republic, MO

$12.75 - $16.25/hr

Serving meals, ensuring food safety and hygiene procedures are followed at all times * Taking ... Aide Qualifications and Skills: * Patience and compassion when working with residents and family ...

Serving meals, ensuring food safety and hygiene procedures are followed at all times * Taking ... Aide Qualifications and Skills: * Patience and compassion when working with residents and family ...

Dietary Resident Assistant/Hospitality Aide

Springfield, MO · On-site

$11.50 - $14.25/hr

Resident Assistant/Hospitality Aide Position Highlights: -Prepares residents for meals and services, removes food trays and assists with meals or assists residents with eating. -Distributes drinking ...

Food Service Shift Lead

Bolivar, MO · On-site

$14.75 - $20.25/hr

Food preparation - Follow guidelines, recipes, and job aides for proper preparation and execution of all food service programs; monitor the consistent and timely inspection of products for correct ...

Dietary Aide

Springfield, MO · On-site

$12 - $15.25/hr

Routine food preparation and delivery services of cold or hot foods in the facility. This is a PRN position - flexible hours - 15-20 hours week! ESSENTIAL FUNCTIONS: * Perform routine tasks related ...

Dietary Aide

Springfield, MO · On-site

$12.25 - $15.50/hr

Routine food preparation and delivery services of cold or hot foods in the facility. This is a PRN position - flexible hours - 15-20 hours week! Responsibilities ESSENTIAL FUNCTIONS: * Perform ...

Dietary Aide

Springfield, MO · On-site

$12 - $15.25/hr

Routine food preparation and delivery services of cold or hot foods in the facility. This is a PRN position - flexible hours - 15-20 hours week! Responsibilities ESSENTIAL FUNCTIONS: * Perform ...

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Food Aide information

See Springfield, MO salary details

$11

$15

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How much do food aide jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for food aide in Springfield, MO is $15.01, according to ZipRecruiter salary data. Most workers in this role earn between $13.32 and $16.63 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a food aide, and why are they important?

To thrive as a Food Aide, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and safe food handling certifications like ServSafe are typically required. Strong teamwork, communication, and customer service skills set outstanding Food Aides apart. These abilities ensure efficient meal service, maintain health standards, and create a positive dining experience for customers or patients.

What is the difference between Food Aide vs Food Service Worker?

AspectFood AideFood Service Worker
CredentialsMay require food safety certificationOften requires similar certifications, depending on employer
Work EnvironmentHospitals, schools, community centersRestaurants, cafeterias, catering services
Job DutiesAssisting with food prep, serving, cleaningServing customers, food prep, cleaning
Industry UsageCommon in healthcare and institutional settingsCommon in hospitality and food service industries

Food Aides and Food Service Workers often share similar roles in food handling and customer service, but Food Aides are more common in healthcare and institutional settings, focusing on assisting with food preparation and service in those environments. Food Service Workers are typically found in restaurants and catering, with a broader focus on customer interaction and food service operations.

What are some typical challenges a food aide may face during busy meal service times?

During peak meal times, Food Aides often face challenges such as managing high volumes of meal preparation, maintaining cleanliness and food safety standards, and ensuring timely service to all clients or residents. Balancing these responsibilities requires effective communication with kitchen staff and the ability to stay organized under pressure. Adaptability and a positive attitude are important, as priorities can shift quickly based on dietary needs or last-minute requests.

What is a food aide?

Food Aides are support staff who assist in the preparation, serving, and cleanup of meals in settings such as schools, hospitals, nursing homes, or cafeterias. They help ensure that food is handled safely and hygienically, follow dietary guidelines, and often interact with patients, residents, or students. Food Aides may also be responsible for maintaining kitchen cleanliness, stocking supplies, and assisting with inventory. Their work is vital for maintaining food service operations and supporting the well-being of those they serve.
What are the most commonly searched types of Food jobs in Springfield, MO? The most popular types of Food jobs in Springfield, MO are:
What job categories do people searching Food Aide jobs in Springfield, MO look for? The top searched job categories for Food Aide jobs in Springfield, MO are:
What cities near Springfield, MO are hiring for Food Aide jobs? Cities near Springfield, MO with the most Food Aide job openings:
Infographic showing various Food Aide job openings in Springfield, MO as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,226 per year, or $15 per hour.

$17/hr

Per diem

Life, Retirement

Re-posted 6 days ago


Job description

Overview
Hospital Name: CoxHealth Rehabilitation Hospital
Partnership with Select Medical
Position: Food Service Aide
Location: Ozark, Missouri
Schedule: Per Diem/PRN
Compensation: $17 per hour
Be part of something new-this position supports our brand-new IRH hospital open now!
A partnership between CoxHealth and Select Medical, our 63-bed medical rehabilitation hospital serves patients in Southwest Missouri. Our Inpatient Rehabilitation Hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas.
Why Join Us:
  • Start Strong: Extensive orientation program to ensure a smooth transition into our setting.
  • Opportunity for Advancement: Demonstrate your skills and dedication which could lead to potential full-time opportunities
  • Foster Well-being: We offer benefits which support the financial, work/life and emotional well-being of you and your family members. Part time/Per Diem positions are eligible for 401k based on reaching 1,000 hours within their first anniversary or subsequent calendar year. We also offer our employee assistance program to part time employees.
  • Your Impact Matters: Join a team of over 44,000 committed to providing exceptional patient care

Responsibilities
  • Prepare high-quality food in a timely and efficient manner
  • Operate equipment and perform related duties in a safe manner
  • Complete all procedures scheduled during the shift without compromising the quality of work
  • Maintain compliance to regulatory requirements for safe food handling, by following sanitation, infection control, risk management guidelines and HACCP plan.
  • Completes cleaning duties, pulling trash, sweeping, mopping
  • Assist patients in completing menu selections, offering alternative menu in accordance with food allergies, food sensitivities, cultural, ethnic, and religious preferences.
  • Update and validate diet changes in the patient diet management system, prints and distributes reports, tallies, menus and meal tickets.
  • Stock nourishment rooms and assist with kitchen stocking
  • Perform cafeteria duties as assigned including serving, grilling, stocking, cleaning and cash handling.

Qualifications
Minimum Qualifications
  • Must be 18 years or older
  • Food Handlers Card

Preferred Qualifications
  • Certification in Sanitation/Safe Food Handling
  • Healthcare/restaurant experience
  • Commitment to customer service
  • Willingness to perform routine tasks and effectively work alongside the culinary team and leaders

Additional Data
Equal Opportunity Employer/including Disabled/Veterans