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Food Service Three Jobs (NOW HIRING)

Sodexo

Food Service Manager 3

Flourtown, PA · On-site

$56K - $72K/yr

Role Overview Sodexo is seeking a dynamic Food Service Manager 3 to oversee our dining operations at St. Joseph Villa in Flourtown, Pennsylvania . St. Joe's Villa is Catholic senior living community ...

Sodexo

Food Service Manager 3

Flourtown, PA · On-site

Role Overview Sodexo is seeking a dynamic Food Service Manager 3 to oversee our dining operations at St. Joseph Villa in Flourtown, Pennsylvania . St. Joe's Villa is Catholic senior living community ...

Sodexo

Food Service Manager 3

Flourtown, PA

Role Overview Sodexo is seeking a dynamic Food Service Manager 3 to oversee our dining operations at St. Joseph Villa in Flourtown, Pennsylvania . St. Joe's Villa is Catholic senior living community ...

Maschio's Food Service

School Food Service Workers

Hazlet, NJ · On-site

$15.50 - $18.75/hr

School Food Service Workers Needed Come and work for a great Food Service Management Company in a ... Work school days, 3.5 hours per day What's in it for you: Good rate of pay to start. Paid time off ...

Sodexo

Food Service Manager 3

Maplewood, MN · On-site

$61K - $79K/yr

The Food Service Manager position is located at M Health Fairview St. John's Hospital in Maplewood, MN. This leader will oversee the café as well as support patient food service when needed. Great ...

Sodexo

Food Service Manager 3

Maplewood, MN

The Food Service Manager position is located at M Health Fairview St. John's Hospital in Maplewood, MN. This leader will oversee the cafe as well as support patient food service when needed. Great ...

Good Food Holdings

Food Service - Cook

West Hollywood, CA · On-site

$20.25 - $25/hr

Food Service Reports To: Food Service Manager FLSA Status: Nonexempt Essential Duties and ... Education and/or Experience One-year certificate from college or technical school; or three to six ...

Sodexo

Food Service Manager 3

Maplewood, MN · On-site

This leader will oversee the cafe as well as support patient food service when needed. Great position for restaurant managers who desire a better work-life balance with friendly work hours. Sodexo ...

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Food Service Three information

What kind of jobs are in the food industry?

Food Service Three is a job title that typically involves working in food service environments such as restaurants, cafeterias, or catering. Common roles in the food industry include servers, cooks, dishwashers, bartenders, and managers, often requiring customer service skills and knowledge of food safety standards. Many positions require certifications like food handler permits and involve working flexible hours, including evenings and weekends.

What are the top 3 jobs?

For Food Service Three positions, common top jobs include food service worker, cashier, and cook. These roles typically require customer service skills, the ability to follow safety protocols, and may involve working in fast-paced environments such as restaurants or cafeterias.

What are three food-related careers?

Three food-related careers include becoming a chef, food service worker, or restaurant manager. These roles involve preparing, serving, and managing food operations, often requiring knowledge of food safety and customer service skills.

What are the three types of food service operations?

Food Service Three refers to three main types of food service operations: commercial, non-commercial, and institutional. Commercial operations include restaurants and cafes, non-commercial include catering and vending, and institutional encompass schools, hospitals, and correctional facilities. Understanding these categories helps in identifying job roles and required skills in the food service industry.
More about Food Service Three jobs
What cities are hiring for Food Service Three jobs? Cities with the most Food Service Three job openings:
What states have the most Food Service Three jobs? States with the most job openings for Food Service Three jobs include:
What job categories do people searching Food Service Three jobs look for? The top searched job categories for Food Service Three jobs are:
Food Service Three jobs near you
Infographic showing various Food Service Three job openings in the United States as of June 2026, with employment types broken down into 97% Full Time, 2% Part Time, and 1% Temporary. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution.

Food Service Manager

EDUEATS FOOD SERVICE COMPANY LLC

Chicago, IL

$21/hr

Full-time

PTO

Posted 11 days ago

Job description

EduEats is seeking an experienced and motivated Food Service Manager to oversee daily food service operations across multiple school sites. The ideal candidate will have strong knowledge of USDA Child Nutrition Programs (NSLP, SBP, CACFP) and will ensure all programs meet ISBE, CPS, and local health department regulations. This position plays a key role in maintaining compliance, food quality, safety, and customer satisfaction throughout all EduEats-managed schools.
Key Responsibilities

  • Oversee and support day-to-day food service operations across multiple school sites.
  • Ensure compliance with all USDA, ISBE, and CPS regulations, including meal pattern requirements and production record accuracy.
  • Order and manage inventory for USDA Foods (brown box), DoD Fresh, and Processor Link commodities.
  • Maintain accurate documentation of deliveries, production sheets, and temperature logs.
  • Conduct routine site visits to monitor food safety, sanitation, and service quality.
  • Train, supervise, and support site leads and cafeteria staff in food safety and compliance procedures.
  • Collaborate with the EduEats leadership team to meet menu, budget, and service goals.
  • Assist with audits, reviews, and on-site inspections.
  • Ensure all HACCP and ServSafe protocols are followed.
  • Communicate effectively with school administrators, vendors, and EduEats management regarding menu changes, shortages, or operational needs.
Qualifications

  • ServSafe Manager Certification (required).
  • City of Chicago Food Service Manager License (required).
  • Minimum 3 years of experience in school food service management, FSMC operations, or institutional dining.
  • Working knowledge of Processor Link, DoD Fresh, and USDA Brown Box ordering systems.
  • Strong understanding of USDA meal components, production recordkeeping, and compliance documentation.
  • Valid driver’s license and reliable transportation for site-to-site travel.
  • Excellent organizational, leadership, and communication skills.
  • Ability to manage multiple priorities and meet deadlines in a fast-paced environment.
  • Proficiency in Microsoft Office and Google Workspace tools (Sheets, Forms, Docs).
Physical Requirements

  • Ability to stand, walk, bend, and lift up to 40 lbs.
  • Ability to travel between sites daily as needed.
Compensation & Benefits

  • Competitive salary commensurate with experience.
  • Travel reimbursement.
  • Paid time off and holidays.
  • Opportunities for professional growth within a rapidly expanding organization.