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Miami Valley Gaming

Steakhouse Food Runner

Lebanon, OH · On-site

$14.48/hr

Join the excitement and fun at Miami Valley Gaming as a Part-Time Steakhouse Food Runner! You'll be at the heart of our bustling steakhouse, ensuring our guests savor every moment of their dining ...

Miami Valley Gaming

Steakhouse Food Runner

Lebanon, OH · On-site

$14.48/hr

Join the excitement and fun at Miami Valley Gaming as a Part-Time Steakhouse Food Runner! You'll be at the heart of our bustling steakhouse, ensuring our guests savor every moment of their dining ...

Miami Valley Gaming

Steakhouse Food Runner

Lebanon, OH

$14.06/hr

Join the excitement and fun at Miami Valley Gaming as a Part-Time Steakhouse Food Runner! You'll be at the heart of our bustling steakhouse, ensuring our guests savor every moment of their dining ...

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How much do food valley jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for food valley in the United States is $14.13, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.87 per hour, depending on experience, location, and employer.

What is a Food Valley?

A Food Valley is a region or hub that brings together food industry companies, research institutions, and other stakeholders to foster innovation, collaboration, and development in the food sector. The most well-known example is Food Valley in the Netherlands, centered around Wageningen University & Research, which is recognized for its leadership in food and agricultural sciences. Food Valleys aim to accelerate advancements in food production, sustainability, and technology by facilitating partnerships and sharing knowledge among experts in the field.

What are some typical responsibilities and collaborative tasks for professionals working in a Food Valley innovation cluster?

Professionals in a Food Valley innovation cluster often engage in multidisciplinary projects that bring together food scientists, engineers, marketers, and agribusiness experts. Their daily activities may include participating in research and development, piloting new food technologies, and collaborating with startups, universities, and established companies to accelerate product innovation. Teamwork is essential, as projects often require input from various stakeholders to address complex challenges in food production, sustainability, and supply chain management. Regular meetings, joint workshops, and cross-functional brainstorming sessions are common, fostering a dynamic and collaborative work environment.

What are the key skills and qualifications needed to thrive as a food technologist, and why are they important?

To thrive as a Food Technologist, you need a solid background in food science, chemistry, and quality assurance, typically supported by a relevant degree. Familiarity with laboratory equipment, food safety management systems like HACCP, and quality control software is essential. Strong analytical thinking, attention to detail, and effective communication skills help you excel in problem-solving and team collaboration. These competencies ensure the development of safe, high-quality food products and compliance with industry regulations.

What is the difference between Food Valley vs Food Scientist?

AspectFood ValleyFood Scientist
Required CredentialsTypically a degree in food science, agriculture, or related fieldsDegree in food science, microbiology, chemistry, or related disciplines
Work EnvironmentResearch labs, food production facilities, agricultural settingsLaboratories, research institutions, food manufacturing companies
Industry UsageRegional branding for food innovation hubsProfessional role in food research, development, and quality control
Common Search/ComparisonRegional food industry hubsFood research and development careers

Food Valley refers to a regional hub known for food innovation and agriculture, while a Food Scientist is a professional working within that or similar environments to develop, improve, and ensure food quality. The two are related but serve different purposes: Food Valley is a geographic and industry branding, whereas a Food Scientist is a specific job role within the food industry.

More about Food Valley jobs

What states have the most Food Valley jobs?

States with the most job openings for Food Valley jobs include:

What job categories do people searching Food Valley jobs look for?

The top searched job categories for Food Valley jobs are:

Food Valley jobs near you
Infographic showing various Food Valley job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $29,393 per year, or $14.1 per hour.

Substitute Food Service Worker- West Valley

West Valley, NY

Personal Touch Food Service
Food Services and Drinking Places • 201 - 500 employees
Learn more about Personal Touch Food Serviceexternal

$16.50/hr

Part-time

Re-posted 10 days ago

Job description

Description

Substitute Food Service Worker / Cashier

Location: West Valley Central School 

Company: Personal Touch Food Service, Inc.

Hourly Rate: $16.50

Schedule:  as needed during school hours (Monday-Friday)


Join Our Team at West Valley Central School District!

Personal Touch Food Service, Inc. is hiring Substitute Food Service Workers/Cashiers to support the school cafeteria team at West Valley Central School . This flexible, on-call position is perfect for individuals looking to work part-time while making a difference in a school community. Perfect for parents or retirees!


Key Responsibilities:

Assist in preparing and serving nutritious meals to students

Operate the cash register and process transactions accurately

Ensure cleanliness and sanitation in the kitchen and cafeteria

Restock supplies and assist with food prep and cleanup

Follow all food safety and hygiene standards

Must pass required background checks per district and NYS regulations


What We Offer:

Flexible weekday hours - perfect for parents or retirees

No nights, weekends, or holidays

Friendly, supportive team atmosphere

On-the-job training provided



Requirements

High School Diploma or GED required

Reliable transportation

Positive attitude and strong work ethic

Enjoy working in a school environment around children

Able to stand for extended periods and lift up to 30 lbs.

Previous food service or cashier experience is a plus, but not required

Apply