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Food Service Event Jobs in Utah (NOW HIRING)

Food Service Cook

Salt Lake City, UT · On-site

$13.50 - $17.75/hr

SSA Group at Utah's Hogle Zoo is looking for friendly and creative Food Service Cooks to join our team during our Holiday Light events! Who are we : For more than 50 years, SSA has partnered with ...

Food Service Cook

Salt Lake City, UT · On-site

$13.50 - $17.75/hr

SSA Group at Utah's Hogle Zoo is looking for friendly and creative Food Service Cooks to join our team during our Holiday Light events! Who are we : For more than 50 years, SSA has partnered with ...

SSA Group at Utah's Hogle Zoo is looking for friendly and creative Food Service Cooks to join our team during our Holiday Light events! Who are we : For more than 50 years, SSA has partnered with ...

Food Service Associate

Salt Lake City, UT · On-site

$13.50 - $17.75/hr

... Holiday Light events! Who are we: For more than 50 years, SSA has partnered with cultural ... Food Service Associate Reports to: Food Operations Manager(s) Responsibilities * Live out 452 ...

Food Service Associate

Salt Lake City, UT · On-site

$13.50 - $17.75/hr

... Holiday Light events! Who are we: For more than 50 years, SSA has partnered with cultural ... Food Service Associate Reports to: Food Operations Manager(s) Responsibilities * Live out 452 ...

... Event based Is this a work study job? No VP Area President Department 00842 - Rice-Eccles Stadium ... service. Prepares various food items, such as sandwiches, salads, garnishes, fresh fruits and raw ...

... Holiday Light events! Who are we: For more than 50 years, SSA has partnered with cultural ... Food Service Associate Reports to: Food Operations Manager(s) Responsibilities * Live out 452 ...

... Event based Is this a work study job? No VP Area President Department 00842 - Rice-Eccles Stadium ... service. Prepares various food items, such as sandwiches, salads, garnishes, fresh fruits and raw ...

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Food Service Event information

What is a food service event worker?

Food service event workers are professionals responsible for preparing, serving, and managing food and beverages at events such as weddings, conferences, banquets, and parties. Their duties can include setting up buffets or dining areas, serving guests, ensuring food safety and cleanliness, and assisting with event breakdown and cleanup. They often work in fast-paced environments and must maintain excellent customer service to ensure a positive guest experience.

What are the key skills and qualifications needed to thrive as a food service event worker?

To excel as Food Service Event staff, you need strong customer service skills, knowledge of food safety practices, and experience in food handling or catering environments. Familiarity with point-of-sale (POS) systems, event setup equipment, and required food safety certifications like ServSafe is often necessary. Outstanding teamwork, attention to detail, and the ability to stay calm under pressure help individuals stand out in this role. These skills and qualities are essential to ensure efficient, safe, and enjoyable dining experiences for event guests.

What are some common challenges faced by food service event workers during large-scale events, and how can they be managed?

Food service event staff often encounter challenges such as managing high volumes of guests, adapting to last-minute changes, and ensuring food quality and safety under tight timelines. Effective communication and teamwork are crucial for handling these pressures, as is strong organizational ability to coordinate with kitchen, serving, and event management teams. Staying calm under pressure, following established protocols, and being proactive in problem-solving can help staff deliver a smooth guest experience.

What is the difference between Food Service Event vs Food Service Worker?

AspectFood Service EventFood Service Worker
CredentialsMay require food safety certificationsTypically requires basic food handling permits
Work EnvironmentEvent venues, outdoor or temporary setupsRestaurants, cafeterias, or food establishments
Employer & Industry UsageEvent planning companies, catering servicesRestaurants, hotels, catering companies
Search & Comparison IntentPeople comparing event-specific roles with general food service jobsIndividuals seeking general food service employment

Food Service Event roles focus on providing catering and food services at specific events, often requiring event-specific skills and certifications. Food Service Workers generally work in permanent food establishments like restaurants or cafeterias. While both roles involve food handling, Food Service Event positions are temporary and event-focused, whereas Food Service Workers have ongoing employment in food service settings.

What are popular job titles related to Food Service Event jobs in Utah?

For Food Service Event jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Food Service Event jobs in Utah look for?

The top searched job categories for Food Service Event jobs in Utah are:

What cities in Utah are hiring for Food Service Event jobs?

Cities in Utah with the most Food Service Event job openings:

Food Service Cook

ssagroup

Salt Lake City, UT • On-site

$13.50 - $17.75/hr

Part-time

Posted 8 days ago


Job description

Join the Wildest Team in Town!

SSA Group at Utah's Hogle Zoo is looking for friendly and creative Food Service Cooks to join our team during our Holiday Light events!

 

Who are we:

For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission focused.

We bring together admissions, culinary, and retail with innovation and human connection to shape a seamless guest journey.

Our focus is on people, innovation, and operational intelligence as a means to create special moments with lasting impact. We call it 452 Hospitality, the foundation of how we serve our partners and their communities.

Position Title: Food Service Cook

Reports to: Kitchen Manager(s), Sous Chef(s) and Executive Chef

Responsibilities 

  • Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client.
  • Supports restaurant prep (BOH and line) for daily operation.
  • Meets daily quickservice, food service, safety and quality, availability, merchandising and guest service standards.
  • Ensure proper food quantities are set for daily and ongoing service.
  • Participates in safety logs including food temperatures, rotation and waste as necessary.
  • Ensures safe food handling is maintained.
  • Ensures proper uniform, hygiene, hand-washing and glove use with self.
  • Maintains a SSAfe work environment by abiding to all SSAFETY rules.
  • Follows through daily prep and items lists, as assigned.
  • Actively helps to support operation in assigned role, supporting holes as necessary.
  • Actively and efficiently responds to guest and client feedback, with report to the supervisor to ensure that any potential complaints are mitigated against further occurrence.
  • Communicates up to the Restaurant Supervisor and/or Food Operations Manager on any issues seen with daily service or quality.
  • Remains knowledgeable of all menu items, prices and specials for sharing with guests.
  • Assists with dishwashing as necessary.
  • Perform other tasks as deemed necessary.
  • Maintains a clean, safe and organized work environment.
  • Uphold and demonstrate a complete understanding of company policies and procedures.

Job Requirements 

  • Strong interpersonal and communication skills.
  • Exceptional problem solving/decision making skills combined with the ability to be organized.
  • Demonstrates the ability to remain flexible in a fast-paced environment.
  • Ideal candidate is a team player, personable, professional, upbeat and energetic, and takes initiative.
  • Physical ability to stand for extended periods and to move and handle boxes (10-35lbs) as necessary for operation, which entails lifting, and perform all functions as set forth above.
  • 16 and older.
  • Ability to work varied hours/days, including nights, weekends and holidays, as needed.
  • We are currently hiring for our Holiday Light Season; Evening availability is required for this position.

IDEA + Belonging 

  • Promote an inclusive & supportive approach within the Brand team, with networking continuing at all units.
  • Focuses on removing barriers and empowering growth and opportunity for team members at all levels.
  • Leads by example through Sustainability/Conservation efforts; displays knowledge of efforts in business application as well as giving adequate opportunity for teaching to unit staff as necessary. 
  • Engages with SSA/Unit in driving community effort through engagement activities and focus. On opportunities of giving back.

Previous Experience

  • Food handling license preferred
  • 1-2 years food preparation

This is by no means an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with this job description. SSA Group reserves the right to revise the job description or to request that other or different tasks are performed when circumstances change (i.e. emergencies, changes in personnel, workload, rush jobs or technological developments) 

Compensation and Benefits

  • Eligible for overtime pay.
  • On-Demand Pay Program: Get access to a portion of earned wages before payday.
  • Meal Plan & Employee Discounts at applicable locations.
  • Tuition Discount through Partnership College.
  • Holiday pay of 1.5× the regular rate is provided for hours worked on Christmas Day and Thanksgiving Day.
  • Zoo Membership

This is a part-time seasonal position. Hours are dependent on season, zoo attendance and weather. Hours are scheduled based on availability and work performance. Position start date is Late September.

Locations include: Arizona, California, Chicago, Pittsburgh, Connecticut, Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Mexico, New York, Rhode Island, Washington, D.C..  Colorado: Employees accrue 1 hour of paid sick leave for every 30 hours worked, up to 48 hours per year, under the Healthy Families and Workplaces Act (HFWA).  Maryland: Employees accrue at least 1 hour of paid sick and safe leave for every 30 hours worked, up to 40 hours per year, as required under the Maryland Healthy Working Families Act.  Washington: Employees accrue 1 hour of paid sick leave for every 40 hours worked, in accordance with the Seattle Paid Sick and Safe Time.

SSA Holdings and its affiliated companies, including SSA Group, A&F Souvenir, Cinchio Solutions, and Behavioral Essentials, are equal opportunity employers. We are committed to diversity and inclusion in our hiring practices and welcome applicants from all backgrounds. A diverse team strengthens our collective impact.

All California Residents: By submitting your job application, you agree you have reviewed the SSA Group California Consumer Privacy Act (CCPA) Candidate and Employee Privacy Notice ("Notice").  

San Francisco Residents: Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records. Please see the "Fair Chance Ordinance - Know Your Rights" documentfor more information. By submitting your job application, you agree you have reviewed the "Fair Chance Ordinance - Know Your Rights" document.