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Food Service District Manager Jobs (NOW HIRING)

District Manager Are you passionate about overseeing the daily operations of multiple restaurants in the food industry? Do you thrive in ensuring high standards of quality, service, and profitability ...

District Manager

Jackson, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

District Manager

Benoit, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

District Manager

Thaxton, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

District Manager

Belzoni, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

District Manager

Moss Point, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

District Manager

Jackson, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

District Manager

Florence, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

District Manager

Winona, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

District Manager

Cruger, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

District Manager

Jackson, MS · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

District Manager

Perkinston, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

District Manager

Maben, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

District Manager

Walls, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

District Manager

Southaven, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

District Manager

Utica, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

District Manager

Schlater, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

District Manager

Madison, MS · On-site

$105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Providing guidance and leadership to food service directors, area managers, and other district associates. * Providing overall planning and direction within your district to achieve operational and ...

New

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Food Service District Manager information

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How much do food service district manager jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for food service district manager in the United States is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $27.88 per hour, depending on experience, location, and employer.

What is a food service district manager?

A Food Service District Manager is responsible for overseeing the operations of multiple food service locations within a specific geographic area or district. They ensure that each location meets company standards for quality, customer service, and safety. Their duties often include managing budgets, hiring and training staff, implementing company policies, and driving sales growth. Food Service District Managers play a key role in supporting store managers, solving operational challenges, and ensuring consistent performance across all sites under their supervision.

What are the key skills and qualifications needed to thrive as a food service district manager?

To thrive as a Food Service District Manager, you need strong leadership, operational management, and financial acumen, often supported by a bachelor's degree in hospitality or business. Familiarity with POS systems, inventory management software, and food safety certifications like ServSafe is typically required. Outstanding communication, problem-solving, and team-building abilities set top candidates apart. These skills are crucial for ensuring consistent quality, operational efficiency, and profitability across multiple food service locations.

What are the main challenges food service district managers face when overseeing multiple locations, and how can they effectively address them?

Food Service District Managers often encounter challenges such as maintaining consistent quality standards, managing diverse teams across locations, and addressing logistical issues like supply chain disruptions. Success in this role requires strong organizational skills, regular communication with location managers, and effective use of technology to monitor performance metrics. Building strong relationships with staff and fostering a culture of accountability can help address these challenges and ensure smooth operations across all sites.
More about Food Service District Manager jobs
What cities are hiring for Food Service District Manager jobs? Cities with the most Food Service District Manager job openings:
What states have the most Food Service District Manager jobs? States with the most job openings for Food Service District Manager jobs include:
Infographic showing various Food Service District Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $49,804 per year, or $23.9 per hour.

Food Service Field Coach (District Manager)

Kent Companies

Midland, TX • On-site

Full-time

Re-posted 12 days ago


Job description

The Field Coach is responsible of developing a team of dedicated people delivering great guest experiences and profitable top line sales.The Field Coach is responsible for achieving or exceeding district sales and profit plan by motivating and developing management teams towards achieving operational excellence. Essential FunctionsCommunicates and aligns with the Director of Operations to ensure corporate objectives and tasks are aligned with Food Services operations and activities. Aligns with other Departments to provide appropriate communications and support as needed.Communicates, as directed by the Director of Operations, to the Food Services Teams the Department Goals and Objectives.Manage and Support the Food Service Team.Communicate Direction as needed for tasks and activities.Track and manages store staff performance and provides coaching and feedback periodically.Provides individual contributions to support the Food Services activities, projects, and Team as needed.Review and analyze the stores data points, sales plans, projections, and expenses

Motivate and develop store management. Assure that Guests are treated promptly and courteously; products are of specified quality and quantity; equipment is maintained properly; sanitation standards are complied with; and stores are maintained in a neat and attractive manner. Complete all required training including ServSafe certification.

Direct and coordinate store management in community relations activities. Drive sales through effective execution of restaurant standards and marketing initiatives. Ensure that members of the management team are provided developmental and training opportunities necessary to create potential candidates for growth in management.

Administer, analyze, and enforce appropriate store level financial controls to ensure proper accountability of company funds. This would include but limited to gross profit, inventory control, cash, sales, plan expenses and turnover. Coordinate and implement maintenance programs to assure proper maintenance of buildings, grounds, and equipment.

Exercise judgment and decision-making pertaining to all Team member relations and personnel actions (i.e., timely performance evaluations, conflict resolution handling, disciplinary actions, team member counseling, etc.) to develop attitudes of cooperation, enthusiasm, and professionalism. Delegate and lead processes to control labor costs, food costs, and cash. Ensure the safety and security of Team and Guests through a focus on preventative maintenance and cleanliness

Adhere to budgeted labor hours set force by the Director of Operations. Develop an environment of collaboration and cooperation when communicating with the public, corporate office, and outside vendors. Coordinates and conducts weekly store management meetings to assure timely and accurate communications, to help ensure all management is knowledgeable of policies, procedures, and current operational activities.

Conduct and administer store visitations on a timely basis to evaluate the Team's progress and performance. This pertains to all operational aspects of the store's sales, profit, cleanliness, quality, service as well as their proficiency executing various operating systems. Meet or exceed targeted sales, gross profit and expenses adhering to the district budget.

Enforce company and operational policies and procedures to ensure that all personnel within his/her stores are knowledgeable of and are practicing said policies and procedures. Analyze restaurant environment and business results to identify opportunities and action plan with their team to set and achieve goals. Comply with all restaurants, Brand, and franchisee policies.

Conduct training of general managers and site managers. Participate in remodels/closures and acquisitions. Adhere to company mission statement and core values.

Responsible for all cash and audit targets.