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Food Service Cook Jobs in Wisconsin (NOW HIRING)

Green County

Food Service Assistant

Monroe, WI · On-site

$33K/yr

Perform tasks as directed by Food Service Supervisor, Cook, and Cook's Helper. Prepare residents' food trays. Check trays for correct cards and food requests/orders. Place trays on carts to ...

Bear Country Inc

Food Service Supervisor

Caledonia, WI · On-site

Food Service Supervisor - Reports to: Food Service Manager Position Overview: The Food Service ... Actively cook and execute menu items alongside catering staff during events to ensure quality and ...

The Brewery

Cook (Kitchen/Dishwasher)

Milwaukee, WI · On-site

$13.75 - $18/hr

Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, and appetizers * Other duties as assigned * 1 year of cooking experience preferred * Excellent kitchen ...

WSB-GRAFTON INC

Cook (Kitchen/Dishwasher)

Grafton, WI · On-site

$13.75 - $18/hr

Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, and appetizers * Other duties as assigned * 1 year of cooking experience preferred * Excellent kitchen ...

Gordon Food Service

Part Time Food Production

Madison, WI · On-site

$13.25 - $18.25/hr

Gordon Food Service Store LLC Location: 406 Grand Canyon Drive, Madison, WI, 53719 Now Hiring ... Use Rotisserie Oven to cook up to 3 times per day. * Utilize a broaster, to cook chicken tenders ...

Gordon Food Service

Part Time Food Production

Madison, WI

$15 - $18/hr

Gordon Food Service Store LLC Location: 406 Grand Canyon Drive, Madison, WI, 53719 Now Hiring ... Use Rotisserie Oven to cook up to 3 times per day. * Utilize a broaster, to cook chicken tenders ...

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Food Service Cook information

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How much do food service cook jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for food service cook in Wisconsin is $15.81, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $17.69 per hour, depending on experience, location, and employer.

What does a food service cook do?

A Food Service Cook prepares and cooks meals in restaurants, cafeterias, schools, hospitals, and other food service establishments. Their responsibilities include following recipes, ensuring food safety and cleanliness, managing ingredients, and sometimes assisting with menu planning. They may also be responsible for plating food, maintaining kitchen equipment, and working with other kitchen staff to ensure timely meal preparation. Food Service Cooks play a crucial role in delivering quality meals to customers or clients.

What are the key skills and qualifications needed to thrive as a food service cook, and why are they important?

To thrive as a Food Service Cook, you need solid culinary skills, knowledge of food safety, and often a high school diploma or culinary certification. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and compliance with ServSafe or similar food handling certifications is typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure distinguish top performers in this role. These skills ensure consistent food quality, safety, and efficient kitchen operations in a fast-paced environment.

What are some common challenges food service cooks face during busy meal periods, and how can they be managed?

Food Service Cooks often encounter high-pressure situations during peak meal times, such as lunch or dinner rushes. Managing multiple orders simultaneously while maintaining food quality and safety can be challenging. Effective strategies include strong organizational skills, clear communication with kitchen staff, and prepping ingredients ahead of time to streamline workflow. Staying calm under pressure and being adaptable are essential for success in these fast-paced environments.

What is the difference between Food Service Cook vs Kitchen Helper?

AspectFood Service CookKitchen Helper
CredentialsFood safety certification, culinary training often preferredMinimal formal credentials required
Work EnvironmentCommercial kitchens, restaurants, cafeteriasSupport roles in same environments, assisting with prep and cleaning
Job ResponsibilitiesPreparing meals, cooking, following recipesAssisting cooks, cleaning, basic food prep

The main difference is that Food Service Cooks are responsible for preparing and cooking meals, often requiring culinary skills and certifications. Kitchen Helpers support cooks by performing basic tasks like cleaning and prep work. Both roles work in similar environments, but Cooks have more advanced responsibilities and skills.

What are popular job titles related to Food Service Cook jobs in Wisconsin?

For Food Service Cook jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Food Service Cook jobs in Wisconsin look for?

The top searched job categories for Food Service Cook jobs in Wisconsin are:

What cities in Wisconsin are hiring for Food Service Cook jobs?

Cities in Wisconsin with the most Food Service Cook job openings:

Food Service Cook jobs near you
Infographic showing various Food Service Cook job openings in Wisconsin as of August 2026, with employment types broken down into 59% Full Time, and 41% Temporary. Highlights an 100% In-person job distribution, with an average salary of $32,875 per year, or $15.8 per hour.

Door County KOA Food Service and Bar

KCN Enterprises

Brussels, WI • On-site

$13.75 - $17.75/hr

Full-time

Posted 12 days ago

Job description


POSITION SUMMARY

The Bartender/Cook is responsible for providing quality service to guests and staff by mixing and serving drink orders. Their duties include verifying age requirements of guests, being familiar with alcohol pairing and tastes, processing payments, managing inventory and bar supplies and building rapport with guests to create a positive and welcoming atmosphere. The Cook is responsible for planning, preparing and cooking food items to ensure the highest quality service and experience for our guests. The Cook ensures proper food handling, sanitation and food storage procedures while keeping the kitchen organized and running efficiently. Cooks follow recipes and make adjustments based on customer requests, communicate with wait staff and prepare dishes to make an attractive presentation for each meal.


SPECIFIC DUTIES

  • Greet guests and maintain a friendly demeanor throughout their dining experience.
  • Prepare beverages according to the campgrounds mixing, portion control and presentation standards.
  • Understand and communicate what's on the menu, answering questions and making recommendations on selections to guests.
  • Increase revenues through up-selling strategies and profitability of ancillary income.
  • Establish and maintain good communications and teamwork with fellow associates and other departments within the campground.
  • Ensures that outlets are sanitized, cleaned, stocked, and setup correctly at start of and throughout the shift while adhering to sanitation, safety, and food and beverage control policies.
  • Clear, clean and reset tables as needed.
  • Responsible for understanding and operating the POS system.
  • Adhere to policies regarding handling of cash drawer while following specific KOA cash and credit card handling procedures.
  • Assist with inventory and inventory control.
  • Abide by state liquor regulations, particularly those prohibiting service to minors and intoxicated persons.
  • Maintain high standards of professionalism, customer service, quality and cleanliness.
  • Be familiar with fire extinguisher locations and know how to operate them in the restaurant/kitchen.

    • Operate kitchen equipment such as broilers, ovens, fryers, and grills.
    • Assist supervisor in monthly food and beverage inventories and reconciliations.
    Occasionally serve food.
    • Ensures safe handling of chemicals in accordance with department standards and utilizes proper personal protective equipment (PPE) when appropriate.
  • Foster a work environment that maximizes employee involvement, morale and is dedicated to delivering

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