Degree in food science or a related field of study. * Technical experience and a demonstrated track record of accomplishments in the applications or related food industry. * Knowledge of biology and ...
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Degree in food science or a related field of study. * Technical experience and a demonstrated track record of accomplishments in the applications or related food industry. * Knowledge of biology and ...
Quick apply
Degree in food science or a related field of study. * Technical experience and a demonstrated track record of accomplishments in the applications or related food industry. * Knowledge of biology and ...
Milwaukee, WI · On-site
PIZZA FOOD SCIENTIST Are you passionate about food innovation, bakery ... science, and bringing new pizza products to life? Join Palermo's and help shape the future of ...
Milwaukee, WI · On-site
PIZZA FOOD SCIENTIST Are you passionate about food innovation, bakery ... science, and bringing new pizza products to life? Join Palermo's and help shape the future of ...
Milwaukee, WI · On-site
PIZZA FOOD SCIENTIST Are you passionate about food innovation, bakery ... science, and bringing new pizza products to life? Join Palermo's and help shape the future of ...
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Milwaukee, WI · On-site
PIZZA FOOD SCIENTIST Are you passionate about food innovation, bakery ... science, and bringing new pizza products to life? Join Palermo's and help shape the future of ...
Milwaukee, WI · On-site
Bachelor's Degree in Bakery Science, Food Science, Biology, Chemistry, Culinary or equivalent 3-5+ years specific to Bakery R&D If you wish to review our other job opportunities, please go to our ...
Milwaukee, WI · On-site
Bachelor's Degree in Bakery Science, Food Science, Biology, Chemistry, Culinary or equivalent 3-5+ years specific to Bakery R&D If you wish to review our other job opportunities, please go to our ...
Kenosha, WI · On-site
$110K - $130K/yr
... food science, chemistry, biochemistry, biotechnology, or a related discipline, along with excellent problem-solving skills and the ability to collaborate cross-functionally to drive innovation and ...
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Kenosha, WI · On-site
$110K - $130K/yr
... food science, chemistry, biochemistry, biotechnology, or a related discipline, along with excellent problem-solving skills and the ability to collaborate cross-functionally to drive innovation and ...
Mequon, WI · On-site
Strong foundation in Food Science and Food Safety, with demonstrated ability to apply principles in a manufacturing or packaging environment. * Experience in Quality Assurance and Food Quality ...
Mequon, WI · On-site
Strong foundation in Food Science and Food Safety, with demonstrated ability to apply principles in a manufacturing or packaging environment. * Experience in Quality Assurance and Food Quality ...
Milwaukee, WI · Remote
$18 - $40/hr
Emphasizes scientific inquiry and connects agricultural science to food security, climate change adaptation, and rural economic development. * Curriculum Awareness & Adaptive Instruction: Familiar ...
Milwaukee, WI · Remote
$18 - $40/hr
Emphasizes scientific inquiry and connects agricultural science to food security, climate change adaptation, and rural economic development. * Curriculum Awareness & Adaptive Instruction: Familiar ...
$150K - $180K/yr
Master?s in Food Science or Business preferred.Minimum 15 years of regulatory management experience in the food industry with GFSI certification experience.Extensive knowledge of FDA, USDA/FSIS ...
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$150K - $180K/yr
Master?s in Food Science or Business preferred.Minimum 15 years of regulatory management experience in the food industry with GFSI certification experience.Extensive knowledge of FDA, USDA/FSIS ...
West Allis, WI · On-site
$81K - $111K/yr
Bachelors Degree in Food Science, Food Technology, Biology, Chemical Engineering, or other science related field * 5+ years of experience in Quality Assurance, Food Safety, or related field in Food ...
West Allis, WI · On-site
$81K - $111K/yr
Bachelors Degree in Food Science, Food Technology, Biology, Chemical Engineering, or other science related field * 5+ years of experience in Quality Assurance, Food Safety, or related field in Food ...
West Allis, WI · On-site
$81K - $111K/yr
Bachelors Degree in Food Science, Food Technology, Biology, Chemical Engineering, or other science related field * 5+ years of experience in Quality Assurance, Food Safety, or related field in Food ...
West Allis, WI · On-site
$81K - $111K/yr
Bachelors Degree in Food Science, Food Technology, Biology, Chemical Engineering, or other science related field * 5+ years of experience in Quality Assurance, Food Safety, or related field in Food ...
New Berlin, WI · On-site
$37K - $51K/yr
Accurately weigh, measure, and document ingredients using laboratory equipment and standardized methods. * Assist Food Scientists with new product development, product optimization, formulation ...
New Berlin, WI · On-site
$37K - $51K/yr
Accurately weigh, measure, and document ingredients using laboratory equipment and standardized methods. * Assist Food Scientists with new product development, product optimization, formulation ...
Milwaukee, WI · On-site
$110.70 - $185.25/hr
General knowledge of basic chemistry and food science principles as related to the flavor and beverage industries. * Effectively partner with category teams, product development, regulatory and ...
Milwaukee, WI · On-site
$110.70 - $185.25/hr
General knowledge of basic chemistry and food science principles as related to the flavor and beverage industries. * Effectively partner with category teams, product development, regulatory and ...
Milwaukee, WI · On-site
$88.20 - $147.65/hr
D. in Chemistry, Food Science or related discipline in Flavor industry * Product and/or flavor development/compounding expertise, demonstrating concept prototyping capability and creativity. * Highly ...
Milwaukee, WI · On-site
$88.20 - $147.65/hr
D. in Chemistry, Food Science or related discipline in Flavor industry * Product and/or flavor development/compounding expertise, demonstrating concept prototyping capability and creativity. * Highly ...
Mount Pleasant, WI · On-site
Bachelor's degree in Food Science, Regulatory Science, Chemistry, Biochemistry, Nutrition, Food Safety, or related scientific discipline. * 10+ years of regulatory affairs experience within the food ...
Mount Pleasant, WI · On-site
Bachelor's degree in Food Science, Regulatory Science, Chemistry, Biochemistry, Nutrition, Food Safety, or related scientific discipline. * 10+ years of regulatory affairs experience within the food ...
Sturtevant, WI · On-site
Bachelor's degree in Food Science, Regulatory Science, Chemistry, Biochemistry, Nutrition, Food Safety, or related scientific discipline. * 10+ years of regulatory affairs experience within the food ...
Sturtevant, WI · On-site
Bachelor's degree in Food Science, Regulatory Science, Chemistry, Biochemistry, Nutrition, Food Safety, or related scientific discipline. * 10+ years of regulatory affairs experience within the food ...
West Allis, WI · On-site
$115 - $120/hr
Join our North America Regulatory Affairs team and help translate science and regulation into real ... In this role, you will play a critical part in enabling safe, compliant growth across the Food ...
New
West Allis, WI · On-site
$115 - $120/hr
Join our North America Regulatory Affairs team and help translate science and regulation into real ... In this role, you will play a critical part in enabling safe, compliant growth across the Food ...
New
Mount Pleasant, WI · On-site
Bachelor's degree in Food Science, Regulatory Science, Chemistry, Biochemistry, Nutrition, Food Safety, or related scientific discipline. * 10+ years of regulatory affairs experience within the food ...
Mount Pleasant, WI · On-site
Bachelor's degree in Food Science, Regulatory Science, Chemistry, Biochemistry, Nutrition, Food Safety, or related scientific discipline. * 10+ years of regulatory affairs experience within the food ...
Bachelor's degree in Food Science, Regulatory Science, Chemistry, Biochemistry, Nutrition, Food Safety, or related scientific discipline. * 10+ years of regulatory affairs experience within the food ...
Quick apply
Bachelor's degree in Food Science, Regulatory Science, Chemistry, Biochemistry, Nutrition, Food Safety, or related scientific discipline. * 10+ years of regulatory affairs experience within the food ...
Cudahy, WI · On-site
$52 - $76/hr
Demonstrates knowledge of quality assurance principles, food science, meat processing, and USDA regulations, ensuring compliance with company and industry standards.* Capable of creating ...
Cudahy, WI · On-site
$52 - $76/hr
Demonstrates knowledge of quality assurance principles, food science, meat processing, and USDA regulations, ensuring compliance with company and industry standards.* Capable of creating ...
... Food Science, Biology, or Chemistry, PCQI/HACCP/FSQA certifications oBase salary range $130k-$145k, plus bonus 15% plus relocation and sick days.
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... Food Science, Biology, or Chemistry, PCQI/HACCP/FSQA certifications oBase salary range $130k-$145k, plus bonus 15% plus relocation and sick days.
$11.16 - $12.98
8% of jobs
$12.98 - $14.81
15% of jobs
$15.21 is the 25th percentile. Wages below this are outliers.
$14.81 - $16.64
8% of jobs
$16.64 - $18.46
13% of jobs
The median wage is $19.23 / hr.
$18.46 - $20.29
14% of jobs
$20.29 - $22.11
6% of jobs
$22.11 - $23.94
0% of jobs
$23.94 - $25.76
5% of jobs
$26.33 is the 75th percentile. Wages above this are outliers.
$25.76 - $27.59
18% of jobs
$27.59 - $29.42
8% of jobs
$29.42 - $31.24
4% of jobs
$11
$20
$31
A Food Science job involves applying biology, chemistry, and engineering principles to develop and improve food products, ensure safety, and enhance nutritional value. Professionals in this field work in research, quality control, product development, and regulatory compliance. They collaborate with food manufacturers, government agencies, and research institutions to innovate food processing techniques and maintain industry standards.
A Food Science professional's daily tasks can include developing new food products, conducting laboratory tests for quality and safety, analyzing ingredient properties, and ensuring compliance with food regulations. Professionals often collaborate closely with production teams, quality assurance departments, and research & development groups to optimize processes and resolve technical challenges. Regular responsibilities may also involve documenting findings, presenting research, and staying updated on industry trends and food safety standards. This role is dynamic and offers opportunities to contribute to projects that directly impact consumer health and satisfaction.
To thrive in Food Science, you need a solid background in chemistry, microbiology, and food processing, often supported by a degree in food science or a related field. Experience with laboratory equipment, food safety standards (like HACCP), and quality control systems is typically essential. Strong analytical thinking, teamwork, and effective communication skills help professionals excel in this role. These abilities are critical to ensuring product quality, safety, and innovation in the food industry.
For Food Science jobs in Franklin, WI, the most frequently searched job titles are:
Cities near Franklin, WI with the most Food Science job openings:

Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted yesterday
The Applications Food Scientist develops and applies technical expertise in food science to support internal teams and external customers by creating, testing, and documenting product applications and formulations. This role focuses on understanding product functionality, performing bench-top experiments, and generating accurate technical documentation that showcases ingredients and supports sales, brokers, and distributors. The position operates within established food safety and quality standards while contributing to a collaborative and growth-oriented environment.
ResponsibilitiesThis is a first-shift position with standard hours of 8:00 a.m. to 4:00 p.m. The Applications Food Scientist works primarily in a laboratory and office environment under the guidance of an Applications Manager, focusing on product understanding, usage, and application development. The role supports sales divisions, customers, brokers, and distributors by creating and showcasing new formulations. Work is conducted in compliance with FDA, FSMA, and Global Food Safety Initiative (GFSI) requirements, as well as defined risk levels by area, to ensure safe production and handling of food in both plant and office settings. The environment emphasizes cleanliness, organization, and safety, with an expectation of maintaining a well-ordered lab space. The organization promotes internal growth, is expanding its product lines, and plans to build a new laboratory facility, offering opportunities to contribute to and benefit from a growing, forward-looking applications team.
Job Type & LocationThis is a Contract to Hire position based out of Racine, WI.
Pay and BenefitsThe pay range for this position is $33.65 - $48.08/hr.
Individual compensation offered for this position within this range will depend on many factors, including qualifications, skills, relevant experience, job knowledge, geographic location, internal equity, and other pertinent job-related factors.
Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following: • Medical, dental & vision • Critical Illness, Accident, and Hospital • 401(k) Retirement Plan – Pre-tax and Roth post-tax contributions available • Life Insurance (Voluntary Life & AD&D for the employee and dependents) • Short and long-term disability • Health Spending Account (HSA) • Transportation benefits • Employee Assistance Program • Time Off/Leave (PTO, Vacation or Sick Leave)
Workplace TypeThis is a fully onsite position in Racine,WI.
Application DeadlineThis position is anticipated to close on Sep 15, 2026.
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Business management consulting
5,001 - 10,000 Employees
Hanover, MD, US