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Food Science Jobs in Delaware (NOW HIRING)

Owens Community College

The instructor must be knowledgeable and current in nutrition, food science, dietetics and medical nutrition therapy. Maintains competency in the professional discipline and instructional and ...

Delaware Schools Consortium

Science Teacher

Wilmington, DE · On-site

$46K - $60K/yr

Middle School/Science Date Posted: 4/3/2026 Location: Odyssey Charter School Date Available: 2026 ... food program, and strong academic outcomes. Odyssey is united in its mission to prepare lifelong ...

Join Delaware Schools Consortium

Science Teacher

Dover, DE · On-site

$48K - $62K/yr

MIDDLE SCHOOL TEACHER - SCIENCE (Grades 6-8) Terms of Employment: 10-month Employee Reports to ... food program, and strong academic outcomes. Odyssey is united in its mission to prepare lifelong ...

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Food Science information

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How much do food science jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for food science in Delaware is $22.60, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $28.37 per hour, depending on experience, location, and employer.

What is a Food Science job?

A Food Science job involves applying biology, chemistry, and engineering principles to develop and improve food products, ensure safety, and enhance nutritional value. Professionals in this field work in research, quality control, product development, and regulatory compliance. They collaborate with food manufacturers, government agencies, and research institutions to innovate food processing techniques and maintain industry standards.

What are the key skills and qualifications needed to thrive in the Food Science position, and why are they important?

To thrive in Food Science, you need a solid background in chemistry, microbiology, and food processing, often supported by a degree in food science or a related field. Experience with laboratory equipment, food safety standards (like HACCP), and quality control systems is typically essential. Strong analytical thinking, teamwork, and effective communication skills help professionals excel in this role. These abilities are critical to ensuring product quality, safety, and innovation in the food industry.

What is the highest paying job in food science?

The highest paying jobs in food science are often senior roles such as Food Science Directors or R&D Managers, with salaries exceeding $100,000 annually. These positions typically require advanced degrees, extensive experience, and strong leadership skills in product development, quality assurance, or regulatory compliance.

What are the typical daily responsibilities of a Food Science professional?

A Food Science professional's daily tasks can include developing new food products, conducting laboratory tests for quality and safety, analyzing ingredient properties, and ensuring compliance with food regulations. Professionals often collaborate closely with production teams, quality assurance departments, and research & development groups to optimize processes and resolve technical challenges. Regular responsibilities may also involve documenting findings, presenting research, and staying updated on industry trends and food safety standards. This role is dynamic and offers opportunities to contribute to projects that directly impact consumer health and satisfaction.

Is food science a good career choice?

Food science is a viable career that involves applying scientific principles to develop, improve, and ensure the safety of food products. It often requires knowledge of chemistry, microbiology, and food processing techniques, with opportunities in research, quality control, and product development. Job prospects are generally stable, especially with advanced degrees and relevant certifications.

Which job is best in food science?

The best job in food science depends on individual interests and skills, but roles such as food scientist, quality assurance manager, and product development scientist are highly regarded. These positions often require knowledge of food safety regulations, laboratory skills, and sometimes advanced degrees or certifications. They typically offer opportunities for innovation, research, and advancement within the food industry.

What can you do with a food science degree?

A food science degree prepares individuals for careers in food product development, quality assurance, food safety, and research. Graduates can work in manufacturing, regulatory agencies, or research laboratories, often utilizing skills in chemistry, microbiology, and food processing techniques.
What are the most commonly searched types of Food Science jobs in Delaware? The most popular types of Food Science jobs in Delaware are:
What are popular job titles related to Food Science jobs in Delaware? For Food Science jobs in Delaware, the most frequently searched job titles are:
What job categories do people searching Food Science jobs in Delaware look for? The top searched job categories for Food Science jobs in Delaware are:
What cities in Delaware are hiring for Food Science jobs? Cities in Delaware with the most Food Science job openings:
Food Science jobs near you
Food Safety Auditor (contract)

Food Safety Auditor (contract)

Solenis LLC

Wilmington, DE

$70/hr

Other

Retirement

Posted 7 days ago

Solenis rating

8.1

Company rating: 8.1 out of 10

Based on 17 frontline employees who took The Breakroom Quiz

34th of 90 rated chemical manufacturers

Job description

What we're seeking

We're currently expanding our team of Food Safety Auditors as part of our Institutional business group. These are part-time, contract positions, auditing retail grocery and foodservice establishments. Auditors will need to be free of any conflict(s) of interest. Freelance auditors and independent consultants are ideal and welcome to apply. The Food Safety Auditors will conduct audits to measure conformity to established regulatory, industry, and customer brand standards for clients around food safety, workplace safety, and facility standards. We have audits conducted all days per week and weekend, both daytime and evening work opportunities.

What you'll do
* Learn account standards, participate in initial calibration activities, pass calibration exam.
* Observe food preparation and cooking procedures to ensure food safety, health, and sanitation standards are followed; look for actual or potential cross contamination, evaluate for pest control standards, personal hygiene, food safety documentation, time/temperature standards, storage, sanitation, and other brand standards as requested.
* Coach and train on noncompliance's, so that the managers and workers understand the noncompliance and generally how to correct the situation.
* Conduct audits that are scheduled and unscheduled, based on the contractor's availability. The length of each audit will vary, and there are weekday, weekend, and evening auditing opportunities.
* Complete audits using an Android or iOS tablet.
* Travel to scheduled client site to complete audit.
* Limited travel reimbursement, but a very competitive per hour fee structure. Exceptions can be made for significant travel expenses away from your home area, as agreed upon with program manager.

What qualifications we require

* Certified Professional Food Safety (CP-FS) from NEHA (required)
* 2+ years in grocery, food service, food safety auditing, health department inspections, or food safety training experience. (required)
* Experience in food manufacturing is welcome, but other experience in retail or foodservice environments is required
* Ability to conduct audits Monday - Friday from 8:00 am until 5:00 pm
* Additional availability evenings and weekends to audit event locations
* Ability to be on your feet and walk for extended periods of time (some audits run from 4-8 hours)
* Must have a personal tablet with connectivity and camera capabilities, that runs the current operating platform for iOS or Android.
* Must have ability to drive / transport oneself to client locations.
* Collaboration with others - some event audits require multiple auditors

Additional qualifications desired
* Registered Sanitarian (REHS / RS) or equivalent
* Bachelor's degrees in, Food science, Food and Nutrition, Restaurant Management/Hospitality, Environmental health, Education, or another relevant subject
* Bachelor's degrees in, Food science, Food and Nutrition, Restaurant Management/Hospitality, Environmental health, Education, or another relevant subject

What we provide
* Very competitive hourly rate
* Training modules, calibration, account standards manual
* Auditing software & software training

Please note - we have multiple Food Safety Auditor positions available in all regions across the entire Unites States.

$70 per hour

Hourly role

**This is a part-time contract position and will not be eligible for benefits or 401k

What Solenis employees say

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