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Food Science Contract Jobs in Minnesota (NOW HIRING)

Lab Technician (Food Science)

Saint Paul, MN

$19.25 - $25.50/hr

BA/BS in a scientific discipline, preferably biology or a related scientific field. Additional ... Job Type & Location This is a Contract to Hire position based out of Saint Paul, MN. Pay and ...

Agricultural Science Tutor

Edina, MN · Remote

$18 - $40/hr

Emphasizes scientific inquiry and connects agricultural science to food security, climate change ... Varsity Tutors does not contract in: Alaska, California, Colorado, Delaware, Hawaii, Maine, New ...

Emphasizes scientific inquiry and connects agricultural science to food security, climate change ... Varsity Tutors does not contract in: Alaska, California, Colorado, Delaware, Hawaii, Maine, New ...

Emphasizes scientific inquiry and connects agricultural science to food security, climate change ... Varsity Tutors does not contract in: Alaska, California, Colorado, Delaware, Hawaii, Maine, New ...

Laboratory Technician Lv3

Plymouth, MN · On-site

$20 - $26.75/hr

Associate's degree in Engineering, Biology, Microbiology, Biochemistry, Food Science, or related ... leading contract, contract-to-hire and professional placement firm, Three Point Solution ...

New

R&D Technician

Minneapolis, MN · On-site

$22 - $28/hr

Located in Minneapolis, MN 1 year contract w/Extension Pay: $22-28/hour 1st shift schedule Key ... Bachelor of Science degree in Biology, Microbiology, Biochemistry, Food Science, or a related ...

New

R&D Technician

Minneapolis, MN · On-site

$22 - $28/hr

Located in Minneapolis, MN 1 year contract w/Extension Pay: $22-28/hour 1st shift schedule Key ... Bachelor of Science degree in Biology, Microbiology, Biochemistry, Food Science, or a related ...

New

Bachelor of Science degree in Biology, Microbiology, Biochemistry, Food Science or related Science ... both contract and permanent staffing solutions. With a people-first approach, we focus on ...

New

Knowledge in food science, nutrition, regulatory affairs, document control, labeling, and specifications. Job Type & Location This is a Contract to Hire position based out of Lakeville, MN. Pay and ...

QA Lab Technician

Albert Lea, MN · On-site

$17.50 - $23.25/hr

Albert Lea, MN 56007 Contract Length: 3+ Months Contract with High possibility for Extension (Based ... Associates or Bachelors degree in food science or related field Additional Information Work in both ...

... commercial contracts. Assists with intellectual property components of merger, acquisitions ... biochemistry, food science, or a related field * Proven fluency with AI tools in a legal ...

... commercial contracts. Assists with intellectual property components of merger, acquisitions ... biochemistry, food science, or a related field * Proven fluency with AI tools in a legal ...

... commercial contracts. Assists with intellectual property components of merger, acquisitions ... biochemistry, food science, or a related field * Proven fluency with AI tools in a legal ...

Gluten Lab Technician

Crystal, MN · On-site

$25 - $32.66/hr

Contract Compensation: $25.00 - $32.66 per hour Work Model: Onsite - onsite Hours: Sunday-Thursday ... Degree in microbiology, food science, biology, chemistry, or related field (Bachelors degree ...

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Showing results 1-20

Food Science Contract information

What is a food science contract?

Food science contracts are agreements between organizations or individuals and food scientists or firms to provide specialized expertise in areas such as product development, food safety, quality control, regulatory compliance, or research and development. These contracts often define the scope of work, deliverables, timelines, and payment terms. Companies may use food science contracts to access expert knowledge without hiring full-time staff, ensuring projects are completed efficiently and meet industry standards.

What are the key skills and qualifications needed to thrive in a food science contract role?

To excel in a Food Science Contract position, you generally need a degree in food science or a related field, along with knowledge of food safety regulations and laboratory techniques. Familiarity with quality control systems, analytical testing instruments, and certifications like HACCP or SQF is often required. Strong attention to detail, problem-solving abilities, and effective communication skills help contract food scientists work efficiently with clients and teams. These competencies are critical for ensuring product safety, regulatory compliance, and the successful delivery of contract-based food science projects.

What are some typical challenges faced when working on food science contracts, and how can they be managed?

Professionals working on food science contracts often encounter challenges such as tight project deadlines, strict regulatory requirements, and the need to coordinate with cross-functional teams like R&D, quality assurance, and production. Managing these challenges involves clear communication, staying updated on industry regulations, and being adaptable to shifting project scopes. Building strong relationships with both internal teams and external clients helps ensure that deliverables meet expectations and compliance standards. Proactive problem-solving and time management are essential skills in this dynamic environment.

What is the difference between Food Science Contract vs Food Technologist?

AspectFood Science ContractFood Technologist
CredentialsTypically requires a degree in food science or related fieldRequires a degree in food science, food technology, or related discipline
Work EnvironmentProject-based, often temporary roles in labs or manufacturing facilitiesFull-time roles in food production, R&D, or quality assurance departments
Employer & Industry UsageUsed by companies hiring temporary or specialized food science expertsCommonly employed by food manufacturers, processing plants, and R&D labs

Food Science Contract roles are typically temporary, project-specific positions requiring a food science background, while Food Technologists usually hold full-time roles focused on product development, quality, and safety within the food industry. Both roles require similar credentials but differ mainly in employment type and scope.

What are the most commonly searched types of Food Science jobs in Minnesota?

The most popular types of Food Science jobs in Minnesota are:

What cities in Minnesota are hiring for Food Science Contract jobs?

Cities in Minnesota with the most Food Science Contract job openings:

Infographic showing various Food Science Contract job openings in Minnesota as of August 2026, with employment types broken down into 83% Full Time, 11% Part Time, and 6% Contract. Highlights an 86% In-person, and 14% Remote job distribution.

Food Science Laboratory Technician

Actalent

Minneapolis, MN

$23/hr

Contractor

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago


Job description

Food Science Laboratory Technician

Day Shift Hours | Fortune 500 Company | Offers Benefits

Description

We are looking for an analyst with basic chemistry laboratory experience who pays very close attention to detail, can prioritize multiple tasks and is able to work effectively on a team. The ideal candidate is a self-starter who is eager to learn and continually strives to improve processes in the lab.

Responsibilities:

  • Organize workload and prioritize samples to maximize output and meet deadlines
  • Execution of ELISA Kit testing methods
  • Perform routine instrument maintenance and troubleshooting
  • Meet Quality control and ISO requirements
  • Maintain a work environment that complies with General Mills and Medallion safety rules
  • Cross-functional support across Medallion as business needs dictate
  • Strong organizational skills, independent decision making, high attention to detail, and service orientation are essential
  • Skillfully handle multiple tasks, projects, and priorities with minimal guidance or direction

Skills

laboratory technician, elisa, Laboratory, Chemistry, Wet chemistry, Protein, food science, laboratory, quality control, gluten, Quality control, Gmp

Additional Skills & Qualifications

  • 2-Year science degree or 4-year science degree (Biology, Biochemistry, Food Science, Env. Science, Nutrition, Chemistry, or Related)
Job Type & Location

This is a Contract to Hire position based out of Plymouth, MN.

Pay and Benefits

The pay range for this position is $23.00 - $23.00/hr.

Individual compensation offered for this position within this range will depend on many factors, including qualifications, skills, relevant experience, job knowledge, geographic location, internal equity, and other pertinent job-related factors.

Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following: • Medical, dental & vision • Critical Illness, Accident, and Hospital • 401(k) Retirement Plan – Pre-tax and Roth post-tax contributions available • Life Insurance (Voluntary Life & AD&D for the employee and dependents) • Short and long-term disability • Health Spending Account (HSA) • Transportation benefits • Employee Assistance Program • Time Off/Leave (PTO, Vacation or Sick Leave)

Workplace Type

This is a fully onsite position in Plymouth,MN.

Application Deadline

This position is anticipated to close on Aug 31, 2026.

About Actalent

Actalent is a global leader in engineering and sciences services and talent solutions. We help visionary companies advance their engineering and science initiatives through access to specialized experts who drive scale, innovation and speed to market. With a network of almost 20,000 consultants and 5,000 clients across the U.S., Canada, Asia and Europe, Actalent serves many of the Fortune 500. We are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffing® winner for both client and talent service.

The company is an equal opportunity employer and will consider all applications without regard to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law.

If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.

San Francisco Fair Chance Ordinance: Pursuant to the San Francisco Fair Chance Ordinance, for all positions located in the city and county of San Francisco, we will consider for employment qualified applicants with arrest and conviction records.

Massachusetts Lie Detector: It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

Use of Artificial Intelligence (AI): We may use Artificial Intelligence (AI) to support parts of our hiring process, including sourcing, screening, and evaluating candidates. AI helps assess applications and qualifications, but final decisions are made by our hiring team. By applying, you acknowledge and agree that your application may be reviewed using AI tools.


Actalent logo

About Actalent

Sourced by ZipRecruiter

Actalent connects passion with purpose. Our scalable talent solutions and services capabilities drive value and results and provide the expertise to help our customers achieve more. Every day, our experts around the globe are making an impact. We're supporting critical initiatives in engineering and sciences that advance how companies serve the world. Actalent promotes consultant care and engagement through experiences that enable continuous development. Our people are the difference. Actalent is an operating company of Allegis Group, the global leader in talent solutions.

Company size

5,001 - 10,000 Employees

Headquarters location

Hanover, MD, US

Year founded

1983

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