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Food Science Contract Jobs in Minnesota (NOW HIRING)

DCI is a 100% employee-owned process solutions partner serving the life science, food, dairy, and ... Contract Negotiation * Lead negotiations for pricing, commercial terms, service agreements, and ...

... solving, food web analysis, and laboratory report writing. Emphasizes developing scientific ... Varsity Tutors does not contract in: Alaska, California, Colorado, Delaware, Hawaii, Maine, New ...

... solving, food web analysis, and laboratory report writing. Emphasizes developing scientific ... Varsity Tutors does not contract in: Alaska, California, Colorado, Delaware, Hawaii, Maine, New ...

... solving, food web analysis, and laboratory report writing. Emphasizes developing scientific ... Varsity Tutors does not contract in: Alaska, California, Colorado, Delaware, Hawaii, Maine, New ...

Waters is a global leader in life sciences, dedicated to accelerating the benefits of pioneering ... of food and water, and drive better patient outcomes by detecting diseases earlier, managing ...

Contract Compensation: $21 Work Model: Onsite - onsite Hours: 40.0 Responsibilities * Safely ... Lead teams through projects to identify and resolve safety risks in food safety and human safety

Contract Compensation: $21 Work Model: Onsite - onsite Hours: 40.0 Responsibilities * Safely ... Lead teams through projects to identify and resolve safety risks in food safety and human safety

Contract Compensation: $21 Work Model: Onsite - onsite Hours: 40.0 Responsibilities * Safely ... Lead teams through projects to identify and resolve safety risks in food safety and human safety

Develop client proposals, project specification/scopes, and negotiate final contracts with clients ... Accredited Bachelor of Science degree in an Engineering discipline required. * 15+ years of client ...

Responsible for the safe performance of contract work in the facility. Works to advance and promote ... Bachelor of Science degree in Engineering (Chemical, Electrical, or Mechanical preferred) with a ...

Responsible for the safe performance of contract work in the facility. Works to advance and promote ... Bachelor of Science degree in Engineering (Chemical, Electrical, or Mechanical preferred) with a ...

Microbiology Tutor

Saint Paul, MN · Remote

$18 - $40/hr

... science and clinical laboratory careers. * Conceptual Teaching & Problem-Solving: Skilled at ... Emphasizes clinical relevance and connects microbiology to infectious disease management, food ...

Microbiology Tutor

Minneapolis, MN · Remote

$18 - $40/hr

... science and clinical laboratory careers. * Conceptual Teaching & Problem-Solving: Skilled at ... Emphasizes clinical relevance and connects microbiology to infectious disease management, food ...

Microbiology Tutor

Edina, MN · Remote

$18 - $40/hr

... science and clinical laboratory careers. * Conceptual Teaching & Problem-Solving: Skilled at ... Emphasizes clinical relevance and connects microbiology to infectious disease management, food ...

... scientific discipline preferred. * Experience in pharmaceutical, cosmetics, personal care, or food ... Job Type & Location This is a Contract to Hire position based out of Eden Prairie, MN. Pay and ...

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Showing results 41-60

Food Science Contract information

What is a food science contract?

Food science contracts are agreements between organizations or individuals and food scientists or firms to provide specialized expertise in areas such as product development, food safety, quality control, regulatory compliance, or research and development. These contracts often define the scope of work, deliverables, timelines, and payment terms. Companies may use food science contracts to access expert knowledge without hiring full-time staff, ensuring projects are completed efficiently and meet industry standards.

What are the key skills and qualifications needed to thrive in a food science contract role?

To excel in a Food Science Contract position, you generally need a degree in food science or a related field, along with knowledge of food safety regulations and laboratory techniques. Familiarity with quality control systems, analytical testing instruments, and certifications like HACCP or SQF is often required. Strong attention to detail, problem-solving abilities, and effective communication skills help contract food scientists work efficiently with clients and teams. These competencies are critical for ensuring product safety, regulatory compliance, and the successful delivery of contract-based food science projects.

What are some typical challenges faced when working on food science contracts, and how can they be managed?

Professionals working on food science contracts often encounter challenges such as tight project deadlines, strict regulatory requirements, and the need to coordinate with cross-functional teams like R&D, quality assurance, and production. Managing these challenges involves clear communication, staying updated on industry regulations, and being adaptable to shifting project scopes. Building strong relationships with both internal teams and external clients helps ensure that deliverables meet expectations and compliance standards. Proactive problem-solving and time management are essential skills in this dynamic environment.

What is the difference between Food Science Contract vs Food Technologist?

AspectFood Science ContractFood Technologist
CredentialsTypically requires a degree in food science or related fieldRequires a degree in food science, food technology, or related discipline
Work EnvironmentProject-based, often temporary roles in labs or manufacturing facilitiesFull-time roles in food production, R&D, or quality assurance departments
Employer & Industry UsageUsed by companies hiring temporary or specialized food science expertsCommonly employed by food manufacturers, processing plants, and R&D labs

Food Science Contract roles are typically temporary, project-specific positions requiring a food science background, while Food Technologists usually hold full-time roles focused on product development, quality, and safety within the food industry. Both roles require similar credentials but differ mainly in employment type and scope.

What are the most commonly searched types of Food Science jobs in Minnesota?

The most popular types of Food Science jobs in Minnesota are:

What cities in Minnesota are hiring for Food Science Contract jobs?

Cities in Minnesota with the most Food Science Contract job openings:

Infographic showing various Food Science Contract job openings in Minnesota as of August 2026, with employment types broken down into 83% Full Time, 11% Part Time, and 6% Contract. Highlights an 86% In-person, and 14% Remote job distribution.

Construction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - Traveling

Dennis Group

Saint Paul, MN • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago


Job description

Description Construction Managers are Dennis Group's project site supervisors that oversee the daily operations of the construction activities including coordination of sub-contractors, site safety programs, project schedule, and project budget. Our projects are designing and building food and beverage process facilities (industrial / MEP projects). This involves much coordination with multiple engineering groups and designers / architects. The construction manager is a skilled communicator, able to interact with all levels of personnel, coordinate and facilitate meetings with competence, and have strong technical skills in order to function proficiently with multiple types of software programs. The Construction Manager ensures the progression of the project in providing attention and coordination in both field and office construction management tasks. The role functions will include contract administration, project planning and scheduling, project reporting, and an advisory role to project management issues and activities. Site Supervisory Responsibilities Daily supervision of construction activities including coordination of subcontractors and site safety programs When directed, oversite / supervision of any assigned field engineers or Jr Construction Managers Responsibilities Works autonomously on overseeing medium-sized projects Working with project management on the developing and updating project scope, budget, and schedule Project accounting, budgeting, and cost management Establishing and maintaining site safety procedures with our safety team Overseeing process, mechanical and utility equipment installations Permitting, code and regulatory administration and approval Change order and general construction administration Coordination of field engineering Inspection coordination Managing third party testing, inspection, and relationships Researching construction management best practices This role is client facing and you will need to work collaboratively with owners, subs, building officials, and our A/E team. Preparing and administering third-party agreements Jobsite walk / audits to ensure project is progressing and sub-contractors are following plans per the schedule Procuring project services and equipment (rentals, PPE, etc.) Support and coordinate facility start up Preparing and maintaining project reports and logs Work with sub-contractors to ensure schedule compliance and determine alternatives resources or options Review and maintain submittals, RFIs, Change orders Work with Project Controllers and Project Manager in responsibilities involving supplier invoices and client billing Perform engineering calculations Preparing permit applications Assist in preparing work plans and work packages Assist in interpretation of drawings and specifications for field crews Managing project punch-list inspection Promoting continuous and productive communication between project participants including internal and external clients and partners Coordinating project close-out activities Safety responsibilities in different varieties and capabilities Supporting talent growth within our organization Provide coaching and/or mentoring to a subordinate group when directed by supervisor. Other tasks as assigned Required Education Skills and Experience A Bachelors degree in construction science, building science, construction engineering or a related field is strongly preferred Design-build experience over industrial projects (strongly preferred) Overseeing sub-contractors and driving the project schedule Client interaction experience - strong technical, organizational, managerial, and communication skills Progressively responsible job site experience working on industrial building projects. You have a fundamental understanding of all phases of construction and an ability to read and interpret construction documents, schedules, and budgets Proficiency with AutoCAD is a plus Meet Travel requirement - Up to 100% travel to projects throughout the USA and possible Canada Work Schedule requirement - Work 10 days onsite, 4 days off. Physical Requirements Prolonged periods sitting at a desk and working on a computer and prolonged periods of standing and walking around project site with uneven surfaces. Must be able to traverse and inspect all areas of jobsite in all types of weather; this may include walking, climbing, reaching, bending, crawling, or stretching. Exposure to characteristic construction site dangers. Must be on call to address delays, emergencies, bad weather, and other issues at the jobsite. Must be able to lift-up to 50 pounds at times. Travel Requirement: Our projects are located throughout the United States and Canada, and this is a site-based position with a 10 days on / 4 days off work schedule. Projects typically last from 6 to 12+ months. Meal and lodging per diems are provided along with reasonable travel provisions. Up to 100% overnight travel is required based on project needs. About Us We plan, design, engineer, and build food plants for major brands across the country and the world. For the past three decades, we've focused exclusively on the food and beverage industry, helping your favorite brands put your favorite foods in the grocery store. Simply put, food isn't one thing we do, it's all we do. Dennis Group offers competitive compensation packages commensurate with experience. We provide comprehensive employee benefits including medical, dental, vision, life and disability insurance, paid time off including an open vacation policy, as well as bonus, profit-sharing, and retirement plans. Dennis Group is proud to provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or genetics.