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Food Sanitation Manager Jobs (NOW HIRING)

Farmer Focus

Sanitation Manager

Harrisonburg, VA · On-site

$80K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Plant Sanitation Manager Department: Sanitation Reports To: Plant Manager FLSA Status: Exempt ... Four or more years of relevant sanitation, food manufacturing, quality, production, or related ...

sunopta

Sanitation Manager

Omak, WA

Job Summary The Sanitation Manager will ensure the effectiveness of the cleaning and sanitation ... Knowledge in Food Industry Quality Control Systems as well as FDA Criteria and Good Manufacturing ...

Winland Foods, Inc.

Sanitation Manager

Buckner, KY · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

... food safety requirements. This role is responsible for managing, coaching, and developing the ... Sanitation Manager Schedule: Monday- Friday, working 11pm-8am with flexibility as needed to meet ...

Snack Innovations Inc

Sanitation Manager

Piscataway, NJ · On-site

$80K - $105K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Ensure production equipment, food contact surfaces, facility areas, and support spaces are cleaned ... Manage sanitation chemicals, concentrations, inventories, dispensing systems, tools, and cleaning ...

New

Agropur Cooperative

Sanitation Manager

Weyauwega, WI

$84K - $105K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Manager will ensure that all food safety and quality requirements are met according to site food safety plan, Corporate Sanitation policies and regulatory requirements. As the site sanitation ...

Tropicale Foods

Sanitation Manager

Lubbock, TX

Manage and supervise Sanitation and Production associates engaged in sanitation activities ... Promote a culture of food safety, accountability, continuous improvement, teamwork, and operational ...

sunopta

Sanitation Manager

Omak, WA · On-site

Job Summary The Sanitation Manager will ensure the effectiveness of the cleaning and sanitation ... Knowledge in Food Industry Quality Control Systems as well as FDA Criteria and Good Manufacturing ...

sunopta

Sanitation Manager

Omak, WA · On-site

Job Summary The Sanitation Manager will ensure the effectiveness of the cleaning and sanitation ... Knowledge in Food Industry Quality Control Systems as well as FDA Criteria and Good Manufacturing ...

Farmer Focus

Sanitation Manager

Harrisonburg, VA · On-site

$80K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Plant Manager FLSA Status: Exempt Location: Acorn Work Arrangement: On-site Shift / Schedule ... Four or more years of relevant sanitation, food manufacturing, quality, production, or related ...

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Food Sanitation Manager information

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$24K

$86.2K

$158K

How much do food sanitation manager jobs pay per year?

As of Aug 19, 2026, the average yearly pay for food sanitation manager in the United States is $86,159.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $136,000.00 per year, depending on experience, location, and employer.

What does a food sanitation manager do?

A Food Sanitation Manager oversees cleanliness and hygiene in food processing or preparation areas to ensure compliance with health and safety regulations. They develop and implement sanitation procedures, train staff on proper cleaning protocols, and inspect equipment to prevent contamination. Their role helps maintain food safety standards and prevents foodborne illnesses.

What are the key skills and qualifications needed to thrive as a food sanitation manager?

To thrive as a Food Sanitation Manager, you need expertise in food safety regulations, sanitation procedures, quality control, and experience in food production or processing environments, often supported by a degree in food science or a related field. Familiarity with HACCP plans, FDA/USDA standards, and sanitation monitoring systems, as well as certifications such as ServSafe or similar, is typically required. Strong leadership, attention to detail, and effective communication skills help you manage teams and coordinate with other departments. These skills are crucial for maintaining food safety, regulatory compliance, and smooth facility operations.

How to become a food sanitation manager?

To become a food sanitation manager, candidates typically need a high school diploma or equivalent, along with experience in food service or sanitation roles. Many employers prefer candidates to obtain a Food Safety Manager Certification, such as ServSafe, and develop knowledge of sanitation standards, safety protocols, and regulatory compliance. Progression often involves gaining experience in food safety and sanitation management, with some roles requiring additional certifications or training in HACCP or related areas.
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Cities with the most Food Sanitation Manager job openings:

What states have the most Food Sanitation Manager jobs?

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What job categories do people searching Food Sanitation Manager jobs look for?

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Food Sanitation Manager jobs near you
Infographic showing various Food Sanitation Manager job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $86,159 per year, or $41.4 per hour.

Food Service & Sanitation Manager

Rockford Park District

Rockford, IL • On-site

$18 - $27/hr

Temporary

Re-posted 3 days ago

Rockford Park District rating

8.1

Company rating: 8.1 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

343rd of 846 rated public administrative organizations

Job description

Description
TitleFood Service & Sanitation Manager - Atwood Center
DepartmentOutdoor Recreation and Education Manager
StatusSeasonalOffice LocationAtwood CenterReports ToOutdoor Recreation Program & Maintenance ManagerGrade LevelS4FLSA StatusExempt Position DescriptionProvides professional food services and oversees all areas regulated by health department codes for participants and staff at the Atwood Center.
ROCKFORD PARK DISTRICT VISION, MISSION AND LEADERSHIP BY VALUESAgency VisionTo be the best urban parks and recreation system in North America, as measured by national standards and the citizens we serve.Agency MissionThe Rockford Park District is in business to "help people enjoy life" by providing a quality park and recreation system.Vision & Planning SystemThe District aligns itself and all its resources to achieve its purpose, vision, mission, and priorities. This successfully drives the strategic plan, operational plans, and performance goals.Policy Management & Operations SystemEvery team member serves as an active contributor in the development of the team's operational plan; develops job strategies and plans that support the team's operational goals; identifies timetables for completion; plans daily work activities in an organized manner ensuring effective utilization of time and resources in the completion of job tasks.Leadership by Values SystemLeadership by Values can only be achieved if all team members believe in and live by these shared values: accountability, integrity, passion, agility, relationship oriented, results driven, service oriented, respectful, and innovative. While all team members share these essential values, our culture is enriched by and welcomes the diverse supporting values of its team members.Diversity, Equity, Inclusion and Belonging StatementThe Rockford Park District is committed and accountable to being a place where everyone is invited and belongs, as demonstrated by being an inviting, equitable, and inclusive environment, respectful of all people, embracing diversity, creating accessibility and valuing all team members, partners and community members for their unique experiences and backgrounds.
RELATIONSHIPS TO RESULTS CULTUREDefinitionSustained by long-term, positive, exceptional relationships with stakeholders and team members as our hallmark of success.
ONE TEAM, ONE GOAL COMMITMENTDefinitionTo work together to achieve the mission, vision, and shared values of the Rockford Park District.ConnectednessDepartments are truly interconnected to support the mission and vision of the Rockford Park District.
ESSENTIAL FUNCTIONS include the following. Other duties may be assignedOperational Excellence
  • Trains and provides work direction to food service staff as required.
  • Prepares and serves up to three meals each for residential programs, day groups, summer camp, rental groups and staff following professional food service standards and USDA nutritional guidelines.
  • Makes reasonable accommodation for special dietary needs.
  • Works with staff and participants to insure customer satisfaction with the food services provided.
  • Plans weekly menus that offer variety and meet nutritional guidelines.
  • Chooses menu items that minimize processed food options and emphasizes quality.
  • Places food and supply orders and tracks inventory.
  • Receives, verifies and stocks incoming food and supplies.
  • Launders all food service related linens.
  • Contributes to and updates kitchen operating manual.

Compliance
  • Maintains all work areas in a clean and sanitized manner following Illinois Department of Health and Winnebago County Health Department sanitation guidelines.
  • Develops and follows a general sanitation program that includes heavy cleaning and maintenance for oven, dishwasher, equipment storage areas, pantry, refrigerators and freezers, washroom, toilets, etc..

Requirements
Education/Experience
High School Diploma, Culinary Arts, Food Science and Nutrition, or related field and 2 - 3 years of related work experience. Must have Food Sanitation Certificate or obtain within 3 mos.
Critical Skills, Knowledge, and Abilities
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions:
  • Winnebago County Sanitation Certificate
  • Proficient in written and oral communication
  • Knowledge of Park District policies and procedures
  • Facility Management Skills
  • Maintains current First Aid, CPR and AED certifications
  • Proficient in facility equipment use
  • Practical knowledge of chemicals and how to use them safely

Physical Requirements
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions:
Medium work:
    • Exerting up to 50 pounds of force occasionally
    • Exerting up to 20 pounds of force frequently
    • Exerting up to 10 pounds of force constantly to move objects.

Work Environment
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions:
Significant environmental factors may be applicable to this position, including:
Noise/Vibrations/Equipment hazard - equipment, fans
Temperature extremes/Dampness - working in kitchen
Equipment hazard - burns on stove, grill and oven
Dangerous chemicals - cleaning supplies
Significant work pace/pressure - coordinating multiple tasks, monitoring safety/travel

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