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Food Purchasing Manager Jobs in Reston, VA (NOW HIRING)

COLUMBIA COUNTRY CLUB

Pastry Cook

Chevy Chase, MD · On-site

$20 - $22/hr

... · Manage inventory, assist with food purchasing, and storage to control costs, ensure quality, minimize waste, and maintain FIFO (First In, First Out) compliance. · Conduct product knowledge ...

Embark Behavioral Health

Cook

Alexandria, VA · On-site

$15 - $20/hr

Manages food purchasing and budget using approved vendors * Maintains kitchen equipment, coordinating repairs as needed * Ensures food quality, portioning, and timely preparation * Upholds sanitation ...

Embark Behavioral Health

Cook

Alexandria, VA · On-site

$15 - $20/hr

Manages food purchasing and budget using approved vendors * Maintains kitchen equipment, coordinating repairs as needed * Ensures food quality, portioning, and timely preparation * Upholds sanitation ...

Embark Behavioral Health

Cook

Alexandria, VA · On-site

$15.90 - $22.89/hr

Manages food purchasing and budget using approved vendors * Maintains kitchen equipment, coordinating repairs as needed * Ensures food quality, portioning, and timely preparation * Upholds sanitation ...

Marriott

Purchasing Agent

Washington, DC

Monitor PAR levels for all food items to ensure proper levels. Report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Follow all company ...

Marriott

Purchasing Agent

Washington, DC · On-site

Monitor PAR levels for all food items to ensure proper levels. Report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Follow all company ...

Marriott International

Purchasing Agent

Washington, DC · On-site

$25.05 - $33.40/hr

Monitor PAR levels for all food items to ensure proper levels. Report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Follow all company ...

Marriott International

Purchasing Agent

Washington, DC · On-site

$25.05 - $33.40/hr

Monitor PAR levels for all food items to ensure proper levels. Report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Follow all company ...

Marriott

Purchasing Agent

Bethesda, MD · On-site

Monitor PAR levels for all food items to ensure proper levels. Report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Follow all company ...

Compass Group

Food & Beverage Manager

Washington, DC · On-site

$65K - $80K/yr

Job Summary The Food & Beverage Manager partners with the Director of Operations to lead and ... Manage inventory, purchasing, and vendor relationships to support operational needs * Analyze ...

Sodexo

Food Service Manager 3

Washington, DC

Sodexo is seeking a dynamic Food Services Manager 3 for Medstar Georgetown University Hospital ... Purchasing and budget management * Collecting, organizing, and trending data * Cost Controls

Sodexo

Food Service Manager 3

Washington, DC · On-site

Sodexo is seeking adynamic Food Services Manager 3 for Medstar Georgetown University Hospital ... Purchasing and budget management * Collecting, organizing, and trending data * Cost Controls

Sodexo

Food Service Manager 3

Washington, DC · On-site

$61K - $79K/yr

Sodexo is seeking a dynamic Food Services Manager 3 for Medstar Georgetown University Hospital ... Purchasing and budget management * Collecting, organizing, and trending data * Cost Controls

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All JobsFood Purchasing JobsFood Purchasing Manager JobsFood Purchasing Manager Jobs in Reston, VA

Food Purchasing Manager information

See Reston, VA salary details

$42.2K

$87.8K

$132.9K

How much do food purchasing manager jobs pay per year?

As of Jun 9, 2026, the average yearly pay for food purchasing manager in Reston, VA is $87,761.00, according to ZipRecruiter salary data. Most workers in this role earn between $67,700.00 and $104,200.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Food Purchasing Manager position, and why are they important?

To thrive as a Food Purchasing Manager, you need a solid background in supply chain management, negotiation, budgeting, and knowledge of food safety standards, often supported by a degree in business, supply chain, or a related field. Familiarity with inventory management systems (such as ERP software), data analysis tools, and possibly certifications like Certified Purchasing Manager (CPM) are commonly valued. Strong communication, relationship-building, and problem-solving skills help you effectively manage vendor interactions and internal collaboration. These skills ensure efficient procurement processes, cost control, and high-quality food supply for the organization.

What does a Food Purchasing Manager do?

A Food Purchasing Manager is responsible for sourcing, purchasing, and managing the supply of food products for a business, such as a restaurant, hotel, or food distributor. They negotiate with vendors, ensure quality and cost-effectiveness, maintain inventory levels, and comply with food safety regulations. Their role is crucial in maintaining a steady supply chain while optimizing costs and ensuring high-quality standards.

What are some typical challenges a Food Purchasing Manager faces in their daily work?

Food Purchasing Managers often navigate challenges such as balancing cost efficiency with quality requirements, ensuring timely delivery despite supply chain disruptions, and adapting to fluctuating market prices. They also need to maintain strong supplier relationships while enforcing strict food safety and compliance standards. Successful managers proactively monitor inventory levels, anticipate demand shifts, and coordinate closely with culinary and operations teams. These challenges make the role dynamic and require strong organizational, analytical, and interpersonal skills.

What are popular job titles related to Food Purchasing Manager jobs in Reston, VA? For Food Purchasing Manager jobs in Reston, VA, the most frequently searched job titles are:
What job categories do people searching Food Purchasing Manager jobs in Reston, VA look for? The top searched job categories for Food Purchasing Manager jobs in Reston, VA are:
What cities near Reston, VA are hiring for Food Purchasing Manager jobs? Cities near Reston, VA with the most Food Purchasing Manager job openings:
Food Purchasing Manager jobs near you
Pastry Cook

Pastry Cook

COLUMBIA COUNTRY CLUB

Chevy Chase, MD • On-site

$20 - $22/hr

Full-time

Posted 4 days ago

Job description

Description:

Position Summary: The Pastry Chef is responsible for leading the preparation, production, and presentation of all desserts, pastries, and baked goods. This role ensures the highest standards of quality, consistency, and creativity while maintaining compliance with food safety and sanitation guidelines. The Pastry Chef collaborates closely with the culinary and FOH team to design seasonal dessert menus, support special events, and deliver an exceptional dining experience for members and guests.


Primary Duties and Responsibilities:

· Plan, prepare, and produce all baked goods, pastries, and desserts for daily service and special events.

· Ensure all food is consistently outstanding, balancing quality, consistency, and innovation.

· Complete daily prep duties including scaling, mixing, baking, and assembling pastry components to ensure readiness for service.

· Manage inventory, assist with food purchasing, and storage to control costs, ensure quality, minimize waste, and maintain FIFO (First In, First Out) compliance.

· Conduct product knowledge training, pre-meal briefings, and special culinary education programs for BOH & FOH personnel.

· Manage member take-out, large holidays, and special events while maintaining high standards of quality and service.

· Maintain accurate production records and ensure timely preparation of all pastry orders.

· Collaborate with the culinary team on menu planning and event execution under the direction of Culinary Management.

· Develop and test new dessert recipes that align with seasonal menus and club standards.

· Maintain cleanliness and organization of the pastry kitchen and storage areas.

· Monitor food safety, sanitation, and hygiene standards at all times.

· Inspect equipment regularly and report maintenance or repair needs.

· Execute other duties and special projects as assigned by Culinary Managers.

Requirements:

· Basic knowledge of pastry techniques, baking, and dessert preparation.

· Ability to follow recipes and maintain consistency in quality and presentation.

· Understanding of food safety, sanitation, and proper kitchen hygiene.

· Ability to assist with inventory, storage, and basic cost control.

· Strong organizational skills and ability to work efficiently in a fast-paced environment.

· Willingness to learn, take direction, and work collaboratively with the culinary team.

· Innovative problem-solver with strong multitasking abilities.

· Excellent interpersonal, communication, and team-building skills; able to interact professionally with staff and members at all levels.

· Physically capable of performing job duties, including standing, sitting, and lifting/moving items up to 75 pounds.

· Comfortable working in a variety of environments, including indoor, outdoor, and mechanical spaces

· Willingness to work evenings, weekends, holidays including Mother’s Day, Easter, Thanksgiving, Christmas, major club events, and on-call shifts as required