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Food Program Manager Jobs in New York (NOW HIRING)

... food,) and other related activities. May oversee staff assigned to this responsibility ... program budget. Responsible for the budget management and resources allocation and assist the ...

Engineering Program Manager

Manhattan, NY · On-site +1

$96K - $150K/yr

Engineering Program Manager This role will work remotely and be expected to travel approximately 50 ... A candidate with Food and Beverage or CPG (Consumer Package Goods) and plant production line ...

Engineering Program Manager

Newark, NJ · On-site +1

$96K - $150K/yr

Engineering Program Manager This role will work remotely and be expected to travel approximately 50 ... A candidate with Food and Beverage or CPG (Consumer Package Goods) and plant production line ...

Engineering Program Manager

Trenton, NJ · On-site +1

$96K - $150K/yr

Engineering Program Manager This role will work remotely and be expected to travel approximately 50 ... A candidate with Food and Beverage or CPG (Consumer Package Goods) and plant production line ...

Showing results 21-40

Food Program Manager information

See New York salary details

$12

$25

$50

How much do food program manager jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for food program manager in New York is $25.14, according to ZipRecruiter salary data. Most workers in this role earn between $18.12 and $27.31 per hour, depending on experience, location, and employer.

What does a food program manager do?

A Food Program Manager oversees the planning, implementation, and monitoring of food-related programs, such as school meal services, food banks, or nutrition assistance initiatives. They coordinate with staff, vendors, and community partners to ensure food safety, quality, and compliance with regulations. Their responsibilities often include budgeting, staff training, reporting, and evaluating program effectiveness to meet the nutritional needs of the community they serve.

What is the difference between Food Program Manager vs Food Service Coordinator?

AspectFood Program ManagerFood Service Coordinator
CredentialsRelevant certifications (e.g., ServSafe, nutrition degrees)Food safety certifications, experience in food service
Work EnvironmentNonprofit organizations, government agencies, large institutionsSchools, hospitals, cafeterias, catering services
ResponsibilitiesOversees food programs, manages staff, ensures complianceCoordinates daily food service operations, manages staff schedules

The Food Program Manager typically handles program planning, compliance, and management at a strategic level, often in larger organizations. In contrast, the Food Service Coordinator focuses on daily operations and staff coordination within specific food service settings. Both roles require food safety knowledge and experience but differ in scope and responsibilities.

What are the key skills and qualifications needed to thrive as a food program manager, and why are they important?

To thrive as a Food Program Manager, you need expertise in nutrition, program management, and food safety, often supported by a degree in nutrition, public health, or related fields. Familiarity with food safety regulations, inventory management systems, and data analysis tools is typically required. Strong leadership, organizational, and communication skills help in effectively managing teams and collaborating with stakeholders. These skills ensure efficient, compliant, and impactful food programs that meet community or organizational needs.

How does a food program manager typically collaborate with other departments to ensure program success?

A Food Program Manager often works closely with nutritionists, supply chain teams, and administrative staff to develop menus, coordinate food deliveries, and maintain compliance with health regulations. Effective collaboration is essential to align program goals with operational capabilities, address dietary requirements, and promptly resolve issues such as shortages or quality concerns. Regular meetings and clear communication channels help ensure that everyone is informed and working toward the same objectives, making teamwork a critical aspect of this role.
What are the most commonly searched types of Food Program jobs in New York? The most popular types of Food Program jobs in New York are:
What are popular job titles related to Food Program Manager jobs in New York? For Food Program Manager jobs in New York, the most frequently searched job titles are:
What job categories do people searching Food Program Manager jobs in New York look for? The top searched job categories for Food Program Manager jobs in New York are:
What cities in New York are hiring for Food Program Manager jobs? Cities in New York with the most Food Program Manager job openings:
Infographic showing various Food Program Manager job openings in New York as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, 1% Temporary, and 4% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $52,288 per year, or $25.1 per hour.

$79K - $85K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago


Community Housing Innovations rating

5.1

Company rating: 5.1 out of 10

Based on 5 frontline employees who took The Breakroom Quiz


Job description

WHO IS CHI?

Community Housing Innovations (CHI) is a not-for-profit housing and human services organization that aims to support social and economic independence. Our vision is to end generational poverty and foster upward mobility by ensuring that all families and individuals live in quality housing, have a home of their own, and a job to support them. We believe quality, affordable housing is the foundation for prosperity, personal fulfillment, and success.

WHAT WILL I BE DOING?

CHI is looking for a full-time Program Manager based out of our Commack location.  As Program Manager, you will be responsible for all aspects of social work services within the respective program in Suffolk County, ensuring that quality housing services are provided effectively and in accordance with guidelines established by CHI, HUD, Section 8, Suffolk County Department of Social Services, and other funding sources as appropriate.

  • Ensure assigned supervised program is providing quality services and is compliant with program requirements. 

  • Promote sound social work practices through supervision including case consultations, case file reviews, and employee performance appraisals. 

  • Ensure the shelter meets New York State OTDA license requirements and standard operating regulations.

  • Maintain accurate records related to annual state inspections.

  • Provide regular supervision for staff on site; Case Managers, Food Handler, Resident Support Staff (RSS), Housing Specialist, and other managers.

  • Conduct 1 to 1 meetings with members of your team and update the performance goals, accomplishments, notes, and feedback in Paycom on a regular basis (weekly/bi-weekly).

  • Ensure the timely and correct submission of all internal and external reports in the manner required by funding agencies and/or CHI (housing logs, client contact sheets, unit inspection sheets, progress notes, authorization forms, census reports, etc.).

  • Inform Emergency Housing Director of any program or agency wide deficiencies.

  • Develop and maintain a resource network for referrals as related to the needs of the individuals being served at the shelter.

  • Provide crisis intervention as appropriate.

  • Prevent loss of income to CHI as a result of vacancy loss, lost shelter payments, and/or DSS housing sanctions.  Adheres to proper use of company resources (cell phones, office supplies, internet, etc.).

  • Coordinate admission and discharge processes.  Act as a liaison with agencies responsible for referring eligible clients.

  • Maintain professional appropriateness at all times.

  • Participate in the hiring process, initial and annual employee evaluations, and disciplinary measures for direct reports. 

  • Responsible to oversee appropriate coverage and payroll procedures within department. Provide on-call coverage as needed.

  • Ensure that all staff maintain mandated and recommended trainings.

  • Act as an agency representative to external partners.

WHAT DO I NEED?

    Education:  Master’s Degree in Social Work or similar field required. Five years' experience with two years supervisory in client services and program administration. 

    In lieu of a Master's degree, a candidate must have a Bachelor's degree in human services.

    Experience:  Seven years of experience in social services with three years supervisory in client services and program administration.

    Certificates or Licenses: Valid driver’s license required. New York State Social Work License preferred.

    Communication:  Excellent verbal and written communication skills.  Proficiency in English required. Bi-lingual (Spanish) is a plus.

    Computer Skills:  Basic competency in MS Windows, MS Office, and internet usage. Knowledge of Foothold Awards system a plus.

    Math Skills: Ability to formulate simple budgets.

    Physical Performance:  Ability to tour properties, walk distances, climb stairs, etc.

    Reasoning Ability:  Ability to prioritize, make appropriate decisions, and judgment calls.

    Other Skills:  Ability to relate to the underserved, homeless, and disabled populations. Ability to work independently or as part of a team, be highly organized, assume responsibility, work well under pressure, meet deadlines, multitask, be flexible, and maintain a high level of attention to details.  Must be even-tempered, supervise effectively, have good negotiation skills, and the ability to meet unexpected deadlines.

    ANYTHING ELSE?

    • Salary: $79,000 - $85,000 annual salary      
    • Exempt
    • Monday - Friday, 8 am - 4 pm - 24/7 on-call

    WHY CHI?

    CHI employs a team of hard-working, compassionate people who want to give back to others in their community. We are proud to offer:

    • Paid time off

    • 2 personal days awarded annually 

    • Health insurance and health reimbursement account 

    • Dental and vision plans

    • Flexible spending account

    • AFLAC supplemental insurance

    • Voluntary plans

    • Dependent Care Spending Account

    • Working Advantage- Employee Perks

    • 401(k) retirement plan

    • Life insurance

    • Employee Assistance Program

    • Monthly trainings and career development plans

    Equal Employment Opportunity Employer (EEOE)

    Community Housing Innovations, Inc. (CHI) provides equal employment opportunities to all employees and applicants, and prohibits discrimination on the basis of race, color, creed, religion, national origin, citizenship status, age, disability, sex, gender, gender identity or expression, sexual orientation, marital status, partnership status, veteran status, genetic information, or any other status protected by applicable federal, state, or local laws. This commitment applies to recruiting, hiring, placement, promotion, transfer, compensation, training, assignments, benefits, employee activities, termination, access to facilities, and programs, and all other terms and conditions of employment as well as general treatment during employment.


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