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Food Program Manager Jobs in New York (NOW HIRING)

Crane Company

Program Manager

Caldwell, NJ · On-site

Every time you use phone navigation, make a bank transaction or have food delivered to your home ... Program Managers provide leadership and management of cross functional business, technical, and ...

Crane Company

Program Manager

West Caldwell, NJ

Every time you use phone navigation, make a bank transaction or have food delivered to your home ... Program Managers provide leadership and management of cross functional business, technical, and ...

Devereux

Program Manager

Eatontown, NJ

$58K - $68K/yr

Manage the shopping for the home's necessities, such as food, clothing, and household items. * Schedule and transport our individuals to doctor's appointments, shopping trips, and day programs ...

Devereux

Program Manager

Eatontown, NJ

$58K - $68K/yr

Manage the shopping for the home's necessities, such as food, clothing, and household items. * Schedule and transport our individuals to doctor's appointments, shopping trips, and day programs ...

Devereux

Program Manager

Eatontown, NJ · On-site

$58K - $68K/yr

Manage the shopping for the home's necessities, such as food, clothing, and household items. * Schedule and transport our individuals to doctor's appointments, shopping trips, and day programs ...

Devereux

Program Manager

Neptune City, NJ · On-site

$58K - $68K/yr

Manage the shopping for the home's necessities, such as food, clothing, and household items. * Schedule and transport our individuals to doctor's appointments, shopping trips, and day programs ...

Devereux

Program Manager

Eatontown, NJ · On-site

$58K - $68K/yr

Manage the shopping for the home's necessities, such as food, clothing, and household items. * Schedule and transport our individuals to doctor's appointments, shopping trips, and day programs ...

Devereux

Program Manager

Neptune City, NJ · On-site

$58K - $68K/yr

Manage the shopping for the home's necessities, such as food, clothing, and household items. * Schedule and transport our individuals to doctor's appointments, shopping trips, and day programs ...

Devereux

Program Manager

Neptune, NJ · On-site

$58K - $68K/yr

Manage the shopping for the home's necessities, such as food, clothing, and household items. * Schedule and transport our individuals to doctor's appointments, shopping trips, and day programs ...

Devereux

Program Manager

Neptune City, NJ

$58K - $68K/yr

Manage the shopping for the home's necessities, such as food, clothing, and household items. * Schedule and transport our individuals to doctor's appointments, shopping trips, and day programs ...

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Food Program Manager information

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How much do food program manager jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for food program manager in New York is $25.14, according to ZipRecruiter salary data. Most workers in this role earn between $18.12 and $27.31 per hour, depending on experience, location, and employer.

What does a Food Program Manager do?

A Food Program Manager oversees the planning, implementation, and monitoring of food-related programs, such as school meal services, food banks, or nutrition assistance initiatives. They coordinate with staff, vendors, and community partners to ensure food safety, quality, and compliance with regulations. Their responsibilities often include budgeting, staff training, reporting, and evaluating program effectiveness to meet the nutritional needs of the community they serve.

What is the difference between Food Program Manager vs Food Service Coordinator?

AspectFood Program ManagerFood Service Coordinator
CredentialsRelevant certifications (e.g., ServSafe, nutrition degrees)Food safety certifications, experience in food service
Work EnvironmentNonprofit organizations, government agencies, large institutionsSchools, hospitals, cafeterias, catering services
ResponsibilitiesOversees food programs, manages staff, ensures complianceCoordinates daily food service operations, manages staff schedules

The Food Program Manager typically handles program planning, compliance, and management at a strategic level, often in larger organizations. In contrast, the Food Service Coordinator focuses on daily operations and staff coordination within specific food service settings. Both roles require food safety knowledge and experience but differ in scope and responsibilities.

What are the key skills and qualifications needed to thrive as a Food Program Manager, and why are they important?

To thrive as a Food Program Manager, you need expertise in nutrition, program management, and food safety, often supported by a degree in nutrition, public health, or related fields. Familiarity with food safety regulations, inventory management systems, and data analysis tools is typically required. Strong leadership, organizational, and communication skills help in effectively managing teams and collaborating with stakeholders. These skills ensure efficient, compliant, and impactful food programs that meet community or organizational needs.

How does a Food Program Manager typically collaborate with other departments to ensure program success?

A Food Program Manager often works closely with nutritionists, supply chain teams, and administrative staff to develop menus, coordinate food deliveries, and maintain compliance with health regulations. Effective collaboration is essential to align program goals with operational capabilities, address dietary requirements, and promptly resolve issues such as shortages or quality concerns. Regular meetings and clear communication channels help ensure that everyone is informed and working toward the same objectives, making teamwork a critical aspect of this role.
What are the most commonly searched types of Food Program jobs in New York? The most popular types of Food Program jobs in New York are:
What are popular job titles related to Food Program Manager jobs in New York? For Food Program Manager jobs in New York, the most frequently searched job titles are:
What job categories do people searching Food Program Manager jobs in New York look for? The top searched job categories for Food Program Manager jobs in New York are:
What cities in New York are hiring for Food Program Manager jobs? Cities in New York with the most Food Program Manager job openings:
Food Program Manager jobs near you
Infographic showing various Food Program Manager job openings in New York as of July 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $52,288 per year, or $25.1 per hour.

Manager, Food Program's Special Initiatives

Metropolitan Council on Jewish Poverty

Manhattan, NY • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 8 days ago

Job description

FLSA: Exempt/Overtime Ineligible
Benefits: Eligible
Hours Per Week: 40/Full-time
Met Council is America's largest Jewish charity dedicated to serving the needy. We fight poverty through comprehensive social services and by treating each client with compassion, integrity, and respect. Our programs are staffed by experts who help over 325,000 clients each year and advocate on behalf of all needy New Yorkers. Our services include 100% affordable housing at 21 locations, family violence services, Holocaust survivor assistance, geriatric social work, crisis intervention and the largest free kosher food distribution program in the world. Our network of 120 food pantries, affordable housing sites, and JCCs provide services directly in neighborhoods across New York City.
Position Summary:
We are seeking a dynamic and results-driven Manager of Food Program's Special Initiatives to support the reach and impact of Met Council's food program. Reporting to the Director of Food Program's Special Initiatives, this individual contributor will help facilitate the implementation of strategic initiatives, support the development and execution of new areas and models of growth, and contribute to partnership-building efforts within the network of food providers and funders at both a local and national level. This may include (1) the integration of the Kosher National School Lunch Program into the Food Program's operations, (2) continued development of our digital food pantry platform and warehouse management tool Market by Met Council, and/or (3) the expansion of revenue-generating models of food provision. Depending on the individual's experience and expertise, the Manager may also independently lead select projects and initiatives.
Principal Responsibilities:
The Manager of Food Program's Special Initiatives will be a thoughtful and action-oriented professional working closely with the Director of Food Program's Special Initiatives to support and, where appropriate, lead special projects that advance Met Council's Food Programs.
  • Support the Director of Food Program's Special Initiatives in short, medium, and long term strategic planning activities, as well as the Food Program's research, implementation, and evaluation efforts.
  • Serve as a partner to the Food Program's leadership.
  • Assist in scaling and implementing new programs and initiatives designed to distribute more emergency food in ways that increase client dignity and convenience.
  • Manage project plans, timelines, deliverables, and cross-functional coordination for a range of strategic initiatives.
  • Support the development and implementation of innovative models of service delivery, digital tools, policy-related initiatives, and other operational improvements.
  • Contribute to identifying, facilitating, and maintaining partnership opportunities with community organizations, providers, and funders.
  • Represent Met Council in meetings, presentations, and collaborative forums as appropriate.
  • Lead select projects and special initiatives independently, based on organizational priorities and the Manager's experience and expertise.
  • Collaborate with the Food Program's leadership and interdepartmental partners on special projects and initiatives.
  • Other responsibilities as required.

Competencies:
  • Must have a passion for serving vulnerable communities and those in need of our services, consistent with the mission of Met Council.
  • Demonstrated ability in project management and tracking and advancing programmatic deliverables.
  • Ability to articulate goals, objectives, progress, and outcomes in writing for internal and external audiences.
  • Ability to plan, organize, and implement activities aligned with organizational goals.
  • Strong oral and written communication skills and the ability to work effectively with professionals from diverse backgrounds.
  • Knowledge of Jewish or Muslim dietary needs (i.e. kosher & halal) preferred, willingness to learn required.
  • Ability to work effectively in collaboration with other individuals and organizations and operate with a high degree of professionalism.
  • Strong organizational, planning, reporting, and problem-solving skills.
  • Ability to assess situations, manage competing priorities, and make sound and timely decisions.

Skill and Education:
  • Bachelor's degree required (preferably in human services, public policy, operations, nonprofit management, or a related field). Years of related professional experience will be considered alongside education.
  • Relevant professional experience in project management, program implementation, operations, partnerships, or a related area.
  • Experience supporting cross-functional initiatives and managing multiple workstreams simultaneously.
  • Experience with public presentations and external engagement preferred.
  • Experience building collaborative relationships with community, provider, or government stakeholders preferred.
  • Experience in food systems, warehouse/logistics operations, public benefits, school meals, or related implementation work is a plus.
  • Tech savvy, with a strong knowledge of Microsoft Office Suite (required).
  • Knowledge of CRMs, ERPs, and other digital tools (preferred).

Physical Demands:
  1. Required Constantly: Walking, sitting, grasping, bending, stooping, squatting, computer input, finger dexterity and coordination of hand, eye and foot
  2. Required Frequently: Standing and climbing stairs; carrying laptop & files (approx. 8-10 lbs)
  3. Required Occasionally: Reaching above the shoulder, and lifting 5-25 pounds, pushing and pulling

Special Requirements:
  1. Travel throughout the five boroughs using public transportation as needed.

Compensation: $68,000 - $75,000 per year.
Benefits: Major medical, dental, vision and life insurance; pre-tax commuter benefits; FSA; 403(b) with employer contribution; plus generous vacation, sick leave and holidays.

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