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Food Program Manager Jobs in Iowa (NOW HIRING)

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Program Manager

Cedar Rapids, IA · On-site

$650 - $750/wk

The Program Manager ensures that Green Square Meals runs smoothly day to day -- from volunteer ... Coordinate food deliveries, inventory, kitchen needs, and service logistics. * Facilities & Safety:

Food Service Manager

Evansdale, IA · On-site

$45K - $65K/yr

Our Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service, ensure the ...

Food Service Manager

Monticello, IA · On-site

$45K - $65K/yr

Our Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service, ensure the ...

Assistant Food Service Manager

Osage, IA · On-site

$16 - $22.26/hr

Our Assistant Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service ...

Assistant Food Service Manager

Waverly, IA · On-site

$16 - $22.26/hr

Our Assistant Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service ...

Assistant Food Service Manager

Marion, IA · On-site

$17 - $23.79/hr

Our Assistant Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service ...

Assistant Food Manager

Bettendorf, IA · On-site

$17 - $23.79/hr

Our Assistant Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service ...

Assistant Food Manager

Davenport, IA · On-site

$17 - $23.79/hr

Our Assistant Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service ...

Assistant Food Manager

Camanche, IA · On-site

$16 - $22.26/hr

Our Assistant Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service ...

Assistant Food Manager

Postville, IA · On-site

$16 - $22.26/hr

Our Assistant Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service ...

Assistant Food Manager

Maquoketa, IA · On-site

$16 - $22.26/hr

Our Assistant Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service ...

Assistant Food Manager

Ames, IA · On-site

$17 - $23.79/hr

Our Assistant Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service ...

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Food Program Manager information

What does a food program manager do?

A Food Program Manager oversees the planning, implementation, and monitoring of food-related programs, such as school meal services, food banks, or nutrition assistance initiatives. They coordinate with staff, vendors, and community partners to ensure food safety, quality, and compliance with regulations. Their responsibilities often include budgeting, staff training, reporting, and evaluating program effectiveness to meet the nutritional needs of the community they serve.

What is the difference between Food Program Manager vs Food Service Coordinator?

AspectFood Program ManagerFood Service Coordinator
CredentialsRelevant certifications (e.g., ServSafe, nutrition degrees)Food safety certifications, experience in food service
Work EnvironmentNonprofit organizations, government agencies, large institutionsSchools, hospitals, cafeterias, catering services
ResponsibilitiesOversees food programs, manages staff, ensures complianceCoordinates daily food service operations, manages staff schedules

The Food Program Manager typically handles program planning, compliance, and management at a strategic level, often in larger organizations. In contrast, the Food Service Coordinator focuses on daily operations and staff coordination within specific food service settings. Both roles require food safety knowledge and experience but differ in scope and responsibilities.

What are the key skills and qualifications needed to thrive as a food program manager, and why are they important?

To thrive as a Food Program Manager, you need expertise in nutrition, program management, and food safety, often supported by a degree in nutrition, public health, or related fields. Familiarity with food safety regulations, inventory management systems, and data analysis tools is typically required. Strong leadership, organizational, and communication skills help in effectively managing teams and collaborating with stakeholders. These skills ensure efficient, compliant, and impactful food programs that meet community or organizational needs.

How does a food program manager typically collaborate with other departments to ensure program success?

A Food Program Manager often works closely with nutritionists, supply chain teams, and administrative staff to develop menus, coordinate food deliveries, and maintain compliance with health regulations. Effective collaboration is essential to align program goals with operational capabilities, address dietary requirements, and promptly resolve issues such as shortages or quality concerns. Regular meetings and clear communication channels help ensure that everyone is informed and working toward the same objectives, making teamwork a critical aspect of this role.
What are the most commonly searched types of Food Program jobs in Iowa? The most popular types of Food Program jobs in Iowa are:
What are popular job titles related to Food Program Manager jobs in Iowa? For Food Program Manager jobs in Iowa, the most frequently searched job titles are:
What job categories do people searching Food Program Manager jobs in Iowa look for? The top searched job categories for Food Program Manager jobs in Iowa are:
Infographic showing various Food Program Manager job openings in Iowa as of June 2026, with employment types broken down into 82% Full Time, and 18% Part Time. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Program Manager

Green Square Meals

Cedar Rapids, IA • On-site

$650 - $750/wk

Part-time

Posted 13 days ago

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Job description

The Program Manager ensures that Green Square Meals runs smoothly day to day — from volunteer coordination to meal service logistics to facility oversight. This role is ideal for someone who thrives in a hands-on, people-centered environment and understands that operational excellence is a form of service.

Key Responsibilities

  • Daily Operations: Oversee the flow of meal service, scheduling, communications, and internal systems.
  • Volunteer Leadership: Recruit, train, schedule, and support volunteers; cultivate a warm, mission-aligned culture.
  • Meal Service Support: Coordinate food deliveries, inventory, kitchen needs, and service logistics.
  • Facilities & Safety: Monitor facility needs, maintenance, cleanliness, and compliance with health and safety standards.
  • Administrative Support: Maintain records, reporting, vendor relationships, and basic financial tracking.
  • Community Engagement: Build relationships with partners, donors, and service agencies to strengthen impact.
  • Mission Stewardship: Ensure every guest is welcomed with dignity, compassion, and respect.

Company Description

Green Square Meals is a nonprofit organization that provides a warm, nutritious evening meal Monday - Friday to anyone in need