ZipRecruiter

Log In

1

Food Program Director Jobs in Alabama (NOW HIRING)

Food City

Food Service Associate

Athens, AL · On-site

$11.75 - $15.50/hr

Follow company Food Safety program * Assist in stocking and proper rotation of products * Food ... with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness ...

Food City

Food Service Associate

Gadsden, AL · On-site

$11.75 - $15.50/hr

Follow company Food Safety program * Assist in stocking and proper rotation of products * Food ... with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness ...

Food City

Food Service Associate

Trussville, AL · On-site

$12.75 - $16.75/hr

Follow company Food Safety program * Assist in stocking and proper rotation of products * Food ... with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness ...

Food City

Food Service Associate

Huntsville, AL · On-site

$14 - $18.25/hr

Follow company Food Safety program * Assist in stocking and proper rotation of products * Food ... with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness ...

Food City

Food Service Associate

Jasper, AL · On-site

$12.25 - $16/hr

Follow company Food Safety program * Assist in stocking and proper rotation of products * Food ... with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness ...

Food City

Food Service Associate

Huntsville, AL · On-site

$13.50 - $17.75/hr

Follow company Food Safety program * Assist in stocking and proper rotation of products * Food ... with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness ...

Food City

Food Service Associate

Owens Cross Roads, AL · On-site

$12.50 - $16.25/hr

Follow company Food Safety program * Assist in stocking and proper rotation of products * Food ... with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness ...

Food City

Food Service Associate

Albertville, AL · On-site

$11.50 - $15/hr

Follow company Food Safety program * Assist in stocking and proper rotation of products * Food ... with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness ...

Food City

Food Service Manager

Athens, AL · On-site

Implement and enforce all marketing programs and merchandising plans including plan-o-grams ... with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness ...

Alabaster City Schools

Maintain such records as required by Child Nutrition Program. * Perform duties in a manner that promotes good public relations. * Report to the CNP Director any faulty or inferior quality food which ...

previous page

Showing results 41-60

All JobsFood Program JobsFood Program Director JobsFood Program Director Jobs in Alabama

Food Program Director information

How to become a food program director?

To become a food program director, candidates typically need a bachelor's degree in nutrition, public health, or a related field, along with several years of experience managing food service or community programs. Strong leadership, organizational skills, and knowledge of food safety regulations are essential, and some roles may require certification such as ServSafe or a similar credential.

What is the difference between Food Program Director vs Food Service Manager?

AspectFood Program DirectorFood Service Manager
CredentialsRelevant certifications (e.g., ServSafe, dietetics credentials), experience in program managementFood safety certifications, experience in food service operations
Work EnvironmentNonprofit organizations, government agencies, large institutionsRestaurants, cafeterias, catering services
Employer & IndustryPublic and nonprofit sectors, community programsPrivate food service establishments, hospitality industry

The Food Program Director focuses on overseeing food programs, ensuring compliance, and managing budgets in organizational settings. In contrast, the Food Service Manager handles daily operations, staff supervision, and customer service in food service environments. Both roles require food safety knowledge but differ in scope and responsibilities.

What are some common challenges faced by a Food Program Director and how can they be addressed?

Food Program Directors often navigate challenges such as managing tight budgets, ensuring compliance with nutrition guidelines, and coordinating with diverse stakeholders like kitchen staff, suppliers, and regulatory agencies. Balancing cost-effectiveness with high-quality, nutritious meal offerings requires strong organizational and negotiation skills. Building clear communication channels, investing in staff training, and staying up to date with changing regulations can help address these issues and ensure a successful food program.

What does a Food Program Director do?

A Food Program Director oversees the planning, implementation, and management of food service programs, often within schools, community organizations, or healthcare settings. They are responsible for ensuring that meals meet nutritional standards, comply with regulations, and stay within budget. Their duties also include supervising staff, managing vendors or suppliers, developing menus, and evaluating program effectiveness. Food Program Directors play a key role in promoting food safety and ensuring participants receive healthy meals.

What are the key skills and qualifications needed to thrive as a Food Program Director?

To thrive as a Food Program Director, you need expertise in nutrition, food safety regulations, program management, and a relevant degree such as nutrition, dietetics, or public health. Familiarity with menu planning software, inventory management systems, and compliance certifications like ServSafe are typically required. Strong leadership, organizational skills, and communication abilities help in managing staff and collaborating with stakeholders. These competencies ensure that food programs are safe, efficient, and meet community nutrition needs while complying with regulations.
What are the most commonly searched types of Food Program jobs in Alabama? The most popular types of Food Program jobs in Alabama are:
What cities in Alabama are hiring for Food Program Director jobs? Cities in Alabama with the most Food Program Director job openings:
Food Program Director jobs near you

Food Service Associate

Food City

Athens, AL • On-site

$11.75 - $15.50/hr

Part-time

Medical, Dental, Life, Retirement, PTO

Re-posted 14 days ago

Food City rating

5.1

Company rating: 5.1 out of 10

Based on 659 frontline employees who took The Breakroom Quiz

101st of 122 rated grocery stores

Job description

Essential Job Functions:
  • Ensure efficient and courteous customer service at all times in support of the company mission to "Run the Best Store in Town!"
  • Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork.
  • Generate a positive, friendly, and fun working environment with a customer first initiative by greeting and speaking to customers, provide prompt, courteous, and efficient customer service.
  • Prepare and produce "Quality" food & products to meet or exceed our customer & company expectations
  • Make sandwiches
  • Assist with Hot Bar
  • Slice meats and cheese
  • Serve food and drinks
  • Take telephone orders for food and specialty cakes
  • Keep workstation and area around workstation neat and clean (washing dishes, mopping, etc.)
  • Assist in making sure that all package products for self-service are in proper package with correct weights and ingredients
  • Follow company Food Safety program
  • Assist in stocking and proper rotation of products
  • Food Service Associates should expect to be cross trained in multiple areas with varying responsibilities.

Qualifications:
  • Must be 18 years of age or older
  • Food Service experience a plus, but not required
  • Ability to meet standard Physical, Mental, and Visual demands
  • Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis
  • Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies

Benefits of working for Food City:
401(k) with company match, Employee Stock Ownership Plan, Weekly Pay Checks with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness benefits, Dental Plan, Paid Holidays, Paid Vacations, Associate Offers, and so much more!
About Food City:
Food City is a privately held, family-owned company with a driving mission to 'run the best store in town.' Dedicated to giving back to the communities we serve, we encourage our associates to get involved with their local civic organizations. We consider our associates to be our greatest asset. Over 13% of the company is currently owned by our associates through our employee stock ownership plan, promoting tremendous pride in the services and products we provide. Whether your passion is baking, accounting, or trucking, Food City has a promising career opportunity for you. We offer flexible schedules to ensure our associates have ample time to spend with family and friends. If you're looking for a great career or the opportunity to try something different, consider becoming part of the Food City family.

What Food City employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply