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Food Program Manager Jobs in Alabama (NOW HIRING)

Alabaster City Schools

CHILD NUTRITION PROGRAM MANAGER (CNP MANAGER) QUALIFICATIONS: 1. Good general health. 2. ... school food service and the school food program. * Receive suggestions from student groups ...

Alabaster City Schools

CHILD NUTRITION PROGRAM MANAGER (CNP MANAGER) QUALIFICATIONS: 1. Good general health. 2. ... school food service and the school food program. * Receive suggestions from student groups ...

Alabaster City Schools

CHILD NUTRITION PROGRAM MANAGER (CNP MANAGER) QUALIFICATIONS: 1. Good general health. 2. ... school food service and the school food program. * Receive suggestions from student groups ...

Alabaster City Schools

CHILD NUTRITION PROGRAM MANAGER (CNP MANAGER) QUALIFICATIONS: 1. Good general health. 2. ... school food service and the school food program. * Receive suggestions from student groups ...

Tuskegee University

Position Information Position Title Program Manager for Rural Development and Prosperity Status ... Farming/Food Systems, Rural Prosperity, and Economic Sustainability (CFSRPES) and the Carver ...

Department of Justice

$74K/yr

... of the food program regular, medical and religious diets. * Experience in procurement regulations and budget management. * Experience in planning culinary activities to meet meal schedules.

BOP: General Practitioner

$74K/yr

... of the food program regular, medical and religious diets. * Experience in procurement regulations and budget management. * Experience in planning culinary activities to meet meal schedules.

Jones Petroleum Co

DUNKIN FOOD MANAGER

Valley, AL · On-site

$14 - $22/hr

Dunkin Food Service Manager Company: Convenience Stores Inc. | Jones Petroleum Direct Link to apply ... This company participates in the E-verify program. This positions is subject to a 90 day ...

Jones Petroleum Co

DUNKIN FOOD MANAGER

Auburn, AL · On-site

$16 - $20/hr

Food Service Manager Company: Convenience Stores Inc. | Jones Petroleum Direct Link to apply ... This company participates in the E-verify program. This positions is subject to a 90 day ...

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Food Program Manager information

See Alabama salary details

$8

$18

$36

How much do food program manager jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for food program manager in Alabama is $18.16, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $19.71 per hour, depending on experience, location, and employer.

What does a Food Program Manager do?

A Food Program Manager oversees the planning, implementation, and monitoring of food-related programs, such as school meal services, food banks, or nutrition assistance initiatives. They coordinate with staff, vendors, and community partners to ensure food safety, quality, and compliance with regulations. Their responsibilities often include budgeting, staff training, reporting, and evaluating program effectiveness to meet the nutritional needs of the community they serve.

What is the difference between Food Program Manager vs Food Service Coordinator?

AspectFood Program ManagerFood Service Coordinator
CredentialsRelevant certifications (e.g., ServSafe, nutrition degrees)Food safety certifications, experience in food service
Work EnvironmentNonprofit organizations, government agencies, large institutionsSchools, hospitals, cafeterias, catering services
ResponsibilitiesOversees food programs, manages staff, ensures complianceCoordinates daily food service operations, manages staff schedules

The Food Program Manager typically handles program planning, compliance, and management at a strategic level, often in larger organizations. In contrast, the Food Service Coordinator focuses on daily operations and staff coordination within specific food service settings. Both roles require food safety knowledge and experience but differ in scope and responsibilities.

What are the key skills and qualifications needed to thrive as a Food Program Manager, and why are they important?

To thrive as a Food Program Manager, you need expertise in nutrition, program management, and food safety, often supported by a degree in nutrition, public health, or related fields. Familiarity with food safety regulations, inventory management systems, and data analysis tools is typically required. Strong leadership, organizational, and communication skills help in effectively managing teams and collaborating with stakeholders. These skills ensure efficient, compliant, and impactful food programs that meet community or organizational needs.

How does a Food Program Manager typically collaborate with other departments to ensure program success?

A Food Program Manager often works closely with nutritionists, supply chain teams, and administrative staff to develop menus, coordinate food deliveries, and maintain compliance with health regulations. Effective collaboration is essential to align program goals with operational capabilities, address dietary requirements, and promptly resolve issues such as shortages or quality concerns. Regular meetings and clear communication channels help ensure that everyone is informed and working toward the same objectives, making teamwork a critical aspect of this role.
What are the most commonly searched types of Food Program jobs in Alabama? The most popular types of Food Program jobs in Alabama are:
What are popular job titles related to Food Program Manager jobs in Alabama? For Food Program Manager jobs in Alabama, the most frequently searched job titles are:
What job categories do people searching Food Program Manager jobs in Alabama look for? The top searched job categories for Food Program Manager jobs in Alabama are:
Food Program Manager jobs near you
Infographic showing various Food Program Manager job openings in Alabama as of July 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $37,767 per year, or $18.2 per hour.

CNP Manager - TMS - Apply 6/15/2026 - 9/11/2026

Alabaster City Schools

Alabaster, AL • On-site

Full-time, Contractor

Re-posted 15 days ago

Job description

Multiple Positions

ALABASTER CITY SCHOOLS

JOB DESCRIPTION

JOB TITLE: CHILD NUTRITION PROGRAM MANAGER (CNP MANAGER)

QUALIFICATIONS:

1. Good general health.

2. Demonstrated aptitude for successful performance of the tasks listed.

3. High School Graduate or G.E.D. Certificate.

REPORTS TO:

Principal

Child Nutrition Program Specialist and Area Manager

JOB GOAL:
To serve the students attractive and nutritious meals in an atmosphere of efficiency, cleanliness, and warmth.

PERFORMANCE RESPONSIBILITIES:

  1. Supervise and instruct kitchen personnel in the safe, proper, and efficient use of all kitchen equipment.
  2. Maintain the highest standards of safety and cleanliness in the kitchen which includes HACCP. Need to have ServSafe Certification.
  3. Check food shipments into the school, signing invoices only after each order has been verified.
  4. Determine the size of serving to meet the necessary age requirements.
  5. Provide food according to a planned menu and tested, uniform recipes, and determine if the finished product is of best quality both in flavor and appearance before it is served. Maintain daily production records according to State department guidelines.
  6. Record all food requisitions from the storeroom, and record all meals served.
  7. Oversee the locking of the storeroom and the maintaining of a correct monthly inventory while practicing FIFO.
  8. Order on a weekly basis all necessary food and supplies while keeping inventory at a minimum.
  9. Report immediately to the principal and director any problem or accident occurring in the kitchen or the cafeteria premises.
  10. Confer with the principal and CNP Director regarding any personnel problems.
  11. Maintain proper and professional relationship with students and other employees.
  12. Be familiar with and follow Board of Education policies.
  13. Maintain such records as required by Child Nutrition Program.
  14. Perform duties in a manner that promotes good public relations.
  15. Report to the CNP Director any faulty or inferior quality food which is received.
  16. Supervise the daily cleaning of all kitchen equipment and the washing and sterilizing of all dishes, silverware, and utensils.
  17. Evaluate all food service employees under their supervision.
  18. Plan and supervise the preparation and serving of menus at the school.
  19. Interpret to the administration, the staff, and the public, as appropriate, federal and state standards and guidelines regarding school food service and the school food program.
  20. Receive suggestions from student groups regarding preferred foods and meals, and make every effort to incorporate such suggestions into the Child Nutrition Program in a manner consistent with good nutritional standards.
  21. Serve as a consultant to teachers planning lessons or units on food, meal planning, or nutrition as requested.
  22. Exhibit personal grooming and dress appropriate to food service.
  23. Be regular and punctual in attendance.
  24. Maintain confidentiality of any school system related business.
  25. Perform other job-related duties during the school day as assigned by the Principal or CNP Coordinator.

TERMS OF EMPLOYMENT: 190-day contract. Salary according to appropriate current schedule. Daily work schedule established by the Principal.

EVALUATION: Performance of this job will be evaluated annually.

SALARY: Appropriate placement on current salary schedule.