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Food Program Coordinator Jobs in Decatur, GA (NOW HIRING)

BCD Travel

Program Manager

Atlanta, GA · On-site +1

$60K - $75K/yr

As a Program Manager, you'll lead the planning and execution of life science meetings and events ... coordination, logistics, food and beverage, room setups, and technology needs * Building strong ...

Circle K

Store Assistant (Bonused)

Hampton, GA · On-site

Our food program has set the bar high and you'll be executing that too. You care about your ... This handwork requires eye-hand coordination, and may require climbing a ladder to store and ...

Circle K

Store Assistant, Full Time

Roswell, GA

Our food program has set the bar high and you'll be executing that too. You care about your ... This handwork requires eye-hand coordination, and may require climbing a ladder to store and ...

TreeHouse Foods, Inc.

Warehouse Coordinator

Forest Park, GA · On-site

$17.50 - $22.25/hr

Competitive compensation and benefits program with no waiting period - you're eligible from your ... food industry. * Proficiency in Microsoft Office, inventory management systems and/or SAP.

TreeHouse Foods

Warehouse Coordinator

Forest Park, GA

$17.50 - $22.25/hr

Competitive compensation and benefits program with no waiting period - you're eligible from your ... food industry. * Proficiency in Microsoft Office, inventory management systems and/or SAP.

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All JobsFood Program Coordinator JobsFood Program Coordinator Jobs in Decatur, GA

Food Program Coordinator information

See Decatur, GA salary details

$28.3K

$55.9K

$92.3K

How much do food program coordinator jobs pay per year?

As of Jun 19, 2026, the average yearly pay for food program coordinator in Decatur, GA is $55,941.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,900.00 and $65,400.00 per year, depending on experience, location, and employer.

What is the highest paying job as a coordinator?

The highest paying roles for a Food Program Coordinator often include senior or management positions such as Food Program Director or Nutrition Services Manager, which can offer higher salaries due to increased responsibilities and experience. These roles typically require advanced skills, certifications, and extensive experience in food service or program management.

What are the key skills and qualifications needed to thrive as a Food Program Coordinator, and why are they important?

To thrive as a Food Program Coordinator, you need strong organizational skills, knowledge of nutrition and food safety regulations, and often a degree in nutrition, public health, or a related field. Familiarity with meal planning software, inventory management systems, and compliance reporting tools is typically required. Excellent communication, problem-solving, and leadership abilities help in coordinating with staff, vendors, and community partners. These skills ensure efficient program operations, regulatory compliance, and positive outcomes for program participants.

What's the highest paying job in the food industry?

In the food industry, executive chef and culinary director roles tend to be among the highest paying positions, often earning six-figure salaries. These roles require extensive experience, leadership skills, and often advanced culinary certifications or management training.

What jobs pay 2000 a day?

Jobs that can pay around $2,000 a day typically include high-level roles such as specialized medical professionals, senior corporate executives, successful entrepreneurs, or skilled consultants. These positions often require advanced education, extensive experience, or significant business ownership, and may involve high-demand skills or certifications. Such roles are usually characterized by high responsibility and performance-based compensation structures.

What are Food Program Coordinators?

Food Program Coordinators are professionals responsible for planning, organizing, and overseeing food-related programs and services in various settings such as schools, community centers, or non-profit organizations. They manage logistics, ensure compliance with nutrition and safety standards, and often coordinate with vendors, staff, and participants. Their goal is to ensure that nutritious meals are provided efficiently and effectively to the target population. Food Program Coordinators may also handle budgeting, staff training, and reporting to funding agencies.

What is the difference between Food Program Coordinator vs Food Service Worker?

AspectFood Program CoordinatorFood Service Worker
CredentialsHigh school diploma or equivalent; some roles may require certifications in food safetyHigh school diploma or equivalent; food safety training often provided on the job
Work EnvironmentOffice settings, community programs, or non-profit organizations overseeing food servicesKitchen, cafeteria, or food service areas in schools, hospitals, or restaurants
Employer & IndustryNon-profits, government agencies, educational institutionsRestaurants, cafeterias, hospitals, schools
Search & Comparison IntentUnderstanding roles in food program management and coordinationJob duties related to food preparation and service

The Food Program Coordinator typically manages and oversees food programs, requiring organizational skills and certifications, while the Food Service Worker focuses on food preparation and service tasks in a kitchen or cafeteria setting. Both roles are essential in food service industries but differ in responsibilities and work environments.

What are some common challenges faced by Food Program Coordinators, and how can they be addressed?

Food Program Coordinators often face challenges such as managing inventory shortages, ensuring food safety compliance, and meeting the diverse dietary needs of participants. Effective communication with vendors and stakeholders, staying updated on regulatory requirements, and implementing robust tracking systems are essential strategies to overcome these obstacles. Additionally, collaborating closely with kitchen staff, nutritionists, and administrative teams helps ensure smooth program operations and high-quality service delivery.

What is the role of a food coordinator?

A food program coordinator manages and oversees food distribution programs, ensuring that meals are provided efficiently and meet nutritional standards. They coordinate with suppliers, volunteers, and community partners, often requiring organizational skills and knowledge of food safety regulations.
What job categories do people searching Food Program Coordinator jobs in Decatur, GA look for? The top searched job categories for Food Program Coordinator jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Food Program Coordinator jobs? Cities near Decatur, GA with the most Food Program Coordinator job openings:
Food Program Coordinator jobs near you
Event Coordinator

Event Coordinator

Main Event Entertainment

Atlanta, GA • On-site

Full-time

PTO

Posted 6 days ago

Main Event rating

5.4

Company rating: 5.4 out of 10

Based on 166 frontline employees who took The Breakroom Quiz

44th of 48 rated entertainment

Job description

Job Description:
At Main Event, our Sales Event Coordinators help our Guests plan memorable birthday and event experiences by creating a vision of FUN! As an Event Coordinator, you will partner with our Guests to create a tailored and memorable experience based on their needs.
WHAT WILL YOU BE DOING DAILY?
  • Understanding all aspects of our event packages and add-ons
  • Selling, scheduling, and coordinating corporate, group, and birthday events (let the FUN begin!)
  • Utilizing systems and programs to input sales revenue, guest information, and create follow-up tasks related to the business
  • Partnering with the Sales Manager to exceed budgeted birthday, group, and event sales targets and achieve quarterly sales plans
  • Prospecting and cold calling to develop ongoing relationships for new and repeat business
  • Supporting local store marketing initiatives to drive walk-in and event sales
  • Attending and engaging in weekly sales meetings to share strategic ideas that support the business
  • Performing opening, mid-day, or closing office duties; including upholding our cleanliness and safety standards

POSITION REQUIREMENTS
  • Prior sales experience; food & beverage or retail experience is a plus
  • Guest-focused mindset (We heart our Guests!)
  • Teamwork is a must (Teamwork makes the dream work!)
  • Relationship-building (very important!)
  • Proficient in software such as Excel, Microsoft Office and CRM
  • Can effectively communicate with Management, Team Members, and Guests
  • Availability to workdays, nights, and/or weekends and holidays

PERKS!
Main Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life!
  • Awesome culture that's inclusive, rewarding, and FUN!
  • 50% off food, beverages, activities, and unlimited gameplay!
  • Tuition Reimbursement Program (yes, please!)
  • We help others grow! (internal promote culture)
  • Be part of a New Center Opening Team!
  • Our rewards and recognition program rock!
  • Benefits and paid time off (for those who qualify)
  • Our Family Fund helps our Team Members financially in their time of need
  • Become a Certified Trainer (aka, the best of the best!)

Main Event Entertainment is an Equal Opportunity Employer
Salary Range:
10.25
18.25
We are an equal opportunity employer and participate in E-Verify in states where required.

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