1

Food Program Coordinator Jobs in Decatur, GA (NOW HIRING)

Program Coordinator

Atlanta, GA ยท On-site

$20 - $21/hr

... food. 4. Supports program team meetings through the accurate documentation of meeting minutes. 5. ... Coordinates with Programs Department and Accounting to ensure proper and timely billing for all ...

... food. 4. Supports program team meetings through the accurate documentation of meeting minutes. 5. ... Coordinates with Programs Department and Accounting to ensure proper and timely billing for all ...

... food. 4. Supports program team meetings through the accurate documentation of meeting minutes. 5. ... Coordinates with Programs Department and Accounting to ensure proper and timely billing for all ...

... food. 4. Supports program team meetings through the accurate documentation of meeting minutes. 5. ... Coordinates with Programs Department and Accounting to ensure proper and timely billing for all ...

... Party, Food and Beverage Discount, and 2 Free Packages to share with your squad! Whew! Job ... Be the mayor behind TOCA's kids soccer program! As the Class Coordinator, you'll help run the show ...

Serve as HACCP Coordinator for prepared food programs and lead preventive controls initiatives across the franchise system. * Design, deliver, and continuously improve food safety training programs ...

The ETA & Experimentation Program Coordinator II manages innovation initiatives and external ... Bachelor's degree in Food Science, Engineering, Innovation, or related technical field . * 5+ years ...

Serve as HACCP Coordinator for prepared food programs and lead preventive controls initiatives across the franchise system. * Design, deliver, and continuously improve food safety training programs ...

Serve as HACCP Coordinator for prepared food programs and lead preventive controls initiatives across the franchise system. * Design, deliver, and continuously improve food safety training programs ...

Prepares and serves food in accordance with established menus * Monitors the use of food and ... Note any safety issues which will require immediate notification of Program Coordinator or School ...

Prepares and serves food in accordance with established menus * Monitors the use of food and ... Note any safety issues which will require immediate notification of Program Coordinator or School ...

Part Time Food Service Support

Kennesaw, GA ยท On-site

$20 - $22.80/hr

Prepares and serves food in accordance with established menus * Monitors the use of food and ... Note any safety issues which will require immediate notification of Program Coordinator or School ...

next page

Showing results 1-20

Food Program Coordinator information

See Decatur, GA salary details

$28.3K

$55.9K

$92.3K

How much do food program coordinator jobs pay per year?

As of Sep 9, 2026, the average yearly pay for food program coordinator in Decatur, GA is $55,941.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,900.00 and $65,400.00 per year, depending on experience, location, and employer.

What is a food program coordinator?

Food Program Coordinators are professionals responsible for planning, organizing, and overseeing food-related programs and services in various settings such as schools, community centers, or non-profit organizations. They manage logistics, ensure compliance with nutrition and safety standards, and often coordinate with vendors, staff, and participants. Their goal is to ensure that nutritious meals are provided efficiently and effectively to the target population. Food Program Coordinators may also handle budgeting, staff training, and reporting to funding agencies.

What are some common challenges faced by food program coordinators, and how can they be addressed?

Food Program Coordinators often face challenges such as managing inventory shortages, ensuring food safety compliance, and meeting the diverse dietary needs of participants. Effective communication with vendors and stakeholders, staying updated on regulatory requirements, and implementing robust tracking systems are essential strategies to overcome these obstacles. Additionally, collaborating closely with kitchen staff, nutritionists, and administrative teams helps ensure smooth program operations and high-quality service delivery.

What are the key skills and qualifications needed to thrive as a food program coordinator, and why are they important?

To thrive as a Food Program Coordinator, you need strong organizational skills, knowledge of nutrition and food safety regulations, and often a degree in nutrition, public health, or a related field. Familiarity with meal planning software, inventory management systems, and compliance reporting tools is typically required. Excellent communication, problem-solving, and leadership abilities help in coordinating with staff, vendors, and community partners. These skills ensure efficient program operations, regulatory compliance, and positive outcomes for program participants.

What is the difference between Food Program Coordinator vs Food Service Worker?

AspectFood Program CoordinatorFood Service Worker
CredentialsHigh school diploma or equivalent; some roles may require certifications in food safetyHigh school diploma or equivalent; food safety training often provided on the job
Work EnvironmentOffice settings, community programs, or non-profit organizations overseeing food servicesKitchen, cafeteria, or food service areas in schools, hospitals, or restaurants
Employer & IndustryNon-profits, government agencies, educational institutionsRestaurants, cafeterias, hospitals, schools
Search & Comparison IntentUnderstanding roles in food program management and coordinationJob duties related to food preparation and service

The Food Program Coordinator typically manages and oversees food programs, requiring organizational skills and certifications, while the Food Service Worker focuses on food preparation and service tasks in a kitchen or cafeteria setting. Both roles are essential in food service industries but differ in responsibilities and work environments.

What are the most commonly searched types of Food Program jobs in Decatur, GA?

The most popular types of Food Program jobs in Decatur, GA are:

What job categories do people searching Food Program Coordinator jobs in Decatur, GA look for?

The top searched job categories for Food Program Coordinator jobs in Decatur, GA are:

What cities near Decatur, GA are hiring for Food Program Coordinator jobs?

Cities near Decatur, GA with the most Food Program Coordinator job openings:

Infographic showing various Food Program Coordinator job openings in Decatur, GA as of June 2026, with employment types broken down into 1% As Needed, 91% Full Time, 2% Part Time, and 6% Contract. Highlights an 84% Physical, 1% Hybrid, and 15% Remote job distribution, with an average salary of $55,941 per year, or $26.9 per hour.

Program Coordinator

Atlanta, GA โ€ข On-site

Tommy Nobis Center
51 - 200 employees

$20 - $21/hr

Full-time

Posted 6 days ago


Job description


Position Summary:
Under the direction of a Program Supervisor, the Programs Coordinator is responsible for coordination of services, intake, billing and organizational metrics across all program offerings. This includes processing client referrals and demographics compiling related documentation including but not limited to service authorizations (A&I's), client timecards, and billing and data tracking spreadsheets. The Programs Coordinator will also assist with improving participant access to and use of community resources by individuals. The Programs Coordinator must have excellent data management skills.
Essential Duties and Responsibilities:
1. Responsible for the client intake process ensuring that the required documentation is accounted for and thorough, utilizing Vertex, a cloud-based case management system.
2. Coordinates with clients and families to ensure all program information and communications are provided in an accurate and timely manner.
3. Supports the school break and summer program through coordination of scheduling orientations, outing locations, transportation, and food.
4. Supports program team meetings through the accurate documentation of meeting minutes.
5. Compiles program data including demographic information and the distribution of surveys and data information.
6. Coordinates with Programs Department and Accounting to ensure proper and timely billing for all services delivered.
7. Works with other departments throughout the organization to prepare and track departmental metrics and demographics on a monthly, quarterly, and annual basis.
8. Stewards' excellent customer service and positive, productive relationships with community partners, i.e., GVRA, educational partners
9. Is a cultural ambassador for the organization fostering an environment of trust, alignment, transparency, and accountability.
10. Provides informational tours and responds timely to public inquiries and provides customer service assistance.
11. Communicates and interacts effectively and professionally with co-workers, management, customers, etc.
Experience and Skills
Qualifications:
* Mission driven, guided by core values and a pleasure to work with.
* Ability to manage multiple projects or priorities.
* Understands business analytics and metrics for goal attainment.
* Ability to support individuals with disabilities or other barriers to employment in a work environment.
* Strong Proficiency with Microsoft Office Excel.
* Proficiency with other Microsoft Office software including Word, PowerPoint, SharePoint, and Outlook.
* Strong Customer Skills.
* A Georgia driver's license required with clean driving record (MVR).
* Must pass drug screen and background check.
* Eligibility to work in the United States.
Education:
* Associates degree in business administration or related field or commensurate workplace experience.
Experience:
* Data tracking, accounting, or other related skills with emphasis on business match and spreadsheet development.
* Experience building and maintaining relationships.
* Experience driving organizational performance and goal achievement.
Core Competencies:
Safety Focus Adheres to all workplace and trade safety laws, regulations, standards, and practices.
Ethics & Integrity Earns others' trust and respect through consistent honesty and professionalism in all interactions.
Results Focus &
Initiative Focuses on results and desired outcomes and how best to achieve them. Gets the job done.
Decision Making &
Judgment Makes timely, informed decisions that take into account the facts, goals, constraints, and risks.
Leadership Promotes organizational mission and goals, and shows the way to achieve them.
Fiscal Accountability Follows fiscal guidelines, regulations, principles, and standards when committing fiscal resources or processing financial transactions.
Adaptability &
Flexibility Adapts to changing business needs, conditions, and work responsibilities.
Special Skills/Abilities:
Interpersonal: Ability to work well with persons with disabilities.
Written
Communications: Strong written communication skills required to maintain quality documentation and effectively communicate with a broad range of individuals.
Analytical: Ability to use spreadsheets to maintain material records and accurately report employee time on job. Requires the use of management
information system associated with a manufacturing operation.
Oral Communications: Ability to communicate with persons with disabilities, including individuals who are unable to understand written communication. Ability to conduct tours, greet visitors, potential customers, etc.
Leadership: Should be able to motivate employees , promote productivity, ensure safety, and provide good example of work habits
Organizational: Ability to stay focused, prioritize work and complete job requirements in a timely manner
Problem-Solving Strong problem-solving skills required to develop strategies to overcome obstacles and problems. A commonsense attitude in making decisions.
Mental Effort: Ability to do detail work with basic math functions and writing skills to complete reports and other documentations. Frequent interruptions and multiple distractions. Ability to multi-task and make quick decisions
Declaration:
This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. They may be subject to change at any time.
Work Environment:
The work environment characteristics described here are representative of those that an employee encounters while performing the essential functions of the job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions.