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Food Program Coordinator Jobs in Washington (NOW HIRING)

... Spice's safety programs. This position serves as the primary resource for employee safety ... The Safety Coordinator will also support food safety initiatives and ensure compliance with ...

Opportunities for advancement through internal development program Food Runner/Server: Food Runners ... Hand-eye coordination * Reaching, bending twisting, stooping * Pushing and Pulling * Lifting ...

Opportunities for advancement through internal development program Food Runner/Server: Food Runners ... Hand-eye coordination * Reaching, bending twisting, stooping * Pushing and Pulling * Lifting ...

Food Service Manager

Washington, DC ยท On-site

$60K - $65K/yr

Plans, coordinates, and develops procedures necessary to operate center dining facility effectively ... About our Program Job Corps is the largest nationwide residential career training program in the ...

Food and Drug Administration (FDA), and other federal and academic research institutions. The ... Coordinates various programs or projects for assigned departments or units. May serve as a subject ...

... and food services. We are seeking an experienced, results-oriented Program Manager to lead a 100 ... Oversee the coordination of work priorities and monitoring methods, procedures, and programs.

... and food services. We are seeking an experienced, results-oriented Program Manager to lead a 100 ... Oversee the coordination of work priorities and monitoring methods, procedures, and programs.

The Food Services Manager will work independently with moderate supervision, while maintaining close coordination with the Program Management Office (PMO) to ensure seamless operation. ESSENTIAL JOB ...

The Food Services Manager will work independently with moderate supervision, while maintaining close coordination with the Program Management Office (PMO) to ensure seamless operation. ESSENTIAL JOB ...

Showing results 41-60

Food Program Coordinator information

What is a food program coordinator?

Food Program Coordinators are professionals responsible for planning, organizing, and overseeing food-related programs and services in various settings such as schools, community centers, or non-profit organizations. They manage logistics, ensure compliance with nutrition and safety standards, and often coordinate with vendors, staff, and participants. Their goal is to ensure that nutritious meals are provided efficiently and effectively to the target population. Food Program Coordinators may also handle budgeting, staff training, and reporting to funding agencies.

What are some common challenges faced by food program coordinators, and how can they be addressed?

Food Program Coordinators often face challenges such as managing inventory shortages, ensuring food safety compliance, and meeting the diverse dietary needs of participants. Effective communication with vendors and stakeholders, staying updated on regulatory requirements, and implementing robust tracking systems are essential strategies to overcome these obstacles. Additionally, collaborating closely with kitchen staff, nutritionists, and administrative teams helps ensure smooth program operations and high-quality service delivery.

What are the key skills and qualifications needed to thrive as a food program coordinator, and why are they important?

To thrive as a Food Program Coordinator, you need strong organizational skills, knowledge of nutrition and food safety regulations, and often a degree in nutrition, public health, or a related field. Familiarity with meal planning software, inventory management systems, and compliance reporting tools is typically required. Excellent communication, problem-solving, and leadership abilities help in coordinating with staff, vendors, and community partners. These skills ensure efficient program operations, regulatory compliance, and positive outcomes for program participants.

What is the difference between Food Program Coordinator vs Food Service Worker?

AspectFood Program CoordinatorFood Service Worker
CredentialsHigh school diploma or equivalent; some roles may require certifications in food safetyHigh school diploma or equivalent; food safety training often provided on the job
Work EnvironmentOffice settings, community programs, or non-profit organizations overseeing food servicesKitchen, cafeteria, or food service areas in schools, hospitals, or restaurants
Employer & IndustryNon-profits, government agencies, educational institutionsRestaurants, cafeterias, hospitals, schools
Search & Comparison IntentUnderstanding roles in food program management and coordinationJob duties related to food preparation and service

The Food Program Coordinator typically manages and oversees food programs, requiring organizational skills and certifications, while the Food Service Worker focuses on food preparation and service tasks in a kitchen or cafeteria setting. Both roles are essential in food service industries but differ in responsibilities and work environments.

What are the most commonly searched types of Food Program jobs in Washington?

The most popular types of Food Program jobs in Washington are:

What are popular job titles related to Food Program Coordinator jobs in Washington?

For Food Program Coordinator jobs in Washington, the most frequently searched job titles are:

What cities in Washington are hiring for Food Program Coordinator jobs?

Cities in Washington with the most Food Program Coordinator job openings:

Infographic showing various Food Program Coordinator job openings in Washington as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 18% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

$37K - $47K/yr

Full-time

Posted 19 days ago


Job description

Description:

Under the leadership of the DOO, the Program Assistant (PA) provides administrative and program support for DVNF’s Food Assistance program. The PA assists with grant intake, applicant and grantee communications, documentation, database entry, grocery coordination, reporting, and grant closeout activities. The PA will also support other DVNF programs, community outreach, events, and day-to-day program department needs as assigned. The strongest candidate for this position will demonstrate attention to detail, organization, excellent communication skills, flexibility, professionalism, teamwork, and effective time management abilities. 

Requirements:

· Assist with the intake of Food Assistance grant applications.

· Organize and maintain documentation related to grant processing for the program.

· Support the Program Administrator with applicant outreach and assist grantees throughout the application process.

· Review grant applications and progress reports for completeness and flag missing information for the Program Administrator.

· Respond to routine applicant and grantee questions regarding application status, grocery selection, deliveries, and other administrative inquiries, escalating complex matters as needed.

· Assist with collecting and organizing applicant and grantee budget documentation for review.

· Assist with maintaining the Foundation's central grant files and help ensure each grant record is accurate and complete from initial request through grant closeout.

· Assist with the review, delivery coordination, and reporting processes for the program.

· Help identify and document grantee success stories and points of connection for internal and communications use.

· Work closely with the Program Administrator to support day-to-day activities relating to the Food Assistance program and other foundation programs.

· Maintain working knowledge of DVNF programs and DVNF policies/procedures.

· Support all aspects of the program department as needed and take on additional responsibilities within the scope of organizational needs.

· Perform other duties as assigned.