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Food Product Tester Jobs (NOW HIRING)

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Food Scientist

Appleton, WI · On-site

$69K - $93K/yr

Knowledge of food preparation, consumer product testing, sensorytestingand manufacturing operations procedures. * Sound knowledge of food ingredients, and the interaction with processing and ...

SuperMom's LLC

Technical R+D Manager, Food/Bev

Irving, TX · On-site

$100 - $125/hr

... products comply with applicable food regulations and brand QA standards • Partner closely with QA, Regulatory, Legal, and Sensory to support approvals, audits, testing, and ongoing compliance • ...

Wise Staffing Group

Be Seen First

Research & Development Technician - Food Manufacturing

Pearl, MS · On-site

$18/hr

The Research & Development Technician will assist with the development, testing, and evaluation of food products in a manufacturing environment. This position will prepare and test product samples ...

Talnt

Food Scientist

Akron, OH · On-site

$70K - $95K/hr

... testing, and optimizing innovative food, beverage, nutraceutical, and dietary supplement products. This position is heavily focused on formulation development, taking products from concept through ...

CONAGRA

Meat Scientist

Chicago, IL · On-site

$64K - $95K/yr

Knowledge of food product design, formulation, process design, scale-up, plant testing, and commercialization. * Strong organization, project management, and communication skills. * Experience ...

Conagra Brands

Meat Scientist

Chicago, IL · Hybrid

$64K - $95K/yr

Knowledge of food product design, formulation, process design, scale-up, plant testing, and commercialization. * Strong organization, project management, and communication skills. * Experience ...

McClancy Foods & Flavors

Food Scientist

Fort Mill, SC · On-site

The Food Scientist will collaborate cross-functionally with Sales, Quality, Operations, Procurement ... Conduct sensory evaluations, shelf-life studies, and product performance testing. * Maintain ...

Feastables

Senior Food Scientist

Chicago, IL · On-site

$105K - $130K/yr

Strong knowledge of food product development, commercialization processes, and testing methodologies * Ability to thrive in a fast-paced, startup environment * Experience working in ambiguity with a ...

Feastables

Senior Food Scientist

Chicago, IL · On-site

$105K - $130K/yr

Strong knowledge of food product development, commercialization processes, and testing methodologies * Ability to thrive in a fast-paced, startup environment * Experience working in ambiguity with a ...

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Food Product Tester information

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How much do food product tester jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for food product tester in the United States is $36.59, according to ZipRecruiter salary data. Most workers in this role earn between $25.00 and $43.75 per hour, depending on experience, location, and employer.

What is a food product tester?

A Food Product Tester evaluates the taste, texture, smell, and appearance of food and beverage products to provide feedback for quality control and product development. They may work for food manufacturers, restaurants, or research labs, helping to refine recipes and ensure consistency. Testers often follow specific guidelines and may participate in blind taste tests to provide unbiased opinions. Some roles also involve assessing nutritional content or food safety. This job requires a keen sense of taste and smell, as well as attention to detail.

What does a food product tester do?

A typical day for a Food Product Tester involves sampling a variety of food products, recording detailed feedback on taste, texture, aroma, and appearance, and participating in structured sensory panels. You’ll often collaborate closely with food scientists, product developers, and quality assurance teams to discuss results and recommend enhancements. The work environment is usually a combination of sensory labs and office settings, adhering to strict hygiene and food safety protocols. Testers may also prepare samples, calibrate tasting tools, and contribute to reports on product quality and consumer appeal. This dynamic role offers insight into new products before they reach the market and provides opportunities for growth in quality assurance or product development.

What are the key skills and qualifications needed to thrive as a food product tester?

To thrive as a Food Product Tester, you need a keen sense of taste and smell, attention to detail, and a basic understanding of food science or nutrition, often supported by a degree or coursework in a related field. Familiarity with sensory evaluation tools, data recording systems, and quality assurance procedures is commonly required. Strong communication skills, objectivity, and the ability to work collaboratively within cross-functional teams are important soft skills for this role. These competencies ensure accurate assessment of products, constructive feedback for product improvement, and smooth coordination with development and quality teams.

How do I become a food product tester?

To become a food product tester, you typically need to have a good palate, attention to detail, and sometimes prior experience in food or sensory evaluation. Many companies look for individuals who can provide honest feedback on taste, texture, and appearance, often requiring participation in testing panels or focus groups. Some roles may require certification or training in food safety or sensory analysis, and flexible schedules are common for testing sessions.
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Food Product Tester jobs near you
Infographic showing various Food Product Tester job openings in the United States as of August 2026, with employment types broken down into 79% Full Time, 18% Part Time, 2% Contract, and 1% Nights. Highlights an 89% Physical, 2% Hybrid, and 9% Remote job distribution, with an average salary of $76,106 per year, or $36.6 per hour.

Food Scientist

''

Appleton, WI • On-site

$69K - $93K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 29 days ago

Job description

Position Title: Food Scientist

Position Type: Regular - Full-Time

Grade:Grade 04

Requisition ID:43973

In every role, McCainers are ambitious, curious, and passionate about creating exceptional work experiences - together. With a customer-first mindset, we make doing business with McCain easy.

About the role.

This role reports to the R&DNA SnackingInnovation Director, working within the North Americansnackingproduct development team, and in partnership with the commercial teams. This role will be accountable for technical project management and project execution to contribute to theNASnackingbusiness growth. The role provides technical leadership within project teams, across functions, and with stakeholders.

What you'll be doing.

Technical Expertise

  • Manage multiple product development projects from conception to commercialization

  • Develop new product concepts and prototypes

  • Translate projectobjectivesinto experimental design and provide experimental/project conclusions,summariesand recommendations

  • Develop and implement all product documents,specificationsand related technical costing information

  • Assistin the development and completion of project timelines

  • Coordinate and oversee plant scale tests

  • Communicate plant scale testobjectives, special needs, accept/reject criteria to plant representatives and assure theobjectivesof the test are met

  • Assistin process optimization projects and problem resolution with Technical Services, Operations, Engineering,QAand other departments as assigned

  • Evaluate and adjust product and manufacturing cost parameters to meet operational and sales objectives

Suppliers and Customers:

  • Interface with customers,suppliersand co-packers, as required, to meet Department and Companyobjectives:

  • Leads or supports assigned projects at co-packers

  • Realizes customer needs by developing new concepts or product improvement opportunities,prototypesand products

  • Coordinates raw material sourcing,evaluationand improvement activities with suppliers

  • Assists Sales and Marketing in developing and delivering effective customer presentations and training

What you'll need to be successful.

  • Minimum of 3 years ofdemonstratedsuccessful experience in food product development or food science

  • B.Sc. or M.Sc. in Food Science or related field

  • Strong communication, interpersonal, organizational skills with an aptitude for creativity,innovationand ability to resolve challenges.

  • Comfort with ambiguity,requiredwhen working in Front End Innovation

  • Demonstrated ability to work collaboratively and manage timelines

  • Project management skills and experience completing projects in tight timelines using good experimental design techniques and practices.

  • Organized and detail-oriented, with excellent record keeping skills

  • Ability to work independently

  • Knowledge of food plant,processand equipment

  • Knowledge of GMP, HACCP, Food Safety, Product Development Cycle

  • Knowledge of food preparation, consumer product testing, sensorytestingand manufacturing operations procedures.

  • Sound knowledge of food ingredients, and the interaction with processing and packaging.

  • Working knowledge of general mathematics and scientific weights and measures.

  • Ability to perform mathematical calculations andutilizestatistical techniques to analyze and present data.

About the team.

This role sits within Global R&D team and is a fundamental part of North American Snacking PD team.

About McCain.

Click Hereto learn more about McCain and how we provide you with opportunities to make an impact that matters.

Leadership principles.

At McCain, our leadership principles guide how we engage with customers, collaborate as a team, and achieve success. We focus on understanding customer needs, driving innovation, empowering people, and taking ownership to clear obstacles and deliver results.

The McCain experience.

We are McCain. This statement is a testament to our collective strength and our individual value. Your contributions play a vital role in our success. Our winning culture is rooted in authenticity and trust, empowering us to bring out the best in one another. Here, you'll find opportunities to learn, grow, and thrive. Join us and experience why we're better together.

Our purpose is grounded in building meaningful relationships. We're big believers in the power of working together in person-it helps us stay connected, collaborate more effectively, and grow as a team. At the same time, we recognize the importance of flexibility. Most office-based roles follow a hybrid model, with the option to work remotely two days a week. There may be exceptions depending on the role and location, so we encourage you to speak with your recruiter for more details.

#LI-DM2

Compensation Package:$69,700.00 - $93,000.00 . USD annually + Bonus eligibility

The above reflects the target compensation range for the position at the time of posting. Hiring compensation will be determined based on experience, skill set, education and training, and other organizational needs. This posting is for an existing vacancy.

Benefits: At McCain, we're on a mission to create a winning culture that puts employee safety and well-being at the heart of what we do, every day. We understand and appreciate that each person's needs are unique and ensure our benefits & well-being programs reflect that. Employees are eligible for the following benefits: health coverage (medical, dental, vision, prescription drug), retirement savings benefits, and leave support including medical, family and bereavement. Well-being programsinclude vacation and holidays, company-supported volunteering time, and mental health resources. Coverages are aligned with applicable law and can vary by work level, location, and nature of the role. Additional benefit detail available during the application process.

Your well-being matters to us, and we're here to provide you with the necessary resourcesto support you in being your best self at work - and at home.

McCain Foods is an equal opportunity employer. As a global family-owned company, we strive to be the employer of choice in the diverse communities around the world in which we live and work. We recognize that inclusion drives our creativity, resilience, and success and makes our business stronger. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, veteran status, disability, or any other protected characteristic under applicable law.

McCain is an accessible employer. If you require an accommodation throughout the recruitment process (including alternate formats of materials or accessible meeting rooms), pleaselet us know and we will work with you to find appropriate solutions.

Your privacy is important to us. By submitting personal data or information to us, you agree this will be handled in accordance with McCain's Global Privacy Policyand Global Employee Privacy Policy, as applicable. McCain leverages AI in the hiring process, though all final decisions are made by humans. You can understand our approach to AI and how your personal information is being handled here.

Job Family:Research & Development
Location(s): US - United States of America : Wisconsin : Appleton

Company:McCain Foods USA, Inc.

Employment Type: OTHER

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