1

Food Processing Engineer Jobs in Texas (NOW HIRING)

Engineering Manager Location: San Antonio, TX Position Summary The Process Engineer is a key ... This role is responsible for researching, evaluating, and implementing advanced food processing ...

Every day, no matter where or what you eat, you can enjoy food flavored by McCormick. McCormick ... Knowledge and experience with plant operations, packaging and processing equipment. * Experience ...

Every day, no matter where or what you eat, you can enjoy food flavored by McCormick. McCormick ... Knowledge and experience with plant operations, packaging and processing equipment. * Experience ...

Every day, no matter where or what you eat, you can enjoy food flavored by McCormick. McCormick ... Knowledge and experience with plant operations, packaging and processing equipment. * Experience ...

Service Engineer Job Location: Denton, Texas United States At Tetra Pak we commit to making food ... Our equipment is a crucial part of the food processing and packaging industry. That's why keeping ...

Service Engineer

Denton, TX ยท On-site

$60K - $86K/yr

Service Engineer Job Location: Denton, Texas United States At Tetra Pak we commit to making food ... Our equipment is a crucial part of the food processing and packaging industry. That's why keeping ...

Job Summary The Process Engineer is a key technical resource supporting process engineering, project execution, and plant operations within a food-grade powder blending facility. This role ensures ...

next page

Showing results 1-20

Food Processing Engineer information

See Texas salary details

$55.9K

$81.7K

$109.9K

How much do food processing engineer jobs pay per year?

As of Jul 13, 2026, the average yearly pay for food processing engineer in Texas is $81,742.00, according to ZipRecruiter salary data. Most workers in this role earn between $62,400.00 and $99,200.00 per year, depending on experience, location, and employer.

What are some common challenges faced by Food Processing Engineers in ensuring product safety and quality?

Food Processing Engineers often encounter challenges related to maintaining strict safety and quality standards while optimizing production efficiency. They must regularly troubleshoot issues involving contamination risks, equipment malfunctions, or deviations from regulatory requirements. Collaboration with quality assurance teams and continuous monitoring of processes are essential to address these challenges. Staying updated with evolving food safety regulations and implementing new technologies for quality control are also key aspects of the role.

What is a Food Processing Engineer?

A Food Processing Engineer is a professional who designs, develops, and optimizes processes and equipment used in the production, preservation, packaging, and distribution of food products. They apply principles of engineering, biology, and chemistry to ensure food safety, quality, and efficiency in food manufacturing. Their work often involves improving production methods, implementing new technologies, and ensuring compliance with food safety regulations. Food Processing Engineers play a crucial role in bringing safe and nutritious food from farm to table.

What are the key skills and qualifications needed to thrive as a Food Processing Engineer, and why are they important?

To thrive as a Food Processing Engineer, you need a solid background in chemical, mechanical, or food engineering, often supported by a relevant bachelor's degree. Familiarity with CAD software, process control systems, and food safety regulations such as HACCP is typically required. Strong problem-solving skills, attention to detail, and effective teamwork are essential soft skills for this role. These competencies ensure the safe, efficient, and innovative design and operation of food processing systems, meeting both regulatory standards and production goals.

What is the difference between Food Processing Engineer vs Food Technologist?

AspectFood Processing EngineerFood Technologist
CredentialsBachelor's in Food Engineering or related field; certifications varyBachelor's or Master's in Food Science or Technology; certifications may include HACCP, SQF
Work EnvironmentFactories, production lines, R&D labsLaboratories, quality control, product development settings
Industry UsageDesigning processing systems, optimizing production processesDeveloping, testing, and ensuring food safety and quality

Food Processing Engineers focus on designing and improving food manufacturing processes, while Food Technologists concentrate on product development, quality, and safety. Both roles are essential in the food industry and often collaborate to ensure efficient production and high-quality products.

What job categories do people searching Food Processing Engineer jobs in Texas look for? The top searched job categories for Food Processing Engineer jobs in Texas are:
What cities in Texas are hiring for Food Processing Engineer jobs? Cities in Texas with the most Food Processing Engineer job openings:
Infographic showing various Food Processing Engineer job openings in Texas as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $81,742 per year, or $39.3 per hour.

Process Engineer

Humetis Group

San Antonio, TX โ€ข On-site

Full-time

Re-posted 27 days ago


Job description

Job Title:ย Process Engineer
Reports To:ย Engineering Manager
Location:ย San Antonio, TX
ย 


Position Summary

Theย Process Engineerย is a key contributor to the success of client'sfood manufacturing operations, with a focus on optimizing processes, integrating new technologies, and supporting plant operations. This role is responsible for researching, evaluating, and implementing advanced food processing equipment, while ensuring compliance with food safety standards and operational efficiency. The Process Engineer will work closely with cross-functional teams and external vendors to support both domestic and international operations.


Key Responsibilities
  • Research, evaluate, and recommend innovative process technologies and equipment by attending vendor shows and conducting site visits across North America and Europe.

  • Collaborate with equipment vendors to collect technical specifications, pricing, and documentation; manage vendor relationships during the procurement process.

  • Participate in and support Factory Acceptance Testing (FAT) to validate equipment performance before deployment.

  • Lead the transition from engineering to operations, supporting the successful adoption of new process lines at plant sites.

  • Analyze current processes to identify inefficiencies or bottlenecks and propose improvements with supporting ROI analysis.

  • Partner with Maintenance and Operations teams to provide technical troubleshooting and support during equipment upgrades and commissioning.

  • Maintain thorough and organized engineering documentation using SharePoint and other internal systems.

  • Travel domestically and internationally to support site assessments, vendor visits, and implementation projects.

  • Perform other related duties as assigned by management.


Qualifications & Experience
  • Bachelorโ€™s degree in Engineering, Food Science, or a related technical field.

  • Minimum ofย 2+ years of experienceย in a food processing or manufacturing environment.

  • Strong understanding ofย food safety standardsย and regulatory compliance in a production setting.

  • Technically inquisitive and passionate about advancing food manufacturing technologies.

  • Excellent written and verbal communication skills with the ability to collaborate across functions.

  • Proficiency in Microsoft Office (Excel, Word, Outlook, PowerPoint).

  • Strong time management skills and the ability to operate in a fast-paced, multi-project environment.

  • Willingness and ability to travel domestically and internationally as needed.