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Food Pantry Supervisor Jobs (NOW HIRING)

American Red Cross

Boston Food Pantry Manager

Dedham, MA · On-site

$24.75 - $26/hr

The Boston Food Pantry Manager implements and participates in the development of initiatives to ... May be responsible for supervising and training volunteers. * Evaluate and report effectiveness of ...

Preble Street

Food Pantry Team Lead

Portland, ME · On-site

$24.64/hr

The Pantry Team Lead is energetic, responsible, works independently and takes initiative. They ... One to three years supervisory/management experience in food service operations or similar field;

The Salvation Army

Food Pantry Assistant

Austin, MN · On-site

$11.68 - $15.50/hr

The Food Shelf Assistant supports food pantry operations by distributing food, managing inventory ... Supervisory Responsibilities None. Driving/Travel Requirements Drive agency vehicles, including a ...

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Food Pantry Supervisor information

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How much do food pantry supervisor jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for food pantry supervisor in the United States is $17.20, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.51 per hour, depending on experience, location, and employer.

What are some common challenges faced by food pantry supervisors and how can they be addressed?

Food Pantry Supervisors often face challenges such as managing fluctuating inventory levels, coordinating volunteers with varying schedules, and ensuring compliance with food safety regulations. Addressing these challenges involves implementing efficient inventory tracking systems, fostering strong communication among team members, and providing regular training on food handling procedures. Additionally, building relationships with local organizations and donors can help maintain a steady flow of resources and support. Being adaptable and proactive in problem-solving is key to maintaining smooth pantry operations.

What are the key skills and qualifications needed to thrive as a food pantry supervisor?

To thrive as a Food Pantry Supervisor, you need strong organizational skills, experience in inventory management, and a background in social services or nonprofit work, often supported by a relevant degree or equivalent experience. Familiarity with inventory tracking software, scheduling tools, and food safety certifications (such as ServSafe) are typically required. Excellent communication, leadership, and problem-solving abilities help you effectively coordinate volunteers and serve diverse clients. These skills ensure efficient pantry operations, food safety, and compassionate service to individuals and families in need.

What does a food pantry supervisor do?

A Food Pantry Supervisor oversees the daily operations of a food pantry, ensuring that food distribution runs smoothly and efficiently. They manage staff and volunteers, coordinate food inventory, and ensure compliance with health and safety regulations. Additionally, they often liaise with donors, community organizations, and clients to support the pantry's mission. Their role is essential in making sure that individuals and families in need receive nutritious food in a respectful and organized manner.
More about Food Pantry Supervisor jobs
What job categories do people searching Food Pantry Supervisor jobs look for? The top searched job categories for Food Pantry Supervisor jobs are:
Food Pantry Supervisor jobs near you
Infographic showing various Food Pantry Supervisor job openings in the United States as of July 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,772 per year, or $17.2 per hour.

MOBILE FOOD PANTRY DRIVER

TRI-COUNTY COMMUNITY ACTION AGENCY

Bridgeton, NJ • On-site

$18 - $19/hr

Part-time

Re-posted 6 days ago

Job description

JOB FUNCTION:
Responsible for driving mobile food pantry from distribution base in Bridgeton to numerous distribution sites throughout Cumberland and Gloucester Counties. Help with distribution of food at mobile pantry sites and with preparation and stocking of pantry as needed.
ESSENTIAL FUNCTIONS:
  1. Drive truck and enclosed mobile pantry trailer from base in Bridgeton to distribution sites on a regular schedule.
  2. Help with distributing food to clients at distribution sites.
  3. Complete daily travel logs and other required paperwork.
  4. As required, assist with stocking and/or unloading food products in the mobile pantry trailer.
  5. As needed, pick up food donations from local businesses or farms.
  6. Arrange for routine maintenance for vehicle assigned; seek approval from Supervisor before taking vehicle to the garage.
  7. Follow rules and regulations of the highway while driving all Gateway vehicles and while commuting to and from assigned work sites.
  8. Other Duties as assigned.

QUALIFICATIONS:
Must be willing and able to lift over 50 lbs.
New Jersey Driver's License
Strong preference for commercial driving experience
Maintain a good driving record (accepted by Tri-County insurance carrier)
High School Diploma or equivalent

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