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Food Manufacturing Machine Operator Jobs (NOW HIRING)

Smith's Food and Drug

MFG Machine Operator

Layton, UT · On-site

$15.50 - $18.50/hr

Based in Salt Lake City, Utah, Smith's Food and Drug merged with The Kroger Company in 1998. Today ... Accountable to the Kroger Manufacturing Food Safety and Quality Principles

Pridestaff

Manufacturing Machine Operator

Marietta, GA · On-site

$19/hr

Prior heavy manufacturing experience preferred - metal industry a plus. Machine Operator Requirements: * Flexibility to move between teams or shifts as business needs change. * High school diploma or ...

ECore

Manufacturing Machine Operator

York, PA · On-site

$18 - $22/hr

Join our team as a Manufacturing Machine Operator ! We're hiring for multiple positions in a dynamic rubber manufacturing environment. These roles involve operating specialized machinery, ensuring ...

Adecco

Manufacturing Machine Operator

Orange, CA · On-site

$19 - $20/hr

Join Adecco as a Machine Operator and play a vital role in our manufacturing team! We are seeking reliable and detail-oriented individuals to operate production equipment safely and efficiently. This ...

Logoplaste

Be Seen First

Manufacturing Machine Operator

Plainfield, IL · On-site

$22 - $23/hr

The Machine Operator is responsible for operating Stretch Blow Molding or Injection Molding ... Practices and Global Food Safety Practices - Perform other job-related duties as assigned ...

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Food Manufacturing Machine Operator information

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$12

$18

$23

How much do food manufacturing machine operator jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for food manufacturing machine operator in the United States is $18.19, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $19.47 per hour, depending on experience, location, and employer.

What does a food manufacturing machine operator do?

A Food Manufacturing Machine Operator is responsible for running and maintaining machinery that processes, packages, or prepares food products in a factory setting. Their tasks include setting up equipment, monitoring production lines, performing quality checks, and troubleshooting minor issues to ensure efficient operation. They must follow strict safety and hygiene standards to prevent contamination and ensure product quality. Operators may also be involved in cleaning machinery and recording production data.

What are some common challenges faced by food manufacturing machine operators, and how can they be managed?

Food Manufacturing Machine Operators often encounter challenges such as maintaining consistent product quality, troubleshooting equipment malfunctions, and adhering to strict safety and hygiene standards. Managing these challenges requires attention to detail, quick problem-solving skills, and thorough knowledge of the machinery used. Regular training, proactive maintenance, and effective communication with maintenance and quality assurance teams help operators minimize downtime and ensure smooth operations. Staying organized and following established protocols can also make it easier to handle high production demands and frequent changeovers.

What are the key skills and qualifications needed to thrive as a food manufacturing machine operator, and why are they important?

To excel as a Food Manufacturing Machine Operator, you need a solid understanding of machinery operation, basic mechanical aptitude, and often a high school diploma or equivalent. Familiarity with automated production equipment, safety protocols, and sometimes HACCP certification is important. Attention to detail, teamwork, and strong problem-solving skills help operators maintain quality and efficiently address issues. These skills ensure safe, consistent production and help meet strict food industry standards.

What is the difference between Food Manufacturing Machine Operator vs Food Processing Technician?

AspectFood Manufacturing Machine OperatorFood Processing Technician
CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma; technical training or certification often preferred
Work EnvironmentFactories, production lines, manufacturing plantsProcessing facilities, quality control labs, production areas
Job FocusOperating and monitoring machinery to produce food productsMaintaining, troubleshooting, and improving processing equipment
Common UsageManufacturing food items like snacks, beverages, canned goodsEnsuring quality, safety, and efficiency in food processing

While both roles work in food production environments, Food Manufacturing Machine Operators primarily focus on operating machinery, whereas Food Processing Technicians handle equipment maintenance and quality control. Understanding these differences helps in choosing the right career path or job search focus.

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What are popular job titles related to Food Manufacturing Machine Operator jobs?

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Food Manufacturing Machine Operator jobs near you
Infographic showing various Food Manufacturing Machine Operator job openings in the United States as of September 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $37,827 per year, or $18.2 per hour.

Machine Operator (Food Manufacturing) - 1st & 2nd Shift

Medina, OH • On-site

Sandridge Food Corporation
Food and Drink Manufacturing • 201 - 500 employees
Learn more about Sandridge Food Corporationexternal

$17.97 - $22.47/hr

Full-time

Medical, PTO

Re-posted 8 days ago

Key responsibilities

  • Operate, monitor, and troubleshoot food production equipment to ensure product quality and safety.

  • Perform equipment changeovers, minor adjustments, and basic troubleshooting during production.

  • Complete production paperwork, quality checks, and HACCP documentation while following safety and GMP procedures.

Sandridge Crafted Foods rating

8.0

Company rating: 8.0 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

Job description

We are a family-owned company that is looking for you to play a key role in providing services and fresh food solutions for the foodservice and retail industries. Sandridge needs your passion and skill to deliver on our promise to always provide great tasting fresh food with consistent hand-made quality that enhances the reputation of our customers Join our team of food innovators and technicians to produce fresh, delicious food that will make it to tables across the country. Take pride in knowing that your hard work makes a difference in the lives of our customers and consumers.
Machine Operator (Food Manufacturing) - 1st & 2nd Shift
Build Great Food. Build a Great Career.
At Sandridge Crafted Foods, we're looking for dependable, mechanically inclined individuals to join our Manufacturing team as Machine Operators. Whether you're experienced in food manufacturing or looking to grow your production career, we'll provide the training you need to become a skilled operator in one of our production departments.
Our Machine Operators are responsible for producing the high-quality soups, salads, dips, and ready-to-eat foods enjoyed by customers across the country.
Available Shifts
1st Shift
2nd Shift
(Shift premiums may apply for eligible positions.)
What You'll Do
As a Machine Operator, you'll be responsible for operating, monitoring, and troubleshooting food production equipment while ensuring every product meets our high standards for quality and food safety.
Your day may include:
  • Setting up, operating, and monitoring a variety of food processing and packaging equipment
  • Learning to safely operate multiple production machines and becoming cross-trained across your work area
  • Following recipes, production instructions, and operating procedures
  • Monitoring product quality, weights, temperatures, labels, and production specifications
  • Performing equipment changeovers, minor adjustments, and basic troubleshooting
  • Completing production paperwork, quality checks, and HACCP documentation
  • Cleaning and sanitizing equipment between production runs
  • Identifying product or equipment issues and communicating with Production, Quality, and Maintenance teams
  • Following Good Manufacturing Practices (GMPs), food safety, and workplace safety procedures
  • Working as part of a team to safely meet daily production goals

What We're Looking For
  • Manufacturing or machine operating experience is preferred, but not required
  • No food manufacturing experience? We'll train the right candidate.
  • Mechanical aptitude and willingness to learn
  • Strong attention to detail
  • Reliable attendance and positive attitude
  • Ability to work in a fast-paced team environment
  • Basic computer and communication skills
  • Flexible to work overtime when production demands require it

Physical Requirements
This is an active manufacturing position requiring the ability to:
  • Stand and walk for 8-12 hour shifts
  • Frequently bend, squat, reach, push, and pull
  • Lift up to 65 pounds
  • Work in refrigerated food production environments
  • Safely operate industrial food processing equipment

Why Join Sandridge Crafted Foods?
We know our employees are the key to our success. That's why we offer:
  • Weekly & On Demand Pay
  • Employer-Paid Health Insurance
  • Attendance Bonus Opportunities
  • Paid Time Off & Paid Holidays
  • Career Advancement Opportunities
  • Paid Training
  • Stable, Full-Time Employment
  • Company Events & Employee Appreciation Activities

If you're looking for a career where you can grow your skills, work with great people, and make products enjoyed across the country, we'd love to meet you. Apply today and become part of the Sandridge team!
Sandridge Foods is located in Medina, Ohio and is a great place to work because we sincerely care about every employee, both personally and professionally. We strive to balance the demands of work and home for our employees.

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