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Food Industry Quality Control Jobs (NOW HIRING)

Tay Ho

Food Quality Control

Santa Ana, CA

$20 - $28/hr

Looking for a Qualified and Passionate candidate experienced in Food Industry for a Quality Control of a leading food company. * All food technologists or related College degree be accepted to apply.

Cuisine Solutions

Quality Control Technician

San Antonio, TX · On-site

$15.75 - $20/hr

Quality Control Technician Are you ready to start earning and receiving benefits today with one of ... Exposure to food industry audits, good manufacturing practices, and other food safety standards a ...

Talent One

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QC Technician

Gilbert, PA · On-site

$19 - $20/hr

Food industry Job Type: Full time temp-to-hire Pay: $19-$20 /HR DOE Schedule: 5.30am to 2:00pm Key Responsibilities: * Perform quality control testing, product sampling, and line monitoring * Conduct ...

HiFyve

Quality Control Manager

Marshall, MO · On-site

$80K - $110K/yr

HiFyve is hiring a Quality Control Manager in the Manufacturing industry in Marshall, Missouri! Salary: $80k-$110k/yr Shift: 8-hour day shift, Monday-Friday, with some overtime as needed Location:

tcw

Produce Quality Control

Bronx, NY

$19.50 - $25/hr

We are looking for a candidate with demonstrated experience with fresh produce and a strong background in quality control in the food industry. What you'll do: * Make informed decisions about produce ...

tcw

Produce Quality Control

Bronx, NY

$19.50 - $25/hr

We are looking for a candidate with demonstrated experience with fresh produce and a strong background in quality control in the food industry. What you'll do: * Make informed decisions about produce ...

Flexicrew Technical Services (FTS)

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Quality Control Inspector

Rayne, LA · On-site

$21 - $30/hr

Ensure compliance with company, customer, and industry quality standards. * Work closely with production and fabrication teams to resolve quality issues. Requirements/Skills * Minimum 2 years of QC ...

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Food Industry Quality Control information

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$30.5K

$81.3K

$129.5K

How much do food industry quality control jobs pay per year?

As of Jul 14, 2026, the average yearly pay for food industry quality control in the United States is $81,324.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $100,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Food Industry Quality Control position, and why are they important?

To thrive in Food Industry Quality Control, you need an in-depth understanding of food safety regulations, laboratory testing procedures, and keen attention to detail, often backed by a degree in food science or a related field. Familiarity with quality management systems (such as HACCP or ISO 22000), laboratory equipment, and data analysis software is crucial. Strong observational skills, problem-solving abilities, and effective communication help you collaborate with various departments and address issues quickly. These competencies are vital to ensuring products consistently meet safety standards and maintaining a company's reputation for quality.

What are the typical daily responsibilities of someone working in Food Industry Quality Control?

In Food Industry Quality Control, your daily tasks may include conducting routine inspections, performing laboratory tests on samples, and documenting results to ensure products meet established safety and quality standards. You will frequently monitor production lines, check compliance with sanitation protocols, and investigate any deviations from procedures. Collaboration with production staff, supervisors, and regulatory bodies is common, as you'll be responsible for addressing quality concerns in real-time. This role often requires a mix of hands-on work in manufacturing or lab settings and thorough, detailed reporting.

Is quality control still a job?

Yes, quality control is a vital role in the food industry, ensuring products meet safety and quality standards. Quality control professionals typically perform inspections, testing, and documentation, often requiring certifications and attention to detail. The role remains essential as food safety regulations continue to evolve and become more stringent.

What is a Food Industry Quality Control job?

A Food Industry Quality Control job involves ensuring that food products meet safety, quality, and regulatory standards. Professionals in this role inspect raw materials, monitor production processes, conduct tests, and document compliance with industry regulations. They identify and address potential contamination issues, enforce sanitation protocols, and collaborate with production teams to improve quality standards. This role is essential for maintaining consumer safety and brand reputation.

What's the highest paying job in the food industry?

In the food industry, executive roles such as Food Industry Vice President or Director of Quality often have the highest salaries, especially in large companies. These positions require extensive experience, leadership skills, and often advanced certifications, and they can earn six-figure incomes depending on the company and location.

How much does a FSQA technician make?

A Food Industry Quality Control (FSQA) technician typically earns between $35,000 and $55,000 annually, depending on experience, location, and certifications. They often work in manufacturing or processing facilities, performing inspections and ensuring compliance with safety standards.

What does quality control do in the food industry?

In the food industry, quality control involves inspecting and testing products to ensure they meet safety, quality, and regulatory standards. Quality control professionals monitor production processes, identify defects, and verify that ingredients and finished products comply with specifications, often using tools like lab testing and checklists to maintain consistency and safety.
More about Food Industry Quality Control jobs
What cities are hiring for Food Industry Quality Control jobs? Cities with the most Food Industry Quality Control job openings:
What are the most commonly searched types of Food Industry Quality Control jobs? The most popular types of Food Industry Quality Control jobs are:
What states have the most Food Industry Quality Control jobs? States with the most job openings for Food Industry Quality Control jobs include:
What job categories do people searching Food Industry Quality Control jobs look for? The top searched job categories for Food Industry Quality Control jobs are:
Food Industry Quality Control jobs near you
Infographic showing various Food Industry Quality Control job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $81,324 per year, or $39.1 per hour.

Food Quality Control

Tay Ho

Santa Ana, CA

$20 - $28/hr

Full-time

Medical, PTO

Re-posted 6 days ago

Job description

Looking for a Qualified and Passionate candidate experienced in Food Industry for a Quality Control of a leading food company.

  • All food technologists or related College degree be accepted to apply.
  • Having experience in deploying the application of HACCP, SOP, GMP; and being familiar with MS office such as Word and Excel are the advantages.
  • Responsible for Writing or Editing Company Standards including but not limited to the Quality Program, HACCP Program, Food Safety Program, Good Manufacturing Program, Allergen Program, Site Security Program, Raw and Finished Product Specifications, Recall Program, and Micro Swabbing Program.
  • Maintains HACCP Certified Coordinator status.
  • Leads the Food Safety Team as Food Safety Coordinator and conducts periodic Mock Recalls.
  • Responsible for monitoring the facility Pest Control Program to assure compliance with Local, State, and Federal requirements.
  • Responsible for all product Nutritionals and Label Graphics artwork.

Requirements:

  • Must speak and write in English and Vietnamese
  • Must be at least 18 years of age
  • Work closely with team members
  • Have reliable transportation
  • Ability to stand for long periods of time
  • Ability to perform job functions with minimal supervision, attention to detail, and speed
  • US work authorization (Required)
  • HACCP certified

Benefits:

  • Disability insurance
  • Health insurance
  • Vacation paid
  • Sick paid
  • Annual bonus

Well established food manufacturing in Southern Cali. We specialize in Vietnamese meatball, sausage to retail and food service. We have been in the industry for over 38 years.

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

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