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Food Industry Quality Control Jobs (NOW HIRING)

Tay Ho

Food Quality Control

Santa Ana, CA · On-site

$20 - $28/hr

Looking for a Qualified and Passionate candidate experienced in Food Industry for a Quality Control of a leading food company. * All food technologists or related College degree be accepted to apply.

Cuisine Solutions

Quality Control Technician

San Antonio, TX · On-site

$15.75 - $20/hr

JOB TITLE: Quality Control TechnicianCuisine Solutions, a premium, fully-cooked frozen food ... Exposure to food industry audits, good manufacturing practices, and other food safety standards a ...

Cuisine Solutions

Quality Control Technician

San Antonio, TX · On-site

$15.75 - $20/hr

JOB TITLE : Quality Control Technician Cuisine Solutions, a premium, fully-cooked frozen food ... Exposure to food industry audits, good manufacturing practices, and other food safety standards a ...

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Food Industry Quality Control information

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$30.5K

$81.3K

$129.5K

How much do food industry quality control jobs pay per year?

As of Aug 22, 2026, the average yearly pay for food industry quality control in the United States is $81,324.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $100,000.00 per year, depending on experience, location, and employer.

What is a food industry quality control?

A Food Industry Quality Control job involves ensuring that food products meet safety, quality, and regulatory standards. Professionals in this role inspect raw materials, monitor production processes, conduct tests, and document compliance with industry regulations. They identify and address potential contamination issues, enforce sanitation protocols, and collaborate with production teams to improve quality standards. This role is essential for maintaining consumer safety and brand reputation.

What does a food industry quality control do?

In Food Industry Quality Control, your daily tasks may include conducting routine inspections, performing laboratory tests on samples, and documenting results to ensure products meet established safety and quality standards. You will frequently monitor production lines, check compliance with sanitation protocols, and investigate any deviations from procedures. Collaboration with production staff, supervisors, and regulatory bodies is common, as you'll be responsible for addressing quality concerns in real-time. This role often requires a mix of hands-on work in manufacturing or lab settings and thorough, detailed reporting.

What are the key skills and qualifications needed to thrive in food industry quality control, and why are they important?

To thrive in Food Industry Quality Control, you need an in-depth understanding of food safety regulations, laboratory testing procedures, and keen attention to detail, often backed by a degree in food science or a related field. Familiarity with quality management systems (such as HACCP or ISO 22000), laboratory equipment, and data analysis software is crucial. Strong observational skills, problem-solving abilities, and effective communication help you collaborate with various departments and address issues quickly. These competencies are vital to ensuring products consistently meet safety standards and maintaining a company's reputation for quality.

More about Food Industry Quality Control jobs

What cities are hiring for Food Industry Quality Control jobs?

Cities with the most Food Industry Quality Control job openings:

What are the most commonly searched types of Food Industry Quality Control jobs?

The most popular types of Food Industry Quality Control jobs are:

What states have the most Food Industry Quality Control jobs?

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Food Industry Quality Control jobs near you
Infographic showing various Food Industry Quality Control job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 13% Part Time, 4% Contract, and 1% Nights. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $81,324 per year, or $39.1 per hour.

Quality Control Manager (Food Industry)

Spices USA

Hialeah, FL • On-site

$35K - $45K/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 10 days ago

Job description

Do you have a passion for ensuring the highest quality standards in the food industry? We are seeking a dedicated and detail-oriented Quality Assurance Specialist to join our team. If you are a meticulous individual with a strong understanding of quality assurance principles and excellent supervisory skills, we invite you to be part of our dynamic and growing organization.
At Spices USA we believe in providing a supportive and inclusive workplace where your expertise and contributions as a Quality Assurance Specialist will be valued. Join our team and be part of an organization committed to delivering products that meet or exceed customer expectations and regulatory requirements. If you are ready to take on this exciting challenge and have the skills and qualifications we are looking for, we encourage you to apply.
Specific Duties
  • To inspect, spot check, and supervise inspectors, technicians, and other staff to make sure the standard of quality does not diminish, and to provide guidance and feedback
  • Understand customer needs and requirements to develop effective quality control processes
  • Set requirements for suppliers and monitor their compliance
  • Collaborate with HR to ensure adherence to health and safety guidelines
  • Oversee all product development procedures to identify deviations from quality standards
  • Keep accurate documentation and perform statistical analysis
  • Submit detailed reports to appropriate executives in a timely manner
  • Perform executed batch record reviews
  • Create and keep track of product lot specific documentation
  • Internal and external audit oversight
  • Review all analytical test results relevant to microbiology lab as required
  • Assure accuracy of SOPs relating to microbiology, including creation and revision
  • Assist in qualifications/validation process related to microbiology
  • Review and approve incidents, deviations, investigations, change control and OOS as required
  • Work with colleagues in operations to resolve quality and compliance issues
  • Serve as the back up to release raw materials and components for the GMP operations
  • Perform any additional duties and tasks assigned to the Quality Department
Requirements
This position will frequently team with other quality assurance agencies in order to produce documents such as:
Kosher certifications
  • Certificate of Analysis (COA)
  • Phytosanitary Certification
  • USDA Certification
  • FDA Certification
Requirements
  • Fully Bilingual - both writing and speaking
  • 1-2 years of experience in a quality assurance position
  • Experience in food related markets are preferred
  • Experience in manufacturing and production scheduling preferred
  • In person/On site Job Opportunity
  • Ability to collaborate
  • Ability to demonstrate managerial and leadership skills
What we offer!
  • 75% Health care plan (medical, dental, and vision)
  • 5-10 Vacation Days accrued by service time
  • Personal Days
  • Retirement plan (401K) 3% Annual Company contribution
  • Salary: 35,000- 45,000 a year, depending on experience.

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