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Food Expo Jobs (NOW HIRING)

Torchy's Tacos

Food Expo

Cypress, TX

$11 - $11.50/hr

Food Expo $11-11.50/hr + tips plus pooled tips that increase your total take-home pay. Food Expeditor The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and ...

Torchy's Tacos

Food Expo

Rockville, MD

$16.50/hr

Food Expo $16.50/hr + tips Torchy's team members receive tip share on top of hourly pay. Food Expeditor The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef ...

Troon Golf

Food Expo/Event Setup

Grand Junction, CO · On-site

$15.16/hr

Bookcliff Country Club is excited to announce the exceptional career opportunity of Food Expo/Event Set Up. Qualified candidates will thrive in a hospitality environment and be highly focused on ...

Torchy's Tacos

Food Expo

Austin, TX · On-site

$12 - $13/hr

Food Expeditor The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here's what we need: The Food ...

Torchy's Tacos

Food Expo

Celina, TX · On-site

$11 - $13/hr

Food Expeditor The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here's what we need: The Food ...

Torchy's Tacos

Food Expo

Pflugerville, TX

$12 - $15/hr

Food Expeditor The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here's what we need: The Food ...

Torchy's Tacos

Food Expo

Rockville, MD · On-site

$16.50/hr

Food Expeditor The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION: Be ...

Groovy Goat

Food Expo

Foley, AL · On-site

$11.25/hr

Groovy GOAT will be a centerpiece for the Greatest of All Time in food, drinks, sports and games. The Groovy GOAT will satisfy anyone's cravings with a large variety of custom/made from scratch menu ...

Torchy's Tacos

Food Expo

Waco, TX

$12 - $14/hr

Food Expeditor The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating over 130 restaurants nationwide. OUR PURPOSE: IGNITING ...

Torchy's Tacos

Food Expo

Dallas, TX · On-site

$12.50/hr

Food Expeditor The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here's what we need: The Food ...

By Landmark

Food Expo

New Hope, PA

$13.75 - $18.25/hr

We are seeking a motivated Food Expediter to enhance our dining experience by ensuring efficient service during dinner service. The ideal candidate will play a vital role in coordinating food ...

Torchy's Tacos

Food Expo

Charlottesville, VA · On-site

$12.50 - $13.50/hr

Food Expeditor The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION: Be ...

Torchy's Tacos

Food Expo

Dallas, TX · On-site

$12/hr

Food Expeditor The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here's what we need: The Food ...

Torchy's Tacos

Food Expo

Fayetteville, AR · On-site

$12/hr

Food Expeditor The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here's what we need: The Food ...

Torchy's Tacos

Food Expo

Lake Charles, LA

$10/hr

Food Expeditor The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here's what we need: The Food ...

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Food Expo information

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How much do food expo jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for food expo in the United States is $16.24, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.79 per hour, depending on experience, location, and employer.

What are some of the biggest challenges a food expo might face during busy shifts?

One of the main challenges a Food Expo encounters during peak hours is managing multiple orders accurately and ensuring each dish meets quality and presentation standards before reaching guests. The fast-paced environment can lead to high pressure, making it essential to stay organized and communicate effectively with both kitchen and serving staff. Maintaining composure while handling special requests, dietary restrictions, and last-minute changes is also crucial. With experience, many Food Expos become adept at problem-solving and can use these skills as a stepping stone to advance into supervisory or management roles within the restaurant industry.

What are the key skills and qualifications needed to thrive in the food expo position, and why are they important?

To thrive as a Food Expo, you need excellent organizational skills, attention to detail, and an understanding of kitchen operations, typically gained from prior restaurant or food service experience. Familiarity with POS (Point of Sale) systems and kitchen display screens is often required, and food safety certifications can be an advantage. Strong communication, multitasking abilities, and the ability to remain calm under pressure are essential soft skills for this role. These skills ensure that orders are coordinated efficiently between the kitchen and serving staff, leading to timely, accurate food delivery and a positive guest experience.

What is a food expo?

A Food Expo, short for Food Expeditor, is responsible for ensuring smooth communication between the kitchen and front-of-house staff in a restaurant or food service establishment. They organize and prioritize food orders, check for presentation and accuracy, and ensure meals are delivered promptly. Their role helps maintain efficiency, reduce wait times, and enhance customer satisfaction. Strong multitasking and communication skills are essential for this position.

More about Food Expo jobs
What cities are hiring for Food Expo jobs? Cities with the most Food Expo job openings:
What are the most commonly searched types of Food Expo jobs? The most popular types of Food Expo jobs are:
What states have the most Food Expo jobs? States with the most job openings for Food Expo jobs include:
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Food Expo jobs near you
Infographic showing various Food Expo job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,769 per year, or $16.2 per hour.

Food Expo

Torchy's Tacos

Cypress, TX

$11 - $11.50/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 9 days ago

Torchy's Tacos rating

5.8

Company rating: 5.8 out of 10

Based on 50 frontline employees who took The Breakroom Quiz

27th of 106 rated fast food restaurants

Job description

Food Expo

$11-11.50/hr + tips plus pooled tips that increase your total take-home pay.

Food Expeditor

 The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.

Here’s what we need:

The Food Expeditor plays a crucial role in ensuring that every order leaving the kitchen is accurate, timely, and up to Torchy's standards. This position is key to maintaining the flow between the kitchen and runners, ensuring that our guests receive the best damn tacos every time.

What you’ll be doing:

  • Order Accuracy: Verify tickets to food orders, double-check modifications, and ensure all dishes meet Torchy's quality standards.
  • Ticket Management: Record and communicate ticket times to keep the kitchen and service flowing efficiently.
  • Allergy & Special Orders: Get a manager involved when there is an allergy or complicated ticket to ensure guest safety and satisfaction.
  • Portioning & Prep: Portion salsas on sheet pans as listed on the prep sheet and record yields accurately. Properly label, date, and fill pans correctly for all produced food items.
  • Station Setup & Maintenance: Set up stations according to the diagram with appropriate backups for the shift. Break down and clean stations for the next shift, restocking if necessary.
  • Cleanliness & Organization: Keep the kitchen and station clean and organized. Detail kitchen equipment daily and perform line sweeps to maintain a tidy work environment.
  • Chip & Dips Preparation: Make chips and dips in the order of tickets to ensure freshness and quality.

QUE-SO…here’s what you’ll need:

  • Must meet state and local requirements for Food Handler’s certification.
  • Certification(s) must be obtained by your first day or within the timeline required by your location.
  • Previous experience preferred.
  • Open to varied work schedules and hours based on your restaurant’s needs.
  • Must be able to stand for several hours.
  • Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels.
  • Must be able to lift, push, pull, or carry heavy objects up to 40 pounds.
  • Ability to serve our guests' needs with a high sense of urgency.
  • Ability to have fun!

Let’s TACO ‘bout why it pays to be a Torchy’s Team Member:

  • 11.00 to $11.50 based on experience plus pooled tips that increase your total take-home pay.
  • Flexible schedules.
  • Damn Good food discount card for you AND your spouse.
  • Access to all benefits including medical, dental, and vision for full-time Team Members after 1 year of employment, plus 401(k) after 6 months.
  • Paid Time Off (PTO) after 1 year of employment.
  • Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis.

What Torchy's Tacos employees say

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About Torchy's Tacos

Sourced by ZipRecruiter

Torchy's Tacos, based in Austin, TX, US, operates in the food and beverage industry, specifically in the fast-casual dining sector specializing in Mexican cuisine. Founded in 2006 by Mike Rypka, Torchy's Tacos originated as a food trailer in Austin.before growing into a renowned restaurant chain with over 83 locations across seven states in the US. The company's diverse and creative menu features unique taco varieties, including vegetarian and gluten-free options, as well as a range of complementary items like chips & dip, and drinks. Torchy's Tacos is steadfastly committed to providing exceptional customer service and quality food using fresh, responsibly-sourced ingredients. Their mission is to be the 'taco of choice in every community' they serve. Some significant achievements include numerous culinary awards and a substantial following of devoted customers, aptly named 'Torchy's Tacos fanatics.'

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Austin, TX, US

Year founded

2006

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