ZipRecruiter

Log In

1

Food Beverage Operations Manager Jobs in Decatur, GA

AMF

Restaurant & Operations Manager

Conyers, GA · On-site

$42K - $52K/yr

Lead daily operations across food and beverage, bar, kitchen, bowling, and arcade, maintaining ... Own labor management, food and beverage cost control, inventory accuracy, and daily financial ...

Lucky Strike

Restaurant & Operations Manager

Atlanta, GA · On-site

$60K - $65K/yr

Lead daily operations across food and beverage, bar, kitchen, bowling, and arcade, maintaining ... Own labor management, food and beverage cost control, inventory accuracy, and daily financial ...

Heihotels

Food & Beverage Manager-In-Training

Atlanta, GA · On-site

$17 - $25/hr

Overview The Food and Beverage Manager-in-Training Program is a fast track career development opportunity for recent college graduates. The F&B MIT will spend 12 months immersing themselves in all ...

Punch Bowl Social

Operations Manager

Atlanta, GA · On-site

$60K - $70K/yr

As Operations Manager you are a protector of all that we hold sacred; Culinary Integrity, Craft ... Value for high quality food and beverage, and appreciation for the technique associated with ...

Punch Bowl Social

Operations Manager

Atlanta, GA · On-site

$60K - $70K/yr

As Operations Manager you are a protector of all that we hold sacred; Culinary Integrity, Craft ... Value for high quality food and beverage, and appreciation for the technique associated with ...

Punch Bowl Social

Operations Manager

Atlanta, GA · On-site

$60K - $70K/yr

As Operations Manager you are a protector of all that we hold sacred; Culinary Integrity, Craft ... Value for high quality food and beverage, and appreciation for the technique associated with ...

Punch Bowl Social

Operations Manager

Atlanta, GA · On-site

$60K - $70K/yr

As Operations Manager you are a protector of all that we hold sacred; Culinary Integrity, Craft ... Value for high quality food and beverage, and appreciation for the technique associated with ...

Crestview Management, LLC

F&B Manager

Atlanta, GA

Beverage (F amp;B) Manager to oversee all aspects of our food and beverage operations in Atlanta, GA. The ideal candidate will be responsible for managing staff, ensuring excellent customer service ...

Legacy Ventures Management

Operations Manager

Atlanta, GA · On-site

$70K - $75K/yr

Summary: The Operations Manager is directly responsible for operations of the Front Office and ... Engineering, Accounting, Sales, Valet, Security and outsourced Food & Beverage. This position will ...

Sodexo

Food Operations Manager 3

East Point, GA

Role Overview Sodexo Live! has an opportunity for a Food Operations Manager at Hartsfield Jackson ... What You Bring * have previous food and beverage experience within hotels, restaurants or similar ...

Sodexo

Food Operations Manager 3

East Point, GA · On-site

Role Overview Sodexo Live! has an opportunity for a Food Operations Manager at Hartsfield Jackson ... What You Bring * have previous food and beverage experience within hotels, restaurants or similar ...

Sodexo

Food Operations Manager 3

East Point, GA · On-site

$74K - $96K/yr

Role Overview Sodexo Live! has an opportunity for a Food Operations Manager at Hartsfield Jackson ... What You Bring * have previous food and beverage experience within hotels, restaurants or similar ...

next page

Showing results 1-20

All JobsFood Beverage Operations JobsFood Beverage Operations Manager JobsFood Beverage Operations Manager Jobs in Decatur, GA

Food Beverage Operations Manager information

See Decatur, GA salary details

$34.2K

$61K

$85.9K

How much do food beverage operations manager jobs pay per year?

As of Jul 13, 2026, the average yearly pay for food beverage operations manager in Decatur, GA is $61,030.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,300.00 and $64,900.00 per year, depending on experience, location, and employer.

What is the highest paid job in the food industry?

In the food industry, executive roles such as Food and Beverage Directors or General Managers typically have the highest salaries, often exceeding six figures with extensive experience and management skills. These positions oversee multiple outlets or large operations and require strong leadership, financial acumen, and industry knowledge.

What does a Food Beverage Operations Manager do?

A Food Beverage Operations Manager oversees the daily operations of food and beverage services within establishments like hotels, restaurants, resorts, or catering companies. Their responsibilities include managing staff, ensuring high standards of food quality and service, maintaining budgets, and complying with health and safety regulations. They also handle inventory, supplier relationships, and customer satisfaction to ensure smooth and profitable operations. Strong leadership, organizational, and communication skills are essential in this role.

What does a food and beverage operations manager do?

A food and beverage operations manager oversees the daily operations of restaurants, bars, or catering services, ensuring quality service, efficient workflow, and customer satisfaction. They manage staff, control budgets, maintain health and safety standards, and coordinate with suppliers, often using management software and holding relevant certifications. Their role involves planning, problem-solving, and maintaining operational efficiency in a hospitality environment.

What are the key skills and qualifications needed to thrive as a Food Beverage Operations Manager, and why are they important?

To thrive as a Food Beverage Operations Manager, you need expertise in hospitality management, budgeting, and food safety regulations, often supported by a degree in hospitality or business. Familiarity with point-of-sale (POS) systems, inventory management software, and relevant certifications such as ServSafe is typically required. Strong leadership, problem-solving, and communication skills set standout managers apart in this role. These skills ensure efficient operations, exceptional guest experiences, and compliance with industry standards in a competitive food and beverage environment.

What are some typical challenges faced by a Food Beverage Operations Manager, and how can they be effectively addressed?

Food Beverage Operations Managers often encounter challenges such as maintaining consistent quality, managing staff turnover, and balancing cost control with customer satisfaction. Addressing these challenges requires strong leadership skills, effective communication, and proactive problem-solving. Regular staff training, clear operational procedures, and the use of data-driven inventory management can help ensure high standards and smooth daily operations. Building a collaborative team environment also plays a key role in minimizing turnover and fostering a positive workplace culture.

How much should an operations manager get paid?

The average salary for a Food & Beverage Operations Manager typically ranges from $50,000 to $80,000 annually, depending on experience, location, and the size of the establishment. Salaries can be higher with additional certifications or in high-volume venues, and some managers may receive bonuses or benefits as part of their compensation package.

Is being an F&B manager stressful?

Being an F&B (Food and Beverage) Operations Manager can be stressful due to managing staff, ensuring customer satisfaction, and maintaining operational efficiency. The role often involves long hours, high-pressure situations, and the need for strong organizational and communication skills.
What are the most commonly searched types of Food Beverage Operations jobs in Decatur, GA? The most popular types of Food Beverage Operations jobs in Decatur, GA are:
What job categories do people searching Food Beverage Operations Manager jobs in Decatur, GA look for? The top searched job categories for Food Beverage Operations Manager jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Food Beverage Operations Manager jobs? Cities near Decatur, GA with the most Food Beverage Operations Manager job openings:
Food Beverage Operations Manager jobs near you
Infographic showing various Food Beverage Operations Manager job openings in Decatur, GA as of July 2026, with employment types broken down into 66% Full Time, 30% Part Time, 2% Temporary, and 2% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $61,030 per year, or $29.3 per hour.

Restaurant & Operations Manager

AMF

Conyers, GA • On-site

$42K - $52K/yr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 15 days ago

Job description

Who We Are
Why Lucky Strike?
We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets.
From a humble beginning with one bowling center in 1997, we redefined an industry and built a powerhouse Company with 14,000 Associates and nearly $1.4 billion in annual revenue. Hospitality is our core and we strive to deliver memorable experiences for every guest on every visit.
When you join Lucky Strike, you join a team of passionate winners and give yourself the best opportunity for sustained career growth and opportunity. It's not easy to get hired by us - we want only the most talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant.
Overview
The Role
As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice.
What You'll Do
  • Lead daily operations across food and beverage, bar, kitchen, bowling, and arcade, maintaining service flow and hospitality standards every shift
  • Drive revenue through sales-focused service, upselling, guest engagement, and event support
  • Recruit, train, coach, and schedule teams that consistently meet company standards and genuinely serve guests well
  • Own labor management, food and beverage cost control, inventory accuracy, and daily financial targets
  • Stay on the floor supporting FOH and BOH, resolving guest issues in real time, and reinforcing a culture of accountability
  • Ensure the center is operationally ready and guest-ready through every high-volume shift

What You'll Bring
  • 3 or more years of leadership experience in restaurant, hospitality, or high-volume food and beverage operations
  • A proven ability to drive food and beverage sales and build teams that deliver it consistently
  • Experience training and developing hourly leaders in fast-paced environments
  • A floor-first management style with a strong read on guest experience
  • Solid financial acumen including labor, food cost, inventory, and P&L contribution
  • Comfortable lifting up to 50 lbs and standing or walking for extended periods
  • Flexible availability including nights, weekends, and holidays

What You'll Get
Our people are the reason guests keep coming back. Here is what we offer our Management team:
  • Medical, Dental, and Vision plans to select from based on your needs
  • Wellness resources to help you along your wellness journey
  • 401(k) Retirement Plans
  • Employee Stock Purchase Program
  • Employee Assistance Program (EAP)
  • Vacation and Holidays
  • Perks! Bowling, Boomer's, and Waterpark discounts, Retail discounts, Event discounts, and more!

#LI-DNP
Benefits
Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: Lucky Strike Entertainment Benefits

Apply