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Food Assembly Jobs (NOW HIRING)

This role supports food assembly, ticket organization, guest interaction, and order accuracy while maintaining strong communication with both BOH and FOH teams. This is a fast-paced position ...

This role supports food assembly, ticket organization, guest interaction, and order accuracy while maintaining strong communication with both BOH and FOH teams. This is a fast-paced position ...

This role supports food assembly, ticket organization, guest interaction, and order accuracy while maintaining strong communication with both BOH and FOH teams. This is a fast-paced position ...

Food Service Associate II

Indianapolis, IN · On-site

$13.50 - $17.50/hr

Perform cold food assembly, as required. * Serve food according to food regulatory standards for temperature; ensure attractive presentation and appropriate portions. * Set up and stock assigned ...

Expediter Food Runner

Saint Paul, MN · On-site

$14 - $18.75/hr

This role supports food assembly, ticket organization, guest interaction, and order accuracy while maintaining strong communication with both BOH and FOH teams. This is a fast-paced position ...

Food Service Associate II

Indianapolis, IN · On-site

$13.50 - $17.50/hr

Perform cold food assembly, as required. * Serve food according to food regulatory standards for temperature; ensure attractive presentation and appropriate portions. * Set up and stock assigned ...

Showing results 41-60

Food Assembly information

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$5

$16

$18

How much do food assembly jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for food assembly in the United States is $16.35, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $17.31 per hour, depending on experience, location, and employer.

What is a food assembly?

Food assembly jobs involve preparing, portioning, and assembling ingredients or meal components according to specific recipes or guidelines. Workers in this role may be responsible for arranging food items, packaging meals, and ensuring food quality and safety standards are met. These jobs are commonly found in restaurants, cafeterias, catering companies, and food manufacturing facilities. Food assembly positions often require attention to detail, the ability to work quickly, and adherence to hygiene protocols.

What are the key skills and qualifications needed to thrive as a food assembly worker?

To thrive as a Food Assembly worker, you need attention to detail, manual dexterity, and a basic understanding of food safety and hygiene, often supported by a high school diploma or equivalent. Familiarity with food preparation equipment, portion control tools, and sometimes point-of-sale or inventory systems is typically required. Reliability, teamwork, and the ability to work efficiently in fast-paced environments are standout soft skills for this role. These abilities are essential to ensure food quality, safety, and efficient operations in food service settings.

What are some common challenges faced in a food assembly role and how can they be managed?

In Food Assembly roles, employees often face challenges such as working in fast-paced environments, maintaining strict hygiene standards, and ensuring consistency in food portions. Managing these challenges involves staying organized, following standardized procedures, and communicating clearly with team members. Adhering to health and safety regulations is crucial, and many teams support each other through regular training and clear task delegation to keep operations smooth and efficient.

What is the difference between Food Assembly vs Food Producer?

AspectFood AssemblyFood Producer
CredentialsVaries; often no formal certifications requiredMay require food safety certifications or licenses
Work EnvironmentMarketplaces, online platforms, community eventsFactories, farms, production facilities
Industry UsageFacilitates local food sales, community-supported agricultureManufactures or grows food products for distribution
Search & Comparison IntentUnderstanding local food sourcing optionsFood production processes and manufacturing roles

Food Assembly primarily involves connecting local producers with consumers through markets or online platforms, focusing on community-based food sales. Food Producers, on the other hand, are involved in the actual manufacturing or growing of food products, often within regulated facilities. While both roles are part of the food industry, they serve different functions in the food supply chain.

More about Food Assembly jobs

What cities are hiring for Food Assembly jobs?

Cities with the most Food Assembly job openings:

What states have the most Food Assembly jobs?

States with the most job openings for Food Assembly jobs include:

What job categories do people searching Food Assembly jobs look for?

The top searched job categories for Food Assembly jobs are:

Infographic showing various Food Assembly job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,999 per year, or $16.3 per hour.

Food Service Liaison. UPMC Harrisburg

UPMC Harrisburg

Harrisburg, PA

Full-time

Posted 16 days ago


Job description

We are hiring a Full-time Food Service Liaison at UPMC Harrisburg River Brew! Candidates need to be available to work from 6am-8pm, including every other weekend & holiday!

Responsible for processing and maintaining patient diet orders through automated diet office software. Utilizes customer friendly telephone skills to interact with patients and nursing to problem solve issues with food service.
Responsibilities:

  • Communicates patient concerns or issues to supervisor or clinical staff in a timely fashion.
  • Processes all phone calls using appropriate telephone skills. Follows up on issues in a timely manner to resolution.
  • Processes all nutrition care orders according to established procedures in an accurate and timely fashion.
  • Troubleshoots interface issues with diet orders and resolves. Reports software and printer problems to appropriate IS individual / group in a timely fashion.
  • Prepares tray tickets for food assembly according to workflow procedures in the operation.
  • Assists patients with menu planning in accordance with diet order in a helpful, friendly manner.
  • Maintains record-keeping and prepares reports as assigned.

Work permit required if under 18 years old.
Licensure, Certifications, and Clearances:

  • Act 34


UPMC is an Equal Opportunity Employer/Disability/Veteran