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Flexible Line Cook Jobs in Utah (NOW HIRING)

Line Cook

Farmington, UT

$17.50 - $21.50/hr

Flexible scheduling * Paid on the job training * Opportunities for advancement - we promote from within * Discounted meals * Employee referral program. * Exclusive team member discounts Closed on ...

Line Cook

Salt Lake City, UT · On-site

$17.50 - $21.50/hr

Flexible scheduling * Paid on the job training * Opportunities for advancement - we promote from within * Discounted meals * Employee referral program. * Exclusive team member discounts Closed on ...

Line Cook

Murray, UT

$17.50 - $21.50/hr

Flexible scheduling * Paid on the job training * Opportunities for advancement - we promote from within * Discounted meals * Employee referral program * Exclusive team member discounts * Closed on ...

Line Cook

Farmington, UT

$17.50 - $21.50/hr

Flexible scheduling * Paid on the job training * Opportunities for advancement - we promote from within * Discounted meals * Employee referral program. * Exclusive team member discounts Closed on ...

Line Cook

Salt Lake City, UT · On-site

$17.50 - $21.50/hr

Flexible scheduling * Paid on the job training * Opportunities for advancement - we promote from within * Discounted meals * Employee referral program. * Exclusive team member discounts Closed on ...

Line Cook

Salt Lake City, UT

$17.50 - $21.50/hr

Flexible scheduling * Paid on the job training * Opportunities for advancement - we promote from within * Discounted meals * Employee referral program. * Exclusive team member discounts Closed on ...

Line Cook

Murray, UT · On-site

$17.50 - $21.50/hr

Flexible scheduling * Paid on the job training * Opportunities for advancement - we promote from within * Discounted meals * Employee referral program * Exclusive team member discounts * Closed on ...

Line Cook

Salt Lake City, UT · On-site

$15.25 - $19/hr

Team member benefits include: • Flexible scheduling - full and part time • Discounted Shift ... Line Cook: As a line cook at Tucanos, you will be responsible for preparing and providing ...

Line Cook

Farmington, UT · On-site

$15 - $18.75/hr

Team member benefits include: • Flexible scheduling - full and part time • Discounted Shift ... Line Cook: As a line cook at Tucanos, you will be responsible for preparing and providing ...

Line Cook

Orem, UT · On-site

$13.75 - $17.25/hr

Team member benefits include: • Flexible scheduling - full and part time • Discounted Shift ... Line Cook: As a line cook at Tucanos, you will be responsible for preparing and providing ...

Line Cook

Layton, UT · On-site

$14.25 - $18/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Salt Lake City, UT

$14.50 - $18.25/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Murray, UT · On-site

$14.75 - $18.50/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Spanish Fork, UT · On-site

$14.25 - $17.75/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Sandy, UT

$15 - $18.75/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Saratoga Springs, UT · On-site

$14.25 - $18/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

American Fork, UT

$14 - $17.75/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

West Bountiful, UT · On-site

$14.75 - $18.50/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Flexible Schedules : Perfect for balancing work with your lifestyle. * Paid Training : Learn our ... As a Line Cook, you'll play a key role in crafting dishes that bring people together. If you're ...

Line Cook

Holladay, UT · On-site

$18 - $21/hr

Line Cook Location: Cottonwood Country Club - Salt Lake City, Utah Position Summary Cottonwood ... Flexible schedule, including evenings, weekends, holidays, and special events. • High school ...

Showing results 21-40

Flexible Line Cook information

What is a flexible line cook?

Flexible Line Cooks are culinary professionals who work in restaurant kitchens, responsible for preparing meals according to menu specifications. Unlike traditional line cooks, flexible line cooks have adaptable schedules and may work in various stations or shifts as needed. They are skilled in multiple cooking techniques and can quickly adjust to changing kitchen demands. This flexibility makes them valuable team members in fast-paced food service environments.

What are the key skills and qualifications needed to thrive as a flexible line cook?

To excel as a Flexible Line Cook, you need solid culinary skills, knowledge of food safety standards, and experience with various cooking techniques, often supported by a high school diploma or culinary training. Familiarity with kitchen equipment, POS systems, and food handling certifications like ServSafe are commonly required. Adaptability, teamwork, and strong time management make someone stand out in this fast-paced, dynamic role. These skills and qualities are essential to consistently deliver quality dishes, maintain safety standards, and efficiently support changing kitchen needs.

What are the typical scheduling expectations and teamwork dynamics for a flexible line cook?

As a Flexible Line Cook, you can expect to work a variety of shifts, including evenings, weekends, and holidays, depending on the restaurant's needs. Flexibility is essential, as you may be asked to cover different stations or step in during busy periods. You'll collaborate closely with other kitchen staff, such as prep cooks and chefs, to ensure smooth service and consistent food quality. Adaptability and strong communication skills are key to thriving in this fast-paced, team-oriented environment.

What is the difference between Flexible Line Cook vs Line Cook?

AspectFlexible Line CookLine Cook
CredentialsFood Handler’s Permit, culinary trainingFood Handler’s Permit, culinary training
Work EnvironmentMultiple kitchen stations, adaptable shiftsSpecific station, consistent shifts
Employer UsageRestaurants, catering, event venuesRestaurants, hotels, cafes
Search & ComparisonOften compared for flexibility and versatilityStandard kitchen role

The Flexible Line Cook is a versatile role that can work across various stations and adapt to different shifts, making it ideal for establishments needing adaptable staff. In contrast, a Line Cook typically specializes in a specific station with more consistent hours. Both roles require similar credentials but differ mainly in flexibility and work environment.

Can I be a flexible line cook without experience?

Flexible line cook positions often do not require prior experience, as employers may provide on-the-job training to teach basic cooking techniques and kitchen safety. Having a willingness to learn, good teamwork skills, and the ability to work in a fast-paced environment can help you succeed in entry-level roles. Certifications like food handler permits can also improve your chances of getting hired without experience.

What is the next step after flexible line cook?

After working as a flexible line cook, the next step often involves advancing to roles such as sous chef, kitchen supervisor, or culinary supervisor, which require additional leadership skills and experience. Gaining certifications like ServSafe or expanding culinary skills can also support career progression in the kitchen environment.

Where do flexible line cooks make the most money?

Flexible line cooks tend to earn higher wages in regions with a higher cost of living and in establishments such as upscale restaurants, hotels, or resorts. States or cities with a strong hospitality industry and higher minimum wages often offer better pay for line cooks, especially those with specialized skills or certifications like food safety training.

What are the most commonly searched types of Line Cook jobs in Utah?

The most popular types of Line Cook jobs in Utah are:

What cities in Utah are hiring for Flexible Line Cook jobs?

Cities in Utah with the most Flexible Line Cook job openings:

$17.50 - $21.50/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted 14 days ago


P.F. Chang's rating

6.3

Company rating: 6.3 out of 10

Based on 97 frontline employees who took The Breakroom Quiz

34th of 88 rated restaurants


Job description

P.F. Chang's Pay Range (based on experience): $17.50 - $21.50 / hour

Benefits we offer for this position:

All team members:

  • Competitive pay

  • Flexible scheduling

  • Paid on the job training

  • Opportunities for advancement – we promote from within

  • Discounted meals

  • Employee referral program.

  • Exclusive team member discounts Closed on Thanksgiving and Christmas at most locations

For qualifying team members:

  • 401(k) retirement plan (based on hours worked)

  • Medical, dental and vision insurance (based on hours worked)

  • Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

Job Summary:

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.

Job Responsibilities:

  • Prepare and cook all food items to company specifications

  • Plates prepared foods based on chef’s guidance

  • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment

  • May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.

  • Uphold our high restaurant kitchen sanitation and food service safety standards

Job Requirements:

  • Previous experience is not required – we will train you!

  • Have a current Food Handler’s Card where applicable, or we will help you obtain.

  • A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.

  • Ability to learn restaurant menu and recipes.

  • Knowledge of all chemicals used in the building.

  • Excellent customer service skills and etiquette.

  • Ability to multi-task in a fast-paced teamwork environment.

  • Flexibility to work a variety of shifts.

  • Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.

  • Must be at least 18 years old.

Why work for us?

Because it’s more than a job.  We are passionate people doing meaningful work, motivated by our purpose:  To Celebrate Life. Family. Food.

Apply Now

  • Search for jobs by keyword or location.

  • Gather your work history, and if applicable, prepare your resume for submission. 

  • Click “Apply Now” to submit your application.


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