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Fish Filleting Jobs (NOW HIRING)

Vip Staffing - zrsch

FISH FILLETER

San Antonio, TX · On-site

$16 - $16.50/hr

Follow all company policies and food safety guidelines Required Experience * 1+ year of experience in fish filleting or similar hands-on food production role * Professional experience using cutting ...

Vip Staffing - zrsch

FISH FILLETER

San Antonio, TX

$16 - $16.50/hr

Follow all company policies and food safety guidelines Required Experience * 1+ year of experience in fish filleting or similar hands-on food production role * Professional experience using cutting ...

Tokyo Sushi & Bar

Be Seen First

Sushi Chef

South San Francisco, CA · On-site

$32 - $35/hr

This role involves expert fish filleting, rice cooking, and maintaining cleanliness and food safety standards to deliver an exceptional dining experience. Responsibilities * Prepare sushi dishes ...

STI

Environmental Scientist

Nashville, TN · On-site

$72K - $95K/yr

Review and "second check" information that has been entered into the LIMS (laboratory information management system). Assist with fish filleting (prepping area, cleaning after, scaling fish); review ...

Bay Treasure Seafood

Fish Cutter

Forked River, NJ · On-site

$25 - $28/hr

Filleting all types of fish, including flatfish, tuna, sword, and salmon. De-scaling and removing bones of fish Maintain clean and sanitary organized work station, back room, storage and surrounding ...

Bay Treasure Seafood

Fish Cutter

Forked River, NJ · On-site

$25 - $28/hr

Filleting all types of fish, including flatfish, tuna, sword, and salmon. De-scaling and removing bones of fish Maintain clean and sanitary organized work station, back room, storage and surrounding ...

San Pedro Fish Market Long Beach

Dishwasher

Long Beach, CA · On-site

$16.90 - $19/hr

KNOWLEDGE, SKILLS, AND ABILITIES Strong knowledge of proper food safety/handling procedures, knife skills, garnishing, sauteing, grilling, fish filleting and sea food preparation, and general food ...

Captain Blue LLC

Fish Filleter

Bronx, NY · On-site

$21 - $27/hr

Fish Filleter is responsible for cleaning, cutting, and filleting fish with precision and efficiency, ensuring product quality and compliance with hygiene standards. Fish Preparation * Clean, gut ...

Sendik's

Seafood Processor

Milwaukee, WI · On-site

$16.25 - $18.25/hr

You will be joining a team that will be using large scale smoking and wrapping equipment as well as fish filleting and processing including filleting whole fresh fish ranging in size as large as ...

Raw Seafoods, Inc.

Fish Cutter / Seafood

Fall River, MA · On-site

$16 - $17/hr

Fish Cutters Needed - Experience Required Raw Seafoods, Inc. is hiring experienced Fish Cutters ... If you have experience cutting, trimming, or filleting and take pride in clean, accurate work, we ...

Express Employment Professionals

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Fish Cutter/Monger (Part-Time)

Houston, TX · On-site

$20 - $22/hr

Seeking an experienced Fish Monger to join a seafood manufacturing and supply company ... Responsibilities include cutting, filleting, trimming, portioning, and preparing fresh seafood to ...

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Fish Filleting information

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How much do fish filleting jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for fish filleting in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.23 per hour, depending on experience, location, and employer.

What are fish filleting jobs?

Fish filleting jobs involve the preparation and processing of fish by removing bones, skin, and other unwanted parts to produce clean fillets. Workers use knives or specialized machinery to cut fish into portions suitable for sale or further processing. These roles are typically found in seafood processing plants, markets, or restaurants. Attention to detail and knowledge of different fish species are important to maximize yield and maintain product quality.

What are some common challenges faced by fish fillet workers and how can they be managed?

Fish fillet workers often face challenges such as maintaining speed and accuracy while ensuring safety, as working with sharp knives and slippery surfaces can increase the risk of cuts or repetitive strain injuries. Adapting to cold, wet environments and standing for long periods are also common. Many employers provide thorough training on proper knife handling techniques and ergonomic practices to help manage these challenges. Wearing appropriate protective gear and regularly rotating tasks can further reduce injury risks and fatigue.

What is the difference between Fish Filleting vs Fish Processing Worker?

AspectFish FilletingFish Processing Worker
CredentialsBasic food handling certificationsFood safety certifications often required
Work EnvironmentFish markets, processing plants, boatsProcessing plants, factories, seafood facilities
Job DutiesRemoving fillets from fish, preparing for saleSorting, cleaning, packaging fish products
Industry UsageCommon in seafood markets and restaurantsWidespread in seafood processing industries

Fish filleting involves preparing fish by removing fillets, focusing on precision and presentation. Fish processing workers handle broader tasks like sorting, cleaning, and packaging fish products. While both roles work in seafood industries and require food safety knowledge, fish filleting is more specialized in preparing fish for sale or serving, whereas fish processing workers perform a variety of processing tasks across the supply chain.

What are the key skills and qualifications needed to thrive as a Fish Filleter, and why are they important?

To thrive as a Fish Filleter, you need excellent knife skills, knowledge of seafood handling, and a basic understanding of food safety regulations, typically gained through on-the-job training or experience in food processing environments. Familiarity with filleting tools, vacuum sealing machines, and safety equipment is common in this role. Attention to detail, manual dexterity, and the ability to work efficiently as part of a team are crucial soft skills for success. These skills ensure high-quality fillet production, minimize waste, and maintain safety and hygiene standards in fast-paced seafood processing settings.
More about Fish Filleting jobs
What cities are hiring for Fish Filleting jobs? Cities with the most Fish Filleting job openings:
What states have the most Fish Filleting jobs? States with the most job openings for Fish Filleting jobs include:
What job categories do people searching Fish Filleting jobs look for? The top searched job categories for Fish Filleting jobs are:
Fish Filleting jobs near you
Infographic showing various Fish Filleting job openings in the United States as of July 2026, with employment types broken down into 3% Locum Tenens, 5% As Needed, 30% Full Time, 12% Part Time, 36% Temporary, and 14% Contract. Highlights an 36% Physical, 19% Hybrid, and 45% Remote job distribution, with an average salary of $36,881 per year, or $17.7 per hour.

FISH FILLETER

Vip Staffing - zrsch

San Antonio, TX • On-site

$16 - $16.50/hr

Full-time

Re-posted 6 days ago

Job description


Job Summary
We are seeking a reliable and detail-oriented Fish Filleter to join our production team. In this hands-on role, you will cut, trim, and prepare fish products for retail distribution while maintaining high quality and food safety standards. This position is ideal for individuals comfortable working in a fast-paced, cold environment using specialized cutting tools.
Schedule
  • Start Time: 7:00 AM daily (until production is complete)
  • Typical End Times:
    • Monday, Wednesday, Friday: 4:00 PM – 5:30 PM
    • Tuesday, Thursday: 7:00 PM+
    • Sunday: 8:00 AM – 4:30 PM (or until finish)
    • Days Off: Saturday and either Monday or Wednesdays
Pay Rate: $16.00–$16.50 per hour (based on experience)
Key Responsibilities
  • Fillet, cut, and trim fish using knives, cleavers, and bandsaws
  • Inspect fish for quality; remove bones, scales, and defects
  • Weigh, label, and prepare products for packaging and distribution
  • Portion fish into ready-to-cook retail products
  • Sort fish and byproducts into designated containers
  • Maintain a clean, safe, and organized workstation
  • Follow all company policies and food safety guidelines
Required Experience
  • 1+ year of experience in fish filleting or similar hands-on food production role
  • Professional experience using cutting tools in a production or industrial environment
Nice-to-Have Experience
  • Seafood processing or handling experience
  • Meat processing or butchery background
  • Experience working in cold storage or refrigerated environments
Required Skills (Top 3)
  • Proficient in fish filleting and use of cutting tools (knives, bandsaws)
  • Strong attention to detail for quality inspection and trimming
  • Ability to work efficiently in a cold (32°F), wet production environment
Preferred Skills
  • Knowledge of food safety standards (HACCP, sanitation practices)
  • Ability to work in a fast-paced production environment
  • Time management and productivity skills
  • Familiarity with standard operating procedures (SOPs)
  • Physical stamina for standing, lifting, and repetitive tasks

Work Environment
  • Cold, wet environment (approximately 32°F)
  • Fast-paced production setting
  • Requires standing for extended periods and handling raw seafood
Interview Process
  • In-person interview required
  • Candidates will complete a hands-on cutting demonstration to evaluate technique
  • Interview Requirements:
    • Closed-toe shoes
    • No jewelry or artificial nails
    • Warm/layered clothing for cold environment
Please submit your resume and call the office at (210)892-0564.

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